On structural, optical and dielectric properties of zinc aluminate nanoparticles

Zinc aluminate nanoparticles with average particle size of 40 nm were synthesized using a sol–gel combustion method. X-ray diffractometry result was analysed by Rietveld refinement method to establish the phase purity of the material. Different stages of phase formation of the material during the synthesis were investigated using differential scanning calorimetry and differential thermogravimetric analysis. Particle size was determined with transmission electron microscopy and the optical bandgap of the nanoparticles was determined by absorption spectroscopy in the ultraviolet-visible range. Dielectric permittivity and a.c. conductivity of the material were measured for frequencies from 100 kHz to 8 MHz in the temperature range of 30–120◦C. The presence of Maxwell– Wagner type interfacial polarization was found to exist in the material and hopping of electron by means of quantum mechanical tunneling is attributed as the reason for the observed a.c. conductivity

Epoxy-modiWed, unsaturated polyester hybrid networks

Hybrid polymer networks (HPNs) based on unsaturated polyester resin (UPR) and epoxy resins were synthesized by reactive blending. The epoxy resins used were epoxidised phenolic novolac (EPN), epoxidised cresol novolac (ECN) and diglycidyl ether of bisphenol A (DGEBA). Epoxy novolacs were prepared by glycidylation of the novolacs using epichlorohydrin. The physical, mechanical, and thermal properties of the cured blends were compared with those of the control resin. Epoxy resins show good miscibility and compatibility with the UPR resin on blending and the co-cured resin showed substantial improvement in the toughness and impact resistance. Considerable enhancement of tensile strength and toughness are noticed at very low loading of EPN. Thermogravimetric analysis (TGA), dynamic mechanical analysis (DMA) and diVerential scanning calorimetry (DSC) were employed to study the thermal properties of the toughened resin. The EPN/ UPR blends showed substantial improvement in thermal stability as evident from TGA and damping data. The fracture behaviour was corroborated by scanning electron microscopy (SEM). The performance of EPN is found to be superior to other epoxy resins

Synthese und Charakterisierung von Spirocyclopentadithiophenen

Im Rahmen dieser Arbeit wurde eine Syntheseroute zu einem neuartigen heteroanalogen Spirobifluoren auf Basis von Thiophen entwickelt und optimiert. Der neue Spirokern konnte durch Anbringung von Elektronendonor- bzw. Elektronenakzeptorgruppen funktionalisiert werden. Die erhaltenen Funktionsmaterialien wurden spektroskopisch (Ultraviolet-Visible, Fluoreszenz), thermoanalytisch (Thermogravimetrische Analyse, Differential Thermo Analysis, Differential Scanning Calorimetry), elektrochemisch (Cyclovoltammetrie) sowie teilweise mittels Feldeffekttransistor charaktrisiert.Zur Totalsynthese des neuen auf Thiophen basierenden Spirokerns 4,4´-Spirobi[cyclopenta[2,1-b:3,4-b´]dithiophen] (SCPDT) wurde eine Syntheseroute entworfen, die ausgehend von Thiophen keine weiteren aufwändigen Precursormoleküle voraussetzt. Durch die Anbringung von stabilisierenden Endgruppen war es möglich neuartige Funktionsmaterialien mit niedrigem HOMO-LUMO-Gap herzustellen. Die phenyl- bzw. biphenylsubstituierten Spirocyclopentadithiophene 4P-SCPDT und 4BP-SCPDT sind im Vergleich zu den analogen, auf Spirobifluoren basierenden Verbindungen (Spiroquaterthiophen und Spirosexiphenyl) deutlich leichter oxidier- und reduzierbar. Das erniedrigte HOMO-LUMO-Gap ist auch im Absorptions- und Fluoreszenzspektrum durch die im Vergleich zu den spirobifluorenanalogen Molekülen bathochrome bzw. bathofluore Verschiebung deutlich erkennbar. Sehr gut sind die Ergebnisse der Feldeffekttransistor- und Phototransistor-Messungen an aufgedampfem 4P-SCPDT. So lässt sich eine Lochbeweglichkeit von 2*10^-4 cm2/Vs ermitteln. Dies ist die höchste Lochbeweglichkeit, die bei Spiromolekülen im amorphen Film mit einem bottom-contact FET gemessen wurde, wobei die Grenzfläche zwischen Elektrode und Halbleiter noch nicht optimiert wurde. Selbst nach zehnmonatiger Lagerung unter Atmosphärenbedingungen bei Raumtemperatur konnten nahezu die gleichen Werte gemessen werden. Dieses Ergebnis unterstreicht die morphologische Stabilität des amorphen Filmes. Unter Bestrahlung mit UV-Licht zeigt sich ein ausgeprägter photovoltaischer Effekt. Das überrascht, da 4P-SCPDT kein typisches Donor-Akzeptor-Molekül ist. Das gemessene Ansprechvermögen (Verhältnis des elektrischen Output zum optischen Input) ist höher als das von polykristallinem Kupfer-Phthalocyanin (CuPc), konjugierten Polymeren oder anderen Spiromolekülen. Um die Lochleitungs- bzw. Elektronenleitungseigenschaften zu optimieren wurden desweiteren noch Diphenylaminophenyl-, Diphenylaminothiophenyl-, Perfluorhexylthiophenyl und Tricyanovinyl-Endgruppen an den den SCPDT-Kern angebracht und die erhaltenen Funktionsmaterialien charakterisiert.

