Biblioteca Digital

999 resultados para Wilderness quality

Effects of hot water immersion on storage quality of fresh broccoli heads

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Browning control, shelf life extension and quality maintenance of frozen litchi fruit by hydrochloric acid

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Effects of 1-methylcyclopropene and gibberellic acid on ripening of Chinese jujube (Zizyphus jujuba M) in relation to quality

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Effects of chitosan coating on shelf life and quality of fresh-cut Chinese water chestnut

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Growth of high-quality single-wall carbon nanotubes without amorphous carbon formation

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Real-time binary hologram generation for high-quality video projection applications

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Image quality in flat projection wedges

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Effects of chitosan coating on postharvest life and quality of longan fruit

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Overview of evaluation history and procedures in the atmospheric air quality area

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