The effect of four cooking pressures on the retention of palatability and ascorbic acid in fresh and frozen broccoli, and folic acid in frozen broccoli. Report on special problem.

Mode of access: Internet.

Wine, women & waltz : a romantic biography of Johann Strauss, son and father /

Mode of access: Internet.

Cooking with soybeans /

Mode of access: Internet.

Report of the committee appointed at a general meeting of the wine trade, held at the commercial sale rooms , Mincing Lane, London, on Tuesday, 26th July, 1842, to take into consideration the measures to be adopted in consequence of the reduction in the duties upon wine, expected to take place, on the conclusion of commercial treaty with Portugal /

Mode of access: Internet.

Mexico's grape industry : table grapes, raisins, and wine /

Mode of access: Internet.

Adventures in cooking

Cover-title.

Recipes from Old hundred; 200 years of New England cooking,

Mode of access: Internet.

Tables of vitamin losses in cooking of foods.

[Supplement] ( nos.), issued 1944-

A treatise on family wine making ... from the various fruits of this united country.

Mode of access: Internet.

Ale, wine, spirits, and tobacco.

Mode of access: Internet.

Wine on the lees /

Mode of access: Internet.

American grape growing and wine making. With several added chapters on the grape industries of California.

Mode of access: Internet.

Vinum sacramenti : a critical examination of the nature of the wine of the Holy Communion.

Mode of access: Internet.

Tests on ranges and cooking appliances,

Mode of access: Internet.

Practical management of pure yeast; the application and examination of brewery, distillery, and wine yeasts,

Mode of access: Internet.