Food inspection and analysis. For the use of public analysts, health officers, sanitary chemists, and food economists.
| Data(s) |
19/09/2024
|
|---|---|
| Resumo |
"References" at end of every chapter. Mode of access: Internet. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
New York, J. Wiley & sons; [etc., etc.] |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Food adulteration and inspection #Food |
| Tipo |
text |
