79 resultados para Cooking on ships.
em University of Michigan
A manual of maritime law. Consisting of a treatise on ships and freight and a treatise on insurance.
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Includes bibliographical references and index.
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"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Masson ... and, after the process of Dr. J.N. Gannal ... the conserve of milk, prepared by M. de Lignac ... and also the preserved potato of D. and H. Edwards and Co."
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Includes household hints; samples of menus; some recipes include wine or liquor as an ingredient. Sample recipes: Stuffed artichokes, Macaroni à la Milanaise, Apricot and wine jelly, Cream sponge cake.
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"April 29, 1953"
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Pieter Bruegel the Elder; oil on panel
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Mode of access: Internet.
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Cover title: Guinea fowl.
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Mode of access: Internet.
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Mode of access: Internet.
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Mode of access: Internet.
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Photocopy of the original.
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"On ancient & modern cookery books": p. 277-286.
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Howes C582.
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Mode of access: Internet.
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Mode of access: Internet.