Practical management of pure yeast; the application and examination of brewery, distillery, and wine yeasts,


Autoria(s): Jörgensen, Alfred, 1848-1925; Hansen, Albert, ed.
Data(s)

06/07/2024

Resumo

Mode of access: Internet.

Formato

add

Identificador

http://hdl.handle.net/2027/wu.89047890389

Idioma(s)

eng

Publicador

London, C. Griffin & company, limited,

Direitos

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Tipo

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