Synthese und Charakterisierung neuer symmetrischer und unsymmetrischer Spiro-p-oligophenyle

In der vorliegenden Arbeit wurden neue symmetrische Spiro-p-oligophenyle der allgemeinen Form Spiro-o-Φ[n,n] mit der Gesamtkettenlänge o=2n+2 Phenylringen (o > 10) und der Zahl n der Phenylringe in den p-Oligophenylsubstituenten am Spirobifluorenkern, dargestellt. Neben den symmetrischen Verbindungen wurden erstmals auch unsymmetrische Spiro-p-oligophenyle der allgemeinen Form Spiro-o-Φ[n,m] mit o=n+m+2 (o = 3-7) und n ≠ m synthetisiert. Aufgrund der sehr geringen Löslichkeit der größeren Verbindungen wurden löslichkeitssteigernde Substituenten an den endständigen Phenylringen angebracht. Bei den Verbindungen, die mit Trimethylsilyl-Gruppen (TMS-) in den endständigen meta-Positionen „3“ und „5“ substituiert wurden, konnte die Löslichkeit um mehrere Größenordnungen gesteigert werden, sodass die Darstellung der symmetrischen Verbindungen bis zu einer Kettenlänge von 16 Phenylringen möglich wurde. Nach erfolgreicher Synthese und Aufreinigung wurden die TMS-Gruppen wieder entfernt und die erhaltenen, unsubstituierten Verbindungen charakterisiert. Zusätzlich wurden auch die TMS-Derivate untersucht. Zur Charakterisierung zählten neben der Reinheits- und Strukturanalytik unter anderem auch spektroskopische (UV/Vis-Absorption, Fluoreszenz, Fluoreszenzquantenausbeute), elektrochemische (Cyclovoltammetrie) und thermische (Thermogravimetrie, Dynamische Differenzkalorimetrie) Untersuchungen. Hier wurde unter anderem der Einfluss der Kettenlänge und der Position der Spiroverknüpfung auf isomere Verbindungen gleicher Kettenlänge untersucht. Bei den spektroskopischen Messungen konnte eine Konvergenz der längstwelligen Absorptionsbanden, bzw. kürzestwelligen Fluoreszenzbanden mit zunehmender Kettenlänge beobachtet werden. Die effektive Konjugationslänge konnte so aus experimentellen Daten bestimmt werden zu 12 Phenylringen in der Absorption und 14 Phenylringen in der Fluoreszenz. Bei den Isomeren gleicher Kettenlänge zeigte sich in der Absorption eine hypsochrome Verschiebung der Absorptionsmaxima mit zunehmender Verschiebung der Spiroverknüpfung zum Kettenende hin, während die Position der Spiroverknüpfung keinen messbaren Einfluss auf die Verschiebung der Fluoreszenzbanden hatte. Die Substitution mit TMS in den meta-Positionen zeigte keinen messbaren Einfluss auf die Absorptions- bzw. Fluoreszenzbanden. Die elektrochemischen Untersuchungen zeigten mit zunehmender Kettenlänge eine erleichterte Oxidation und Reduktion, während bei Isomeren gleicher Kettenlänge die Oxidation mit Verschiebung der Spiroverknüpfung zum Kettenende hin erschwert und die Reduktion erleichtert war. Die thermogravimetrischen Analysen (TGA) zeigten eine außerordentlich hohe thermische Stabilität (5% Massenabnahme unter Schutzgas) der Spiro-p-oligophenyle von Td,5% = 474°C bei Spiro-5Φ[1,2] bis 570°C bei Spiro 8Φ[3,3]. Ebenso blieben hohe Rückstandsmassen unter Schutzgas bei 850°C zurück, wie das Beispiel Spiro 8Φ[3,3] mit 68% zeigt. Die Verbindungen zeigten hohe Schmelzpunkte (max. 496°C bei Spiro-6Φ[0,4]) und Glasübergangstemperaturen (max. 434°C bei p-TMS-Spiro-8Φ[3,3]). Viele der Verbindungen, besonders die in den meta-Positionen TMS-substituierten Verbindungen, bildeten stabile amorphe Gläser.

