The book of the honey bee,

Mode of access: Internet.

Beekeeping; a discussion of the life of the honeybee and of the production of honey,

Mode of access: Internet.

Beekeeping in the South; a handbook on seasons, methods and honey flora of the fifteen southern states,

Mode of access: Internet.

Langstroth on the hive & honey bee,

Mode of access: Internet.

Bee-keeping for beginners. A practical and condensed treatise on the honey-bee. Giving the best modes of management in order to secure the most profit.

Mode of access: Internet.

The bee-keeper's manual, or, The honey-bee, its management and preservation : with a description of the best approved hives, and other appliances of the apiary /

Mode of access: Internet.

200 years of Charleston cooking;

"The original recipes ... tested and standardized in the testing kitchen of the New York Herald-Tribune Institute."--p. xv.

Langstroth on the hive & honey bee.

Second, third and fourth edition have title: A practical treatise on the hive and honey-bee.

Langstroth on the hive & honey-bee.

Second, third and fourth editions have title: A practical treatise on the hive and honey-bee.

The Gun club cook book : or, A culinary code for appreciative epicures ; being a discussion of the methods and procedures of cooking, together with observations on kitchen usages, and including many receipts from many lands /

"On ancient & modern cookery books": p. 277-286.

French cooking for American kitchens.

"First published, November, 1929."

The art of cooking and serving /

Mode of access: Internet.

Country cooking in Illinois.

Held August 10-20, 1989.

The honey bee ; its natural history, physiology, and management.

Mode of access: Internet.

Honey-- guidelines for efficient production /

"May 1975"