Culinary Americana; cookbooks published in the cities and towns of the United States of America during the years from 1860 through 1960,

Mode of access: Internet.

The new Common sense in the household, being "Common sense in the household"

Mode of access: Internet.

Sweetmeats; a choice collection of tried and tested recipes carefully selected from the personal experience of many years.

Alternate pages blank.

Ship's cook and baker /

Includes index.

Sunset all-western cook book; how to select, prepare, cook, and serve all typically western food products, recipes included for favorite regional and foreign dishes peculiar to the West.

Mode of access: Internet.

Jolly times cook book : simple recipes for young beginners /

Includes index.

Home pork making : a complete guide for the farmer, the country butcher and the suburban dweller, in all that pertains to hog slaughtering, curing, preserving and storing pork product /

Includes index.

Epicures delight /

Mode of access: Internet.

Electric refrigerator menus and recipes. Recipes prepared especially for the General electric refrigerator,

Pages 137-144 blank for additional recipes.

Elsie De Wolfe's recipes for successful dining,

Mode of access: Internet.

Recipes of a rolling stone,

Mode of access: Internet.

Fascinating foods from the Deep South

Mode of access: Internet.

The new American cook book.

Illustrated lining-papers in colors.

Tried recipes /

Includes index.

Fashion cooks/

Includes index.