Combining recommender and reputation systems to produce better online advice

Although recommender systems and reputation systems have quite different theoretical and technical bases, both types of systems have the purpose of providing advice for decision making in e-commerce and online service environments. The similarity in purpose makes it natural to integrate both types of systems in order to produce better online advice, but their difference in theory and implementation makes the integration challenging. In this paper, we propose to use mappings to subjective opinions from values produced by recommender systems as well as from scores produced by reputation systems, and to combine the resulting opinions within the framework of subjective logic.

Influence of polymorphisms of the human glutathione transferases and cytochrome P450 2E1 enzyme on the metabolism and toxicity of ethylene oxide and acrylonitrile

A cohort of 59 persons with industrial handling of low levels of acrylonitrile is being studied as part of a medical surveillance programme. Previously, an extended haemoglobin adduct monitoring (N-(cyanoethyl)valine and N-(hydroxyethyl)-valine) was performed regarding the glutathione transferases hGSTM1 and hGSTT1 polymorphisms but no influence of hGSTM1 or hGSTT1 polymorphisms on specific adduct levels was found. A compilation of case reports of human accidental poisonings had pointed to significant individual differences in human acrylonitrile metabolism and toxicity. Therefore, a re-evaluation of the industrial cohort included known polymorphisms of the glutathione transferases hGSTM3 and hGSTP1 as well as of the cytochrome P450 CYP2E1. A detailed statistical analysis revealed that exposed carriers of the allelic variants of hGSTP1, hGSTP1*B/hGSTP1*C, characterized by a single nucleotide polymorphism at nucleotide 313 which results in a change from Ile to Val at codon 104, had higher levels of the acrylonitrile-specific haemoglobin adduct N-(cyanoethyl)valine compared to the carriers of the codon 113 alleles hGSTP1*A and hGSTP1*D. The single nucleotide polymorphism at codon 113 of hGSTP1 (hGSTP1*A/hGSTP1*B versus hGSTP1*C/hGSTP1*D) did not show an effect, and also no influence was seen on specific haemoglobin adduct levels of the polymorphisms of hGSTM3 or CYP2E1. The data, therefore, point to a possible influence of a human enzyme polymorphism of the GSTP1 gene at codon 104 on the detoxication of acrylonitrile which calls for experimental toxicological investigation. The study also confirmed the impact of GSTT1 polymorphism on background N-(hydroxyethyl)-valine adduct levels in haemoglobin which are caused by endogenous ethylene oxide.

Haemoglobin adducts of acrylonitrile and ethylene oxide in acrylonitrile workers, dependent on polymorphisms of the glutathione transferases GSTT1 and GSTM1

Fifty-nine persons with industrial handling of low levels of acrylonitrile (AN) were studied. As part of a medical surveillance programme an extended haemoglobin adduct monitoring [N-(cyanoethyl)valine, CEV; N- (methyl)valine, MV; N-(hydroxyethyl)valine, HEV] was performed. Moreover, the genetic states of the polymorphic glutathione transferases GSTM1 and GSTT1 were assayed by polymerase chain reaction (PCR). Repetitive analyses of CEV and MV in subsequent years resulted in comparable values (means, 59.8 and 70.3 μg CEV/1 blood; 6.7 and 6.7 μg MV/1 blood). Hence, the industrial AN exposures were well below current official standards. Monitoring the haemoglobin adduct CEV appears as a suitable means of biomonitoring and medical surveillance under such exposure conditions. There was also no apparent correlation between the CEV and HEV or CEV and MV adduct levels. The MV and HEV values observed represented background levels, which apparently are not related to any occupational chemical exposure. There was no consistent effect of the genetic GSTM1 or GSTT1 state on CEV adduct levels induced by acrylonitrile exposure. Therefore, neither GSTM1 nor GSTT1 appears as a major AN metabolizing isoenzyme in humans. The low and physiological background levels of MV were also not influenced by the genetic GSTM1 state, but the MV adduct levels tended to be higher in GSTT1- individuals compared to GSTT1 + persons. With respect to the background levels of HEV adducts observed, there was no major influence of the GSTM1 state, but GST- individuals displayed adduct levels that were about 1/3 higher than those of GSTT1+ individuals. The coincidence with known differences in rates of background sister chromatid exchange between GSTT1- and GSTT1 + persons suggests that the lower ethylene oxide (EO) detoxification rate in GSTT1- persons, indicated by elevated blood protein hydroxyethyl adduct levels, leads to an increased genotoxic effect of the physiological EO background.

Possible impact of human CYP2E1 polymorphisms on the metabolism of acrylonitrile

Case reports of human accidental poisonings point to significant individual differences in human acrylonitrile metabolism and toxicity. A cohort of 59 persons with industrial handling of low levels of acrylonitrile has repetitively been studied from 1994 through 1999 as part of a medical surveillance programme. The analyses included adduct determinations of N-terminal N-(cyanoethyl)valine in haemoglobin and genotypings of the following cytochrome P-450 2E1 (CYP2E1) polymorphisms: G-1259C and C-1019T (two subjects heterozygous), A-316G (three subjects heterozygous), T-297A (15 subjects heterozygous), G-35T (eight subjects heterozygous), G4804A (two subjects heterozygous), T7668A (six subjects heterozygous). N-(Cyanoethyl)valine adduct levels were, if any, only slightly influenced by smoking and mainly determined by the external acrylonitrile exposures. The individual means and medians of N-(cyanoethyl)valine levels over the entire observation period were compared with the CYP2E1 variants (Wilcoxon rank sum test). No influences of the investigated CYP2E1 polymorphisms on the N-(cyanoethyl)valine levels appeared at the 5% level. However, there was a trend, at a level of P≃0.1, pointing to higher acrylonitrile-specific adduct levels in persons with the A-316G mutation. Higher adduct levels would be compatible with a slower CYP2E1-mediated metabolism of acrylonitrile and with lower extents of toxification to cyanide.

Examining the role of wine brand love on brand loyalty: A multi-country comparison

This study develops and tests a model through a multi-country study that considers consumer wine knowledge and wine experience, wine brand trust and wine brand satisfaction as antecedents of wine brand love, and wine brand loyalty as a consequence of wine brand love. Data were collected in five wine-producing countries (Australia, Chile, France, Mexico and Portugal) with a final sample of 3462 completed surveys. Hypotheses were tested with structural equation modeling and the findings confirm the importance of brand love as both a mediator and direct influence on brand loyalty for wine consumers. Furthermore, brand satisfaction was positively and significantly related to brand love. In addition, wine experience, rather than wine knowledge, positively influenced brand trust and satisfaction. Finally, results also identify differences between countries thereby providing insights into how companies should focus their marketing strategies internationally.

The critical role of water in spider silk and its consequence for protein mechanics

Due to its remarkable mechanical and biological properties, there is considerable interest in understanding, and replicating, spider silk's stress-processing mechanisms and structure-function relationships. Here, we investigate the role of water in the nanoscale mechanics of the different regions in the spider silk fibre, and their relative contributions to stress processing. We propose that the inner core region, rich in spidroin II, retains water due to its inherent disorder, thereby providing a mechanism to dissipate energy as it breaks a sacrificial amide-water bond and gains order under strain, forming a stronger amide-amide bond. The spidroin I-rich outer core is more ordered under ambient conditions and is inherently stiffer and stronger, yet does not on its own provide high toughness. The markedly different interactions of the two proteins with water, and their distribution across the fibre, produce a stiffness differential and provide a balance between stiffness, strength and toughness under ambient conditions. Under wet conditions, this balance is destroyed as the stiff outer core material reverts to the behaviour of the inner core.

Supporting the development and deployment of sustainable energy technologies through targeted scientific training

Sustainable energy technologies rely heavily on advanced materials and modern engineering controls. These promising new technologies cannot be reliably deployed without ensuring that there is a sufficient “capacity,” i.e., trained technical personnel with the expertise to implement, monitor, and maintain the energy infrastructure. This same capacity is critical to the local development of new technologies, especially those that respond directly to regional priorities, strengths, and needs. One way to build capacity is through targeted programs that integrate the training and development of locals at an advanced technical level. In practical terms, these programs usually produce a small number of highly educated individuals with skills in science and engineering. The goal of Part VI of this book is to highlight contributing factors in successfully operating capacity building programs.

Hyperferritinemia -cataract syndrome: Long-term ophthalmic observations in an Italian family

Background Hyperferritinemia-cataract syndrome (HCS) is a rare Mendelian condition characterized by bilateral cataract and high levels of serum ferritin in the absence of iron overload. Methods HCS was diagnosed in three adult siblings. In two of them it was possible to assess lens changes initially in 1995 and again in 2013. Serum ferritin, iron, transferrin concentrations and transferrin saturation percentage were also measured, and the Iron Responsive Element (IRE) region of the L-ferritin gene (FTL) was studied. Results Serum ferritin concentrations were considerably elevated while serum iron, transferrin and transferrin saturation levels were within the normal range in each sibling. Cataract changes in our patients were consistent with those previously reported in the literature. Progression of the cataract, an aspect of few studies in this syndrome, appeared to be quite limited in extent. The heterozygous +32G to T (-168G>T) substitution in the IRE of the FTL gene was detected in this family. Conclusions Ophthalmic and biochemical studies together with genetic testing confirmed HCS in three family members. Although the disorder has been extensively described in recent years, little is known regarding cataract evolution over time. In our cases, lens evaluations encompassed many years, identified bilateral cataract of typical morphology and supported the hypothesis that this unique clinical feature of the disease tends to be slowly progressive in nature, at least in adults.

