The food program in children's institutions, a handbook.

Mode of access: Internet.

Low cost food for health,

Mode of access: Internet.

The composition and food value of margarine.

Bibliography: p. 45-46.

Food preservation in our daily life.

Mode of access: Internet.

Food in health and disease; preparation, physiological action and therapeutic value,

Includes bibliographies.

List of publications pertaining to water supply and purification, sewage and industrial waste treatment, water pollution control, milk and food sanitation, and other selected environmental health subjects.

Cover title.

Food, drug, and dairy laws. Corrected to the close of the legislative session of 1931.

At head of title: Public service division. University of Nevada. Department of food and drugs.

Masters' degrees from Cornell with a major in agricultural economics, 1910 through June 1956.

Mode of access: Internet.

Food for peace; proceedings of the national conference, American Food for Peace Council, September 30, 1963.

Mode of access: Internet.

Investigation of concentration of economic power; monograph no. 1[-43]

Printed for the use of the Temporary National Economic Committee.

The story of food preservation

"Teacher's guide: units on 'The story of food preservation'", by E.M. Tripato [and others]: 16 p. at end.

Chemistry and food preparation, a laboratory manual for students of home economics; a series of experiments in elementary chemistry and experimental cookery designed for a scientific approach to the study of food preparation. Basic recipes and methods of combining ingredients are presented, together with variations that suggest the wide applicability of the fundamental principles.

Bibliography: p. 1

Food preparation and processing equipment.

"Catalog no. 160."

Sunset all-western cook book; how to select, prepare, cook, and serve all typically western food products, recipes included for favorite regional and foreign dishes peculiar to the West.

Mode of access: Internet.

Food purchasing for the home,

Includes bibliographical references and index.