Preliminary note on the biochemical composition of meat of dai (Chirocentrus spp) and kati (Opisthopterus spp)

Studies were taken up biochemical composition of Chirocentrus dorab and Opisthopterus sp. The seasonal changes, yield of mince and energy value of the meat were also reported.

Biochemical variation during ovarian vitellogenic growth in a hill stream teleost Garra mullya (Sykes) due to cadmium toxicity

Some biochemical variations during ovarian vitellogenic growth in hill-stream teleost Garra mullya due to sublethal concentration of cadmium has been discussed. Total protein, cholesterol and glycogen in ovary and liver along with gonadosomatic index (GSI) and hepatosomatic index (HSI) in Cd-treated fish exhibited significant decrease while liver glycogen remained unaltered.

Seasonal variations in the biochemical composition of the clam Tellina angulata from Bombay

Change in the proximate composition and energy value of Tellina angulata from Bombay were studied for a period of 15 months. Irrespective of sex protein as percentage at dry weight ranged from 39.04 to 75.72, carbohydrate 4.83 to 24. 89, lipid 7.41 to 19.81, carbon 21.99 to 39.89 and ash 4.01 to 27.56. Sexwise protein and lipid were maximum in male and carbohydrate in female. Seasonal variation in the proximate composition of the species was well defined.

Biochemical composition of zooplankton from the northern Arabian Sea

Zooplankton standing crop and proximate principals were estimated for 8 coastal and 13 oceanic stations of the northern Arabian Sea during March 1991. Biomass did not show any significant difference (p < 0.05) between coastal and oceanic waters. Protein was the principal biochemical component among proximate principals with an average value of 29.6% in coastal and 34.2% in the oceanic zone, suggesting that protein form a major metabolic reserve. Other components such as lipids and carbohydrate seem to be low in tropical zooplankton. The organic carbon and caloric density did not show significant correlation. Average caloric density was 2.5 k.cal super(-1). The average standing stock was 9.25 mg m super(-3) and 5.90 mg m super(-3) for coastal and oceanic water, respectively. Coastal region is more productive than oceanic region in terms of standing crop, as expected.