982 resultados para Bacteria, production as carbon


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The structure of the zooplankton foodweb and their dominant carbon fluxes were studied in the upwelling system off northern Chile (Mejillones Bay; 23°S) between October 2000 and December 2002. High primary production (PP) rates (18 gC/m**2 d) were mostly due to the net-phytoplankton size fraction (>23 µm). High PP has been traditionally associated with the wind-driven upwelling fertilizing effect of equatorial subsurface waters, which favour development of a short food chain dominated by a few small clupeiform fish species. The objective of the present work was to study the trophic carbon flow through the first step of this 'classical chain' (from phytoplankton to primary consumers such as copepods and euphausiids) and the carbon flow towards the gelatinous web composed of both filter-feeding and carnivorous zooplankton. To accomplish this objective, feeding experiments with copepods, appendicularians, ctenophores, and chaetognaths were conducted using naturally occurring plankton prey assemblages. Throughout the study, the total carbon ingestion rates showed that the dominant appendicularian species and small copepods consumed an average of 7 and 5 µgC/ind d, respectively. In addition, copepods ingested particles mainly in the size range of nano- and microplankton, whereas appendicularians ingested in the range of pico- and nanoplankton. Small copepods and appendicularians removed a small fraction of total daily PP (range 6-11%). However, when the pico- + nanoplankton fractions were the major contributors to total PP (oligotrophic conditions), grazing by small copepods increased markedly to 86% of total PP. Under these more oligotrophic conditions, the euphausiids grazing increased as well, but only reached values lower than 5% of total PP. During this study, chaetognaths and ctenophores ingested an average of 1 and 14 copepods/ind d, respectively. In terms of biomass consumed, the potential impact of carnivorous gelatinous zooplankton on the small-size copepod community (preferred prey) was important (2-12% of biomass removed daily). However, their impact produced more significant results on copepod abundance (up to 33%), which suggests that carnivorous gelatinous zooplankton may even modulate (control) the abundance of some species as well as the size structure of the copepod community.

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A study was performed from August 11 to September 3, 1998 in the Pechora Sea, which covered the shallow-water southeastern Barents Sea. Chlorophyll a concentration in the surface layer (C_chls) ranged from 0.08 to 1.15 mg/m**3, while primary production in the water column (C_phs) Varied from 17 to 170 mg C/m**2/day, aver. 75 mg C/m**2/day. Transition from central deep-water (60-190 m) parts of the sea to coastal shallow-water (15-30 m) parts was accompanied by increase of average C_chls values 2.4 times (from 0.21 to 0.51 mg/m**3) and decrease in average C_phs 1.6 times (from 95 to 58 mg C/m**2/day); the latter, in turn, resulted from decrease in thickness of the photosynthetic layer (H_ph) from 55 to 12 m and its relative transparency (H) from 17 to 4 m. This sharp change in H value and absence of a positive feedback between C_chls and C_phs were most probably related to rapid increase in the role of yellow substance and suspended matter in absorption of solar radiation in coastal waters. In sea areas with depths greater than 30 m a deep chlorophyll maximum was observed; at most of stations it located in the 20-35 m deep layer during illumination in photosynthetic active radiation range comprising 0.8-1.5% of its surface value. Parameters of photosynthetic light curves in these regions indicate participation of shade-adapted flora in formation of the deep chlorophyll maximum. In coastal waters characterized by a relatively uniform chlorophyll distribution over the water column no light adaptation of phytoplankton to efficient utilization of low irradiation for photosynthesis was encountered. Thus, a conclusion was made that combination of extremely low values of C_phs and H_ph makes the pelagic ecosystem of the Pechora Sea coastal regions very sensitive to anthropogenic impacts that may increase water turbidity.