Desiccated alimentary vegetable substances : reports of two boards of navy officers, convened by order of William A. Graham, at the U.S. Navy yard, New York, in Nov. 1851, and at Washington City, in May, 1852 ... /

"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Masson ... and, after the process of Dr. J.N. Gannal ... the conserve of milk, prepared by M. de Lignac ... and also the preserved potato of D. and H. Edwards and Co."

Experimental essays on medical and philosophical subjects : particularly, I. On the fermentation of alimentary mixtures, and digestion of the food. II. On the nature and properties of fixed air. III. On the respective powers, and manner of acting, of the different kinds of antiseptics. IV. On the scurvy ; with a proposal for trying new methods to prevent or cure the same, at sea. V. On the dissolvent power of quick-lime ; and a further investigation of the properties of fixed air /

Mode of access: Internet.

A view of the structure, functions, and disorders of the stomach and alimentary organs of the human body : with physiological observations and remarks upon the qualities and effects of food and fermented liquors /

Mode of access: Internet.

The nematodes parasitic in the alimentary tract of cattle, sheep, and other ruminants.

Mode of access: Internet.

The action of anthelmintics on parasites located outside of the alimentary canal /

"September 25, 1912."

Pathological and practical observations on diseases of the alimentary canal, oesephagus, stomach, caecum and intestines.

Mode of access: Internet.