The encyclopaedia of practical cookery : a complete dictionary of all pertaining to the art of cookery and table service : including original modern reciepts for all kinds of dishes for general, occasional, and exceptional use, the making of every description of table confectionery, the home manufacture of wines, liqueurs, and table waters, the laying, decorating, and preparing of banquets, wedding breakfasts, luncheons, teas, celebration and ball suppers, picnics, garden-party refreshments, race and boating baskets, &c. : the care and good management of the cellar, butler's pantry, larder, ice rooms and chests, &c. /

[Division I. A to Cak] -- Division II. Cak to Cro -- Division III. Cro to Gri -- Division IV. Gri to Mus -- Division V. Mus to Pin -- Division VI. Pin to Ser -- Division VII. Sha to Tut -- Division VIII. Twe to Zwe.

The Boston Cooking School magazine of culinary science and domestic economics.

Description based on: v. 3, no. 3 (Oct./Nov. 1898)

Twenty lessons in domestic science : a condensed home study course : marketing, food principals, functions of food, methods of cooking, glossary of usual culinary terms, pronunciations and definitions, etc. /

Some recipes use liquor as an ingredient.

The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, upper and under house maids, lady's-maid, maid-of-all-work, laundry-maid, nurse and nurse-maid, monthly, wet, and sick nurses, etc. etc. : also, sanitary, medical, and legal memoranda : with a history of the origin, properties, and uses of all things connected with home life and comfort /

Includes index.

Mackenzie's ten thousand receipts : in all the useful and domestic arts : constituting a complete and practical library.

Includes index.

A helping hand for town and country : an American home book of practical and scientific information concerning house and lawn, garden and orchard, field, barn and stable, apiary and fish pond, workshop and dairy, and the many important interests pertaining to domestic economy and family health /

"The kitchen and dining-room" on p. 633-698 include cooking recipes.

The new Columbian White House cookery : containing toilet, medical, and cooking receipts, comprehending economical and practical information pertaining to the successful management of the home /

Includes samples of menus; household hints; some recipes include wine or liquor as an ingredient. Sample recipes: Chicken cream soup, Eels a la tartare, Lemon brandy (for cakes and puddings), Spiced nutmeg melon.

Home and garden bulletin.

Some nos. issued in revised editions.

Home and family life in a changing civilization : held by the United States Office of Education in cooperation with the State University of Iowa and the Iowa State College of Agriculture and Mechanic Arts at Ames, Iowa, November 10 and 11, 1930 /

"January, 1931."

The new housekeeper's manual: embracing a new revised edition of the American woman's home; or, Principles of domestic science. Being a guide to economical, healthful, beautiful, and Christian homes.

Publisher's advertisement: 2 p. (at end).

Cornell miscellaneous bulletin.

No. 8 called also Rural housing series 1.

Experiences with infants in the preparation of home economists. Report of a conference called by the Children's Bureau and the Office of Education, Feb. 3-5, 1955, Washington, D. C.

Mode of access: Internet.

Television demonstration techniques for home economists.

Mode of access: Internet.

Food purchasing for the home,

Includes bibliographical references and index.

Home projects in the homemaking program /

Includes bibliographical references (p. 39).