971 resultados para INDUSTRIAL PRODUCTION
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This work aimed to make a study for the implementation of an industrial unit for production of olive oil powder. For obtaining this product, which is designed for the gourmet kitchen market, is used the maltodextrin, which allows obtaining the small spheres (micro-droplets) of olive oil. To fulfil the proposed objective, were evaluated all steps that constitute the production process, including the olive oil production and then the transformation into the final product, i.e., in the form of powder. In this way, it will allow establishing all the steps necessary for the final project, which involve: definition of premises and equipment, layout and also some brief considerations regarding the effluents and wastes generated.
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Mode of access: Internet.
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"Grant no. S-803863."
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Mode of access: Internet.
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Mode of access: Internet.
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Mode of access: Internet.
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Reprinted from Industrial management.
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"Designed to supplement the series of unit courses for beginners in machine shop practice."--Pref.
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Mode of access: Internet.
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Item 1013-A, 1013-B (microfiche)
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Mode of access: Internet.
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"No. 154."
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Published in 1918, in one volume, under title: Readings in industrial society.
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Mode of access: Internet.
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"Parts II and III available only from the National Archives and Records Service, Washington 25, D.C."