Low cost food for health,

Mode of access: Internet.

Food in health and disease; preparation, physiological action and therapeutic value,

Includes bibliographies.

List of publications pertaining to water supply and purification, sewage and industrial waste treatment, water pollution control, milk and food sanitation, and other selected environmental health subjects.

Cover title.

Food and flavor : a gastronomic guide to health and good living.

Mode of access: Internet.

Meeting the challenge : a research agenda for America's health, safety, and food.

"February 1996."

The fast way to health; being, as to the first part, an exposition of the fasting cure and its application to the prevalent disorders, and, as to the second part, a treatise on food, together with diets for the well.

Mode of access: Internet.

Welfare reform : few states are likely to use the simplified food stamp program : report to the Ranking Minority Member, Subcommittee on Children and Families, Committee on Health, Education, Labor and Pensions, U.S. Senate /

"B-281593"--P. 1.

Food and health expenditure patterns in urban and rural Ecuador : analysis of household budget survey data /

"July 1, 1984."

Food hygiene and public health; laboratory Training manual, prepared for use in Course no.742, Food hygiene and public health, conducted by the Department of Veterinary Preventive Medicine, Ohio State University ...

At head of title: For administrative use.

Diet, the way to health : a complete course of instructions in the correct use and combination of food in health and disease /

Mode of access: Internet.

Health and longevity through rational diet; practical hints in regard to food and the usefulness or harmful effects of the various articles of diet.

Includes tables.

Evaluation of the health aspects of agar-agar as a food ingredient.

"December 1973"

Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists.

"References" at end of every chapter.

A practical treatise on diet : and on the most salutary and agreeable means of supporting life and health, by aliment and regimen ; adapted to the various circumstances of age, constitution, and climate ; and including the application of modern chemistry of the culinary preparation of food /

Includes index.

The good housekeeper, or the way to live well, and to be well while we live. Containing directions for choosing and preparing food, in regard to health, economy, and taste...

"Second edition."