The Gun club cook book : or, A culinary code for appreciative epicures ; being a discussion of the methods and procedures of cooking, together with observations on kitchen usages, and including many receipts from many lands /


Autoria(s): Browne, Charles, 1875; Nassau Gun Club, Princeton, N.J.
Data(s)

04/10/2024

Resumo

"On ancient & modern cookery books": p. 277-286.

Mode of access: Internet.

Formato

ren

Identificador

http://hdl.handle.net/2027/coo.31924087257923

Idioma(s)

eng

Publicador

New York : C. Scribner's Sons,

Direitos

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Palavras-Chave #Cooking, American.
Tipo

text