995 resultados para Aberdeen
Resumo:
Peer reviewed
Resumo:
Date of Acceptance: 05/06/2015 This research was made possible through funding provided by the Leverhulme Trust, the Spanish Ministry of Science and Innovation (Project CGL2010–20672) and Xunta de Galicia (grants R2014/001 and GPC2014/009). N Silva-Sánchez is currently supported by a FPU pre-doctoral grant (AP2010–3264) funded by the Spanish Government. Kirsty Golding, Andy McMullen, and Ian Simpson are thanked for their assistance with fieldwork. Alison Sandison produced the maps. Pete Langdon and two anonymous referees are thanked for comments that helped to improve the paper.
Resumo:
Date of Acceptance: 13/03/2015
Resumo:
Date of Acceptance: 09/06/2015
Resumo:
The authors thank M. C. Romano, I. Stansfield, L. Ciandrini, A. Kort, and M. Rehberg for helpful discussions. This work was funded by BBSRC grants BB/F00513/X1 and BB/G010722, and the Scottish Universities Life Science Alliance (SULSA).
Resumo:
Peer reviewed
Resumo:
Peer reviewed
Resumo:
Peer reviewed
Resumo:
Funded by: The Institute of Applied Health Sciences, University of Aberdeen The British Society for Rheumatology Biologics Register for Rheumatoid Arthritis British Society for Rheumatology to the University of Manchester Schering-Plough Wyeth Laboratories Abbott Laboratories Amgen
Resumo:
Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions.
Resumo:
Copyright © 2015. Published by Elsevier Ireland Ltd.
Resumo:
The research was supported by an industrial PhD studentship between University of Aberdeen and by BioMar Ltd., for Z. Heidari.
Resumo:
Peer reviewed
Resumo:
Funded by Scottish Government's Rural and Environment Science and Analytical Services (RESAS) Division Food Standards Agency, UK Biscuit, Cake, Chocolate and Confectionery Association, London, UK
Resumo:
Peer reviewed