Biblioteca Digital

632 resultados para Tian

Effects of high oxygen concentration on pro- and anti-oxidant enzymes in peach fruits during postharvest periods

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Enhancement of biocontrol activity of Cryptococcus laurentii by silicon and the possible mechanisms involved

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Interaction of antagonistic yeasts against postharvest pathogens of apple fruit and possible mode of action

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Integrated control of postharvest diseases of pear fruits using antagonistic yeasts in combination with ammonium molybdate

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Effects of a biocontrol agent and methyl jasmonate on postharvest diseases of peach fruit and the possible mechanisms involved

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Harpin induces local and systemic resistance against Trichothecium roseum in harvested Hami melons

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Molecular dynamics simulation of glucomannan solution

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Studies on the effect of structure to property stability of glucomannan

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Development of an Efficient Protocol of RNA Isolation from　Recalcitrant Tree Tissues

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Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen

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Reducing oxidative stress in sweet cherry fruit by Pichia membranaefaciens: a possible mode of action against Penicillium expansum

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Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit

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Effect of Pichia membranaefaciens combined with salicylic acid on controlling brown rot in peach fruit and the mechanisms involved

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Physiologic responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage.

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Combined effects of endo- and exogenous trehalose on stress tolerance and biocontrol efficacy of two antagonistic yeasts.

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