910 resultados para Internationalization implementation plan to Spain
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Intelligent Internet Computing (IIC) is emerging rapidly as an exciting new paradigm including pervasive, grid, and peer-to-peer computing to provide computing and communication services any time and anywhere. IIC paradigm foresees seamless integration of communicating and computational devices and applications embedded in all parts of our environment, from our physical selves, to our homes, our offices, our streets and so on. Although IIC presents exciting enabling opportunities, the benefits will only be realized if application and security issues can be appropriately addressed. This special issue is intended to foster the dissemination of state-of-the-art research in the area of IIC, including novel applications associated with its utilization, security systems and services, security models. We plan to publish high quality manuscripts, which cover the various practical applications and related security theories of IIC. The papers should not be submitted simultaneously for publication elsewhere. Submissions of high quality papers describing mature results or on-going work are invited. Selected high-quality papers from “the Eleventh IEEE International Conference on High Performance Computing and Communications (HPCC-09) and the Third International Conference on Information Security and Assurance (ISA-09),” will be published in this special issue of Journal of Internet Technology on "Intelligent Internet Computing".
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In this order the governor creates the Future Ready Iowa Initiative and the Future Ready Iowa Alliance. The Alliance will create a strategic plan to establish a goal of 70% of our workforce having education or training beyond high school by 2025.
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The Iowa Legislative Council authorized the creation of The Iowa Rivers and Waterways Study Committee in 2013. The Committee was directed to consult with interested parties in considering options for restoring Iowa’s rivers and water ways. The Committee was also charged to develop recommendations for an initial plan to prioritize restoration projects, and provide defined goals and measurable improvements.
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The Nutrient Reduction Strategy Annual Progress Report is assigned to the Water Resources Coordinating Council and follows the Iowa Nutrient Reduction Strategy (NRS) ( nutrientstrategy.iastate.edu ) framework that is based on EPA recommendations provided in their March 16, 2001 memo, “Working in Partnership with States to Address Phosphorus and Nitrogen Pollution through Use of a Framework for State Nutrient Reduction.” The annual report provides progress updates on point source and nonpoint source efforts related to the action items listed in the elements of the strategy and updates on implementation activities to achieve reductions in nitrogen and phosphorus loads.
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The Nutrient Reduction Strategy Annual Progress Report is compiled by the three lead agencies (Iowa Department of Agriculture and Land Stewardship, Iowa Department of Natural Resources and Iowa State University) of the Iowa Nutrient Reduction Strategy and presented to the Water Resources Coordinating Council. The report follows the Iowa Nutrient Reduction Strategy (NRS) (nutrientstrategy.iastate.edu) framework that is based on EPA recommendations provided in their March 16, 2011 memo, “Working in Partnership with States to Address Phosphorus and Nitrogen Pollution through Use of a Framework for State Nutrient Reduction.” The annual report provides progress updates on point source and nonpoint source efforts related to the action items listed in the elements of the strategy and updates on implementation activities to achieve reductions in nitrogen and phosphorus loads.
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Con un prometedor plan de exportación de carne de ovino a los Emiratos Árabes Unidos, surge la necesidad de investigar si es o no un mercado potencial, con el cual Colombia debe entablar una relación comercial. El mercado para la carne de ovino en los Emiratos Árabes Unidos es interesante para los productores colombianos, debido a que el 80% de la población de este país profesa la religión musulmana; quienes consideran la carne de ovino una carne limpia y la cual usan en sus preparaciones para las ocasiones especiales (Manzanera, 2013). De igual manera el consumo de carne Halal crece en este país de la mano del aumento poblacional y el auge del turismo, acompañado de la eliminación de aranceles a las importaciones de alimentos. Para realizar exportaciones a este país se debe analizar los requerimientos, identificar fortalezas y falencias del mercado colombiano y de esta manera realizar un proceso de exportación exitoso que se acomode y cumpla con todos los requerimientos y exigencias, no solo legales, sino también que encajen con las preferencias del consumidor y la cultura árabe. Con los conceptos, investigaciones y datos en general de Emiratos Árabes Unidos y Colombia, especialmente en la estructura comercial de cada uno de estos países, se espera resolver al problema o necesidad de investigación que da origen a este proyecto.
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Este estudio de caso se realiza con el objetivo de analizar cómo la cooperación entre Colombia y África occidental en la lucha contra el tráfico de drogas repercute en la imagen del Estado colombiano como referente en esfuerzos antinarcóticos desde la periferia. En consecuencia, se busca conocer la forma en la cual los acuerdos bilaterales interinstitucionales, la participación en foros y la creación de una agenda internacional de lucha contra las drogas para un escenario nacional transformado, configuran la imagen del Estado colombiano. Para tal objetivo, el trabajo se desarrollará a través de los conceptos de identidad de Alexander Wendt, periferia de Mohammed Ayoob y Cooperación Sur-Sur de la Organización de Naciones Unidas y la Agencia Presidencial de Cooperación Internacional de Colombia.
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Face ao aumento que se tem vindo a observar da população, especialmente a população flutuante, e a alteração nos hábitos de consumo de água, com destaque para os últimos 20 anos, a região do Algarve poderá enfrentar em anos secos um cenário onde a disponibilidade de recursos hídricos naturais seja reduzida face à procura. Em 2005 foi desenvolvido um plano de contingência para o Sistema Multimunicipal de Abastecimento de Água do Algarve (SMAAA). O plano prevê a possibilidade de reactivação de antigas captações subterrâneas municipais para reforço do abastecimento público em situações de contingência nesta região. A presente dissertação apresenta a avaliação dos principais impactos das projecções dos modelos de clima para o fim do século no SMAAA, nomeadamente ao nível da disponibilidade de água na origem e da procura de água para consumo humano, e a adaptação do plano de contingência face a esses impactos. /RESUME: Faced with a population increase, special one related with tourism, and also with changes in water consumption habits that has been occurring mostly in the last 20 years, the Algarve region in hydrologic dry years may face serious water shortage in a scenario where water resources are scarce. Being so, in 2005 a contingency plan was developed for the Algarve's Multimunicipal Bulk System (AMBS). The plan includes the possibility of reactivating old water capitations, to reinforce the water public distribution upon contingency situation in the region. The present dissertation evaluates the main impacts of the climatic change forecasted by model projections throughout the end of the century on the AMBS, Iooking more specifically at the water availability and the water demand for public consumption, and the adaptation of the contingency plan to those impacts.
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A oliveira tem sido multiplicada ao longo dos tempos por métodos convencionais de propagação vegetativa como a enxertia e a estacaria lenhosa e semilenhosa. No entanto, estes métodos revelam-se lentos ou ineficientes para determinadas cultivares. No caso da cv. ‘Galega Vulgar’, ainda com grande expressão no olival português, e de difícil enraizamento por estacaria semilenhosa, tem sido usada a micropropagação de modo a contornar essas limitações e assim obter um elevado número de plantas em curto período de tempo. O custo final de produção por este processo ainda é elevado, podendo comprometer a sua aplicação a nível comercial. Grande parte dos custos estão relacionados com a fase de enraizamento in vitro que carece de ambiente estéril e condições de assépsia para a sua execução. Com vista a uma redução de custos associados a esta fase de produção, pretendeu-se com este trabalho testar a viabilidade do enraizamento ex vitro, na ausência de condições de assépsia. Este método poderá permitir uma significativa redução da mão-de-obra, ao mesmo tempo que facilitará a aclimatização das plantas e a obtenção de um sistema radicular de melhor qualidade. Compararam-se as taxas de enraizamento in vitro (controlo), com as obtidas ex vitro. Foram utilizados explantes provenientes de dois clones da cv. ‘Galega Vulgar’, (cl. 1441 e cl. 2022) cultivados e mantidos in vitro há vários anos no Laboratório de Melhoramento e Biotecnologia da Universidade de Évora. Para além do clone foi avaliada a influência do tipo de estaca (basal e apical), da hormona de enraizamento (AIB e ANA), da sua concentração (540 e 3000 ppm) e ainda de dois substratos, Preformas Jiffy® e pastilhas de fibra coco. Os melhores resultados foram obtidos com o clone 1441 em pastilhas de fibra de coco prensada, com o uso de estacas basais. Quanto à auxina, não se observaram diferenças significativas entre a utilização de ANA na concentração de 540 ppm e AIB na concentração de 3000 ppm. A aclimatização das plantas foi conseguida com taxas elevadas de sucesso, independentemente do tratamento utilizado. Conclui-se que a aplicação do método de enraizamento ex vitro simplifica procedimentos e mantém taxas de enraizamento elevadas, conduzindo assim a uma efetiva redução de tempo e custos associados; Simplifying procedures for in vitro propagation of olive “Olea europaea L.” Abstract: The olive tree has been multiplied throughout the ages by conventional methods of vegetative propagation such as grafting and wood or softwood cuttings. These propagation methods are somehow inefficient for certain cultivars. For the CV. ‘Galega Vulgar‘, still with great expression in Portuguese olive orchards, propagation has been attempted by in vitro culture in order to circumvent these limitations and so obtain a large number of plants in short time period. The final production fees associated to this process are still high which may compromise its application to a commercial level. Most of this process fees are related to the in vitro rooting phase which lacks sterile and aseptic conditions for its implementation. Aiming to reduce the costs associated with this production phase, this work tested the feasibility of the ex vitro rooting in the absence of aseptic conditions, which can allow a significant reduction of the manpower involved and an easier plant acclimatization due to its transplant with a balled-root system. In vitro rooting rates (control) were compared with those obtained with the ex vitro experiments. Explants from two clones of the cv. ‘Galega Vulgar‘ (cl. 1441 and cl. 2022), grown and maintained in vitro for several years in the Laboratory of Biotechnology and Plant Breeding of the University of Évora, were used in the trials. In addition to the clone, the effect of the cutting type (basal and apical), the rooting hormone (AIB and ANA), their concentration (540 and 3000 ppm) and two substrates, Preformas Jiffy ® and pressed coco fiber pellets, were also evaluated. The best results were obtained with the clone 1441, when rooted in pressed coco fiber pellets, using basal cuttings. Under this conditions no significant differences were observed between the use of ANA at 540 ppm or AIB in the 3000 ppm. Acclimatization of plants was achieved with high rates of success, regardless of the treatment used. It can be concluded that the application of the ex vitro rooting method allows to maintain high rooting rates, contributing for an effective reduction of time and fees of the rooting process.
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Despite numerous studies reporting on organic consumer profiles, little is known on consumers motivations for buying local and organic products. More precisely, do consumers prefer local products because they want to support local producers or do environment and the question of food miles matter in their choice ? Besides, very little is known about organic consumers in developing countries, since most surveys are generally conducted in developed countries. Our purpose is to fill this double gap. By conducting qualitative surveys based on individual interviews in four developing countries (Brazil, Egypt, Uganda and China) and two European countries, France and Denmark, we plan to study consumers choice for organic products from supermarkets, farmers markets or local organic food network respectively. Products are selected to cover examples of imported organic products that compete with comparable products of local origin. First results from Brazil and France show that French consumers are more concerned by the environment than Brazilian consumers, but that most consumers in both samples are not concerned by food miles and their subsequent environmental impacts. Results also shed light on different patterns related to commitment of supporting small or local farmers, and suggest implications for policy makers.