Biblioteca Digital

614 resultados para Leymus chinensis steppe

Effects of red phosphorus fumigation on browning and quality of post-harvest litchi (Litchi chinensis Sonn.) fruit

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Isolation and characterization of microsatellite loci in Cryptocarya chinensis in lower subtropical China

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Immunomodulatory and anticancer activities of flavonoids extracted from litchi (Litchi chinensis Sonn.) pericarp

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Effects of soil properties on heavy metal accumulation in flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee) in Pearl River Delta, China

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Cerebrosides from the roots of Serratula chinensis

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Identification of polysaccharides from pericarp tissues of litchi (Litchi chinensis Sonn.) fruit in relation to their antioxidant activities

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Macrophage activation by polysaccharide biological response modifier isolated from Aloe vera L. var. chinensis (Haw.) Berg.

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Spirostane steroidal saponins from the undergroud parts of Tupistra chinensis

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Ceramides from the Roots of Serratula chinensis

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Chemical and biological characterization of a polysaccharide biological response modifier from Aloe vera L. var. chinensis (Haw.) Berg

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Spatial pattern of Cryptocarya chinensis life stages in lower subtropical forest, China

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Ecdysteroids from the Roots of Serratula chinensis

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Corsiopsis chinensis gen. et sp. nov. (Corsiaceae): First record of the family in Asia

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A study on polyamine change and browning of fruit during cold-storage of litchi (Litchi-Chinensis Sonn)

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A C18 conjugated tetraenoic acid from Ixora chinensis seed oil

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