Relaxation and derelaxation of pure and hydrogenated amorphous silicon during thermal annealing experiments

The structural relaxation of pure amorphous silicon (a-Si) and hydrogenated amorphous silicon (a-Si:H) materials, that occurs during thermal annealing experiments, has been analyzed by Raman spectroscopy and differential scanning calorimetry. Unlike a-Si, the heat evolved from a-Si:H cannot be explained by relaxation of the Si-Si network strain but it reveals a derelaxation of the bond angle strain. Since the state of relaxation after annealing is very similar for pure and hydrogenated materials, our results give strong experimental support to the predicted configurational gap between a-Si and crystalline silicon

Effect of combined heat and high-pressure treatments on the texture of chicken breast muscle (Pectoralis fundus)

Commercially supplied chicken breast muscle was subjected to simultaneous heat and pressure treatments. Treatment conditions ranged from ambient temperature to 70 °C and from 0.1 to 800 MPa, respectively, in various combinations. Texture profile analysis (TPA) of the treated samples was performed to determine changes in muscle hardness. At treatment temperatures up to and including 50 °C, heat and pressure acted synergistically to increase muscle hardness. However, at 60 and 70 °C, hardness decreased following treatments in excess of 200 MPa. TPA was performed on extracted myofibrillar protein gels that after treatment under similar conditions revealed similar effects of heat and pressure. Differential scanning calorimetry analysis of whole muscle samples revealed that at ambient pressure the unfolding of myosin was completed at 60 °C, unlike actin, which completely denatured only above 70 °C. With simultaneous pressure treatment at >200 MPa, myosin and actin unfolded at 20 °C. Unfolding of myosin and actin could be induced in extracted myofibrillar protein with simultaneous treatment at 200 MPa and 40 °C. Electrophoretic analysis indicated high pressure/temperature regimens induced disulfide bonding between myosin chains.

Fractionated crystallization and fractionated melting of confined PEO microdomains in PB-b-PEO and PE-b-PEO diblock copolymers

The confined crystallization of poly(ethylene oxide) (PEO) in predominantly spherical microdomains formed by several diblock copolymers was studied and compared. Two polybutadiene-b-poly(ethylene oxide) diblock copolymers were prepared by sequential anionic polymerization (with approximately 90 and 80 wt % polybutadiene (PB)). These were compared to equivalent samples after catalytic hydrogenation that produced double crystalline polyethylene-b-poly(ethylene oxide) diblock copolymers. Both systems are segregated into microdomains as indicated by small-angle X-ray scattering (SAXS) experiments performed in the melt and at lower temperatures. However, the PB-b-PEO systems exhibited a higher degree of order in the melt. A predominantly spherical morphology of PEO in a PB or a PE matrix was observed by both SAXS and transmission electron microscopy, although a possibly mixed morphology (spheres and cylinders) was formed when the PEO composition was close to the cylinder-sphere domain transitional composition as indicated by SAXS. Differential scanning calorimetry experiments showed that a fractionated crystallization process for the PEO occurred in all samples, indicating that the PE cannot nucleate PEO in these diblock copolymers. A novel result was the observation of a subsequent fractionated melting that reflected the crystallization process. Sequential isothermal crystallization experiments allowed us to thermally separate at least three different crystallization and melting peaks for the PEO microdomains. The lowest melting point fraction was the most important in terms of quantity and corresponded to the crystallization of isolated PEO spheres (or cylinders) that were either superficially or homogeneously nucleated. This was confirmed by Avrami index values of approximately 1. The isothermal crystallization results indicate that the PE matrix restricts the crystallization of the covalently bonded PEO to a higher degree compared to PB.

Low molecular weight organogelators from self-assembling synthetic tripeptides with coded amino acids: morphological, structural, thermodynamic and spectroscopic investigations

A series of self-assembling terminally blocked tripeptides (containing coded amino acids) form gels in various aromatic solvents including benzene, toluene, xylenes at low concentrations. However these tripeptides do not form gels in aliphatic hydrocarbons like n-hexane, cyclohexane, n-decane etc. Morphological studies of the dried gel indicate the presence of an entangled fibrous network, which is responsible for gelation. Differential scanning calorimetric (DSC) studies of the gels produced by peptide 1 clearly demonstrates thermoreversible nature of the gel and tripeptide-solvent complex may be produced during gel formation. FT-IR and H-1 NMR studies of the gels demonstrate that an intermolecular hydrogen-bonding network is formed during gelation. Single crystal X-ray diffraction studies for peptides 1, 2 and 3 have been performed to investigate the molecular arrangement that might be responsible for forming the fibrous network of these self-assembling peptide gelators. It has been found that the morph responsible for gelation of peptides 1, 2 and 3 in benzene is somewhat different from that of its xerogel.

Ordering on multiple lengthscales in a series of side group liquid crystal block copolymers containing a cholesteryl-based mesogen

Hierarchical ordering in a side group liquid crystal block copolymer is investigated by differential scanning calorimetry, polarized optical microscopy, small-angle X-ray and neutron scattering (SAXS and SANS) and transmission electron microscopy (TEM). A series of block copolymers with a range of compositions was prepared by atom transfer radical polymerization, comprising a polystyrene block and a poly(methyl methacrylate) block bearing chiral cholesteryl mesogens. Smectic ordering is observed as well as microphase separation of the block copolymer. Lamellar structures were observed for far larger volume fractions than for coil-coil copolymers (up to a volume fraction of liquid crystal block, f(LC) = 0.8). A sample with f(LC) = 0.86 exhibited a hexagonal-packed cylinder morphology, as confirmed by SAXS and TEM. The matrix comprised the liquid crystal block, with the mesogens forming smectic layers. For the liquid crystal homopolymer and samