812 resultados para Short food supply chains
Resumo:
Includes bibliographical references.
Resumo:
"October 1983."
Resumo:
Report for 1917 (August 10- December 31) issued as House doc. 837, 65th Cong.
Resumo:
"A revision and enlargement of the booklet on Community canning centers distributed by the Bureau of Home Economics for many years"--P. 3.
Resumo:
Cover title.
Resumo:
"July 1961."
Resumo:
"December 15, 2005."
Resumo:
Cover title.
Resumo:
Includes bibliographical references.
Resumo:
General account of the various activities of the Food Investigation Organization during the year under review; divided into 2 parts: Report of the Board, surveying the main developments during the year; and: Report of the Director. Also includes the reports of its research stations, <1931>-57: Torry Research Station (on fish); Low Temperature Research Station (on meat, eggs, poultry, and plant tissues); and: Ditton Laboratory (on fruit and vegetbles).
Resumo:
Mode of access: Internet.
Resumo:
Includes bibliographies.
Resumo:
Vols. for 1965- include provisional estimates for the following year.
Resumo:
A series of pamphlets by members of the faculty of the University of California.
Resumo:
Vol. for 1950 contains a supplement on food expenditure by urban working-class households, 1940-1949.