History of the Hawaiian or Sandwich Islands : embracing their antiquities, mythology, legends, discovery by Europeans in the sixteenth century, re-discovery by Cook : with their civil, religious, and political history from the earliest traditionary period to the present time /

Added t.-p., engraved.

History of the Hawaiian islands: embracing their antiquities, mythology, legends, discovery by Europeans in the sixteenth century, re-discovery by Cook, with their civil, religious and political history...

Mode of access: Internet.

The cook's dream; or, What is poverty ...

Mode of access: Internet.

The cook and housewife's Manual, containing the most approved modern receipts for making soups, gravies, sauces, regouts, and all made-dishes; and for pies, puddings, pickles, and preserves; also, for baking, brewing, making home-made wines, cordials, &c. ...

Mode of access: Internet.

The universal cook : and city and country housekeeper :

Mode of access: Internet.

The compleat city and country cook: or, Accomplish'd housewife. Containing, several hundred of the most approv'd receipts in cookery, confectionary, cordials [etc.] ... Illustrated with forty-nine large copper plates, directing the regular placing the various dishes on the table ... also, bills of fare according to the several seasons for every month of the year ...

Mode of access: Internet.

The house-keeper's pocket-book; and compleat family cook. Containing above seven hundred curious and uncommon receipts ... Concluding with many excellent prescriptions ... extracted from the writings of the most eminent physicians

Mode of access: Internet.

The professed cook; or, The modern art of cookery, pastry, & confectionary, made plain and easy; consisting of the most approved methods in the French, as well as English cookery ... With the addition of the best receipts, which have ever appeared in the French or English languages.

In part, a translation and adaptation of Menon's Les soupers de la cour, Paris, 1755.

The French cook, or, The art of cookery : developed in all its branches /

Mode of access: Internet.

The house-keeper's pocket-book, and compleat family cook : containing above twelve hundred curious and uncommon receipts in cookery, pastry, preserving, pickling, candying, collaring, &c., with plain and easy instructions for preparing and dressing every thing suitable for an elegant entertainment, from two dishes to five or ten, &c., and directions for ranging them in their proper order . . . /

Mode of access: Internet.

The French cook /

Mode of access: Internet.

The cook's oracle : containing receipts for plain cookery on the most economical plan for private families, also, the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavoring essences : the quantity of each article is accurately stated by weight and measure, the whole being the result of actual experiments instituted in the kitchen of a physician.

First published 1817 with title: Apicius redevivus; or, The cook's oracle.

The cook's oracle : containing receipts for plain cookery on the most economical plan for private families-- /

Mode of access: Internet.

The Virginia housewife: or, Methodical cook /

Mode of access: Internet.

The cook's own book and housekeeper's register being receipts for cooking of every kind of meat, fish, and fowl and making every sort of soup, gravy, pastry, preserves, and essences : with a complete system of confectionery, tables for marketing, a book of carving, and Miss Leslie's seventy-five receipts for pastry, cakes, and sweetmeats /

Mode of access: Internet.