The new housekeeper's manual: embracing a new revised edition of the American woman's home; or, Principles of domestic science. Being a guide to economical, healthful, beautiful, and Christian homes.

Publisher's advertisement: 2 p. (at end).

The library of home economics : a complete home-study coursr on the new profession of home-making and art of right living : the practical application of athe most recent advances in the arts and sciences to home and health /

v.1. The house, its plan, decoration and care / by Isabel Bevier. -- v.2. Household bacteriology / by S. Maria Elliott. -- v.3. Household hygiene / by S. Maria Elliott. -- v.4. Chemistry of the household / by Margaret E. Dodd. -- v.5. Principles of cookery / by Anna Barrows. -- v.6. Food and dietetics / by Alice P. Norton. -- v.7. Household management by Bertha M. Terrill. -- v.8. Personal hygiene / ed. by M. Le Bosquet. -- v.9. Home care of the sick / by Amy E. Pope. -- v.10. Textiles and clothing / by Kate H. Watson. -- v.11. Study of child life / by Marion F. Washburne. -- v.12. Care of children / by A.C. Cotton.

My meat recipes : containing 103 prize winning recipes ...

Includes index.

The blue and gold cook book; recipes of quality.

Compiled by Felix Mendelsohn.

Aunt Sammy's radio recipes revised.

Have also Braille edition [1932]

Fur, feather, & fin series /

Vol. [1]-[5] as Fur and feather series.

Cooking with soybeans /

Mode of access: Internet.

Hearty dishes for one hundred : suitable for hotels, boarding houses, institutions /

Mode of access: Internet.

Terminology used in food preparation; a report of the Terminology Committee of the Food and Nutrition Division, American Home Economics Association, submitted June 1935.

Mode of access: Internet.

De opsoniis et condimentis; sive, Arte coquinaria libri X ...

Mode of access: Internet.

Khohanotsʻi girkʻ /

Mode of access: Internet.

The household arts review.

Vol. 4, no. 3 includes articles on nursing and household administrative careers, teaching domestic arts, cookery demonstrations, paper-bag cookery, working girl's luncheon, and Mexican cuisine.

Monticola Club cook book /

Includes advertising (pages [101]-[112]).

Neues berner Kochbuch; oder Anleitung, die im gewöhnlichen Leben sowohl als bei Fest-Anläffen üblichen Speisen aus die schmackhafteste Art zuzubereiten, nebst einer bildlichen Darstellung wie die Gerichte auf dem Tisch gefällig zu ordnen sind /

Mode of access: Internet.

One thousand things worth knowing : a book disclosing invaluable information, receipts and instructions, in the useful and domestic arts, everything of which is of practical use to everybody.

Cover imprint: New York: Henry Stephens ... 1855.