Reconstruction of aridity for the Sierra de la Laguna, Baja California Sur, Mexico

A well-documented history of past climatic conditions is needed to understand and resolve some ecological problems, but the existing climatological records are too short to detect long-term climatic variability and changes. Some trees, such as pines, produce annual tree rings with different widths depending on prevailing environmental conditions, such as climate. Tree-ring analysis of long-lived trees can be used to estimate past variations in climate. The principal aim of this study is to reconstruct aridity for the southern portion of the Baja California Peninsula, by means of dendroclimatologic techniques.

Los camarones comerciales de la familia Penaeidae de la costa atlántica de América del Sur. Clave para el reconocimiento de las especies y datos bioecológicos

Este estudio está orientado a identificar correctamente las especies comerciales, evitar los errores que surgen como consecuencia de confundir las especies en los muestreos utilizador en los trabajos de bioestadística y por ende en la estimación del efectivo de las poblaciones. Los peneidos comerciales del litoral Atlántico de Sudamérica son fáciles de reconocer, con excepción de los representantes del género Penaeus, que en algunos casos puede ofrecer ciertas dificultades debido a la similitud en la morfología externa. Se espera que este estudio sea una contribución útil a biólogos pesqueros, pescadores y técnicos que tienen una actividad relacionada con la pesca. Hasta el presente existen sólo siete especies de camarones de la familia Penaeidae de valor comercial en aguas de Colombia, Guayanas, Venezuela, Brasil, Uruguay y Argentina.

Volcanic air pollution and mortality in France 1783?1784

Grattan J.P., Rabartin, R., Self, S. & Thordarson, Th. 2005. Volcanic air pollution and mortality in France 1783-84. Comptes Rendu Geosciences. 641-651 This item is available in both English and French in the PDF file.

Dyskurs pedagogiczny w kształceniu początkowym nauczycieli języków obcych

Wydział Neofilologii: Instytut Filologii Romańskiej

Consumo de tabaco, álcool e drogas ilícitas nos jovens

Dissertação de Mestrado apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Mestre em Psicologia da Educação e Intervenção Comunitária.

A situação socioeconómica e a escolha profissional

Dissertação apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Mestre em Psicologia, com especialização em Psicologia Social e das Organizações.

Planning humanitarian projects with educational focus in Guinea rural areas

Dissertação apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Mestre em Acção Humanitária, Cooperação e Desenvolvimento

A construção ideográfica nas relações internacionais portuguesas 1945-1960

Tese apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Doutor em Ciências Sociais, especialidade em Relações Internacionais

Capitães do Fim

Tese apresentada à Universidade Fernando Pessoa como parte dos requisitos para obtenção do grau de Doutor em Ciências Sociais, especialidade em Sociologia

Informe Fase No 2 : Sede: Pasto; Cauca - Municipios del sur: Bolívar, San Sebastián, La Vega, Almaguer.

[158] hojas : ilustraciones, fotografías.

Asesoría en el diseño de carrozas para el reinado sur colombiano de integración en Pitalito.

4 hojas : ilustraciones.

Asesoría en diseño de carrozas para el reinado sur colombiano de integración.

70 hojas : ilustraciones, fotografías a color.

Exploring alternatives for milk quality improvement and more efficient dairy production in a smallholder farming context – case study: Mantaro Valley (Peru)

Consumer demand is revolutionizing the way products are being produced, distributed and marketed. In relation to the dairy sector in developing countries, aspects of milk quality are receiving more attention from both society and the government. However, milk quality management needs to be better addressed in dairy production systems to guarantee the access of stakeholders, mainly small-holders, into dairy markets. The present study is focused on an analysis of the interaction of the upstream part of the dairy supply chain (farmers and dairies) in the Mantaro Valley (Peruvian central Andes), in order to understand possible constraints both stakeholders face implementing milk quality controls and practices; and evaluate “ex-ante” how different strategies suggested to improve milk quality could affect farmers and processors’ profits. The analysis is based on three complementary field studies conducted between 2012 and 2013. Our work has shown that the presence of a dual supply chain combining both formal and informal markets has a direct impact on dairy production at the technical and organizational levels, affecting small formal dairy processors’ possibilities to implement contracts, including agreements on milk quality standards. The analysis of milk quality management from farms to dairy plants highlighted the poor hygiene in the study area, even when average values of milk composition were usually high. Some husbandry practices evaluated at farm level demonstrated cost effectiveness and a big impact on hygienic quality; however, regular application of these practices was limited, since small-scale farmers do not receive a bonus for producing hygienic milk. On the basis of these two results, we co-designed with formal small-scale dairy processors a simulation tool to show prospective scenarios, in which they could select their best product portfolio but also design milk payment systems to reward farmers’ with high milk quality performances. This type of approach allowed dairy processors to realize the importance of including milk quality management in their collection and manufacturing processes, especially in a context of high competition for milk supply. We concluded that the improvement of milk quality in a smallholder farming context requires a more coordinated effort among stakeholders. Successful implementation of strategies will depend on the willingness of small-scale dairy processors to reward farmers producing high milk quality; but also on the support from the State to provide incentives to the stakeholders in the formal sector.