984 resultados para Cooking, Spanish.


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Foreword, by E. G. Swem.--An historical synthesis: a narrative summary of the documents.--The documents with their translations.--Ajacán and the Chesapeake.--Bibliography (p. 281-287)

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The account of the scientific work of the expedition, written by Jorge Juan y Santacilia, was published separately, Madrid, 1748, under title: Observaciones astronomicas, y phisicas hechas ... en los reynos del Perú ... It is not included in this translation.

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The Seminole war - Execution of Arbuthnot and Ambrister, etc.: p. 196-312.

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"The original recipes ... tested and standardized in the testing kitchen of the New York Herald-Tribune Institute."--p. xv.