Unstructured N Terminus of the RNA Polymerase II Subunit Rpb4 Contributes to the Interaction of Rpb4·Rpb7 Subcomplex with the Core RNA Polymerase II of Saccharomyces cerevisiae

Two subunits of eukaryotic RNA polymerase II, Rpb7 and Rpb4, form a subcomplex that has counterparts in RNA polymerases I and III. Although a medium resolution structure has been solved for the 12-subunit RNA polymerase II, the relative contributions of the contact regions between the subcomplex and the core polymerase and the consequences of disrupting them have not been studied in detail. We have identified mutations in the N-terminal ribonucleoprotein-like domain of Saccharomyces cerevisiae Rpb7 that affect its role in certain stress responses, such as growth at high temperature and sporulation. These mutations increase the dependence of Rpb7 on Rpb4 for interaction with the rest of the polymerase. Complementation analysis and RNA polymerase pulldown assays reveal that the Rpb4 center dot Rbp7 subcomplex associates with the rest of the core RNA polymerase II through two crucial interaction points: one at the N-terminal ribonucleoprotein-like domain of Rpb7 and the other at the partially ordered N-terminal region of Rpb4. These findings are in agreement with the crystal structure of the 12-subunit polymerase. We show here that the weak interaction predicted for the N-terminal region of Rpb4 with Rpb2 in the crystal structure actually plays a significant role in interaction of the subcomplex with the core in vivo. Our mutant analysis also suggests that Rpb7 plays an essential role in the cell through its ability to interact with the rest of the polymerase.

Multifractal analysis, a method to investigate the morphology of materials

Using the multifractal formalism, we discuss the results obtained to characterized the morphology of polymer alloys and granular discontinuous metallic thin films. In the first case we have found a correlation between the multifractality and the mechanical properties of the alloys. In the second case, we have found that it is possible to measure the differences between the morphology of thin films induced by a growth process on a subtrate and that of percolation clusters of the classical theory of percolation.

Determinación de la digestibilidad "in situ" del afrecho de cerveza

El presente trabajo se realizó en la Hda. Las Mercedes, perteneciente a la Universidad Nacional Agraria, Situada en el Kilómetro once y medio carretera Norte, Managua, con el objetivo de determinar el valor nutritivo del afrecho de cerveza y la degradación de la MS y PB del mismo, por un tiempo determinado. Se empleó una vaca adulta, con previa fistulación, el manejo de la vaca fue similar al que se utiliza en la Hacienda. El afrecho de cerveza fue secado y molido y se efectúo análisis bromatológico según metodología de la A.O.A.C. (1984). Se incubaron en el rumen de la vaca fistulada ocho bolsas con 10 grs. de afrecho de cerveza cada una, para ser sacadas las bolsas de dos en dos en loa intervalos de tiempo de 6, 12, 24 y 48 hrs., se cálculo el porcentaje de MS y PB según metodología A.O.A.C. (1984). Además se utilizó una bolsa testigo, conteniendo también 10 grs. de afrecho de cerveza, la cual sirvió para determinar las pérdidas de MS y PB que se dieron por el lavado o por rápida solubilización, conocido como tiempo cero. Calculándose el porcentaje de degradación, de la MS (44.9, 60.2, 61.2 y 73.0) y la PB (60.6, 79.5, 83.8 y 93.3); se hicieron curvas de degradación según ecuación; D = A+B(l-e-ct)de Orskov y McDonald (1979). Donde los porcentajes de la ecuación para la MS fueron de 44.9, 63.0, 77.3, 82.2 y para la PB de 60.2, 82.3, 93.9 y 95.9. Se efectuó la prueba de t (student) para datos pareados, para comparar, la degradación de la MS y PB de la parte experimental vs la degradación de la ecuación, para lo cual se encontró, que no existen diferencias significativas (P<0.05), tanto para la MS experimental vs MS ecuación, como para la PB experimental vs PB ecuación. Lo cual indica que la estimación es eficiente. Se concluyó, que el afrecho de cerveza según su valor nutritivo y tasa de degradación, puede ser considerado un suplemento proteico de lenta degradación. La máxima degradación de la MS y PB, fue a las 48 horas, presentando porcentajes altos de degradación 73% y 93.3% respectivamente.

Estudio sobre comercialización y consumo de carne de pollo en la zona urbana del municipio de Masaya

El presente trabajo se realizó en la zona urbana del Municipio de Masaya, entre los meses de Agosto y Noviembre de 1998, con el objetivo de caracterizar los canales de comercialización de la carne de pollo, así como también los factores que afecten el consumo de , El estudio se basó en el análisis de 148 encuestas sobre consumo de carne de pollo, realizadas a la población consumidora así como también entrevistas semi estructuradas a agentes la cadena de intermediación. Se utilizó el método de mínimos cuadrados para analizar el efecto sobre el consumo de carne de pollo de las variables propio precio, precio de sustitutos y el ingreso percapita. Además se realizó el cálculo de las respectivas elasticidades. Para el análisis se utilizó una serie de tiempo que comprende el periodo 1992-1998. Los productos avícolas se venden en 3 presentaciones: pollo de engorde (entero congelado y cortado en pieza), ponedoras de descarte y gallinas de patio. La oferta de pollo de engorde obedece un mercado oligopólico con características de monopolio, con un sistema de comercialización centralizado. El margen bruto de comercialización de la carne de pollo de engorde varía de acuerdo al tipo de presentación oscilando entre el 29 - 30 % del valor pagado por el consumidor. Así mismo el margen bruto de comercialización para las ponedoras de descarte oscila entre 18- 22%. Los precios de la carne de pollo varían de acuerdo a la forma en que se presente la canal y al tipo de establecimiento donde se oferta dicho producto (1O -12 córdobas por libra). Con respecto a otros tipos de carne, el pollo presenta un precio relativo menor. El consumo per cápita en la zona es de 28 libras por persona por año; siendo mayor ellos estratos de ingreso más alto, pero se consume aún en los estratos de ingresos más bajos. El incremento del precio del pollo tiende a reducir la demanda. Las preferencias del consumidor son hacia un pollo con poco contenido de grasa y de textura blanda pero no flácida. El 85% de la población consume pollo de engorde principalmente en la presentación de pollo cortado en pieza. La elasticidad precio resultó altamente elástica siendo esta de 2.72. La elasticidad cruzada de cante de pollo con carne de res resultó de 0.84 la cual demuestra que la carne de pollo alcanza ser un sustituto de la carne de res, así mismo la elasticidad ingreso es de -1.33 lo que indica que el pollo es un bien normal básico.

Evaluacion de riesgos y puntos criticos de control de riesgos (HACCP) en el Matadero de Carne Bovina Nuevo Carnic

La realización de este trabajo investigativo tuvo lugar en un importante matadero del país, en el que se toman las medidas HACCP que los países extranjeros piden como requisitos para exportarles, los problemas sanitarios de la carne dependen, en primer lugar, del estado sanitario del animal y además, de la higiene con la que se realizan todas las operaciones hasta que el alimento llega al consumidor. Sin embargo han aparecido nuevos riesgos asociados al consumo de carne, más difíciles de controlar mediante una inspección tradicional, como las encefalopatías espongiformes, las intoxicaciones por E. coli O157, la presencia de residuos tóxicos, etc., y que están obligando a modificar los métodos tradicionales de inspección. Por lo que en este trabajo investigación se dispuso realizar la Evaluación de Riesgos y Puntos Críticos de Control (HACCP), en el Matadero de Carne Bovina Nuevo Carnic, donde por un periodo de seis meses se desarrollo la inspección detallada en diferentes puntos del proceso de matanza, permitiéndose con la inspección, determinar los puntos críticos que deben tener mayor control que garantice un producto inocuo y seguro para el consumidor. Encontrándose que los Puntos Críticos que contemplan en el plan HACCP de la empresa Nuevo Carnic son PCC-1 Evisceración, PCC-2 lavado antimicrobiano, PCC-3 enfriamiento, de estos puntos el 1 y 2 caen en constantes desviaciones y no se toman medidas correctivas adecuadas. También encontramos que se hace necesario incluir en el plan HACCP de Nuevo Carnic el PCC-4 empaque y PCC-5 almacenamiento para asegurar un producto inocuo para el consumidor, por tanto consideramos que con este trabajo se puede a portar al lector las medidas correctivas al seguimiento y control de los Puntos Críticos de Control en los mataderos que aplican el sistema HACCP o deseen hacerlo.