Feeding tests and auxiliary studies on sorbitol, mannitol and four types of nonionic emulsifiers derived from long chain fat-forming fatty acids.

Cover title.

Mechanical standardization of the fat content of market milk.

Typescript. "Copy number two."

Hādhā Kitāb Ḍamm al-azhār ilá Tuḥfat al-abrār [microform] /

Microfilm.

Kitāb Tuḥfat al-Murtaḍawīyah [microform] /

Microfilm.

Sulāfat al-nadīm fī al-muntakhabāt /

No more published?

The fat years and the lean.

Mode of access: Internet.

Gourmet cookery for a low-fat diet,

Mode of access: Internet.

The fat and the thin = (le ventre de Paris) /

Mode of access: Internet.

A practical treatise on the fabrication of volatile and fat varnishes, lacquers, siccatives, and sealing-waxes.

Tr. of:Die fabrikation der Lacke, Firnisse und des Siegellackes.

Boneless beef : raw, cooked, and served : results of analyses for moisture, protein, fat, and ash /

Includes bibliographical references (p. 32-33).

A chemical and physical study of the large and small fat globules in cows' milk /

"January 11, 1909."

Carotin; the principal natural yellow pigment of milk fat; chemical and physiological relations of pigments of milk fat to the carotin and xanthophylls of green plants,

Biography.

Iʻānat al-ṭālibīn lil-ʻallāmah al-fāḍil al-ṣāliḥ al-kāmil al-sayyid Abī Bakr al-mashhūr bi-al-Sayyid al-Bakrī ibn al-ʻārif billāh Muḥammad Shaṭā al-Dimyāṭī nazīl Makkah al-musharrafah zādahā Allāh sharafan wa-rifʻah ʻalá ḥall alfāẓ Fatḥ al-muʻīn lil-ʻallāmah Zayn al-Dīn al-Malībārī [microform]. Wuḍiʻa bi-al-hāmish Fatḥ al-muʻīn al-madhkūr. Maʻa taqrīrāt sharīfah wa-ziyādāt munīfah / lil-Bakrī.

Microfilm.