Home pork making : a complete guide for the farmer, the country butcher and the suburban dweller, in all that pertains to hog slaughtering, curing, preserving and storing pork product /
Data(s) |
02/01/1900
|
---|---|
Resumo |
Includes index. Mode of access: Internet. |
Formato |
bib |
Identificador | |
Idioma(s) |
eng |
Publicador |
New York : Judd, |
Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
Palavras-Chave | #Pork #Cooking (Pork) |
Tipo |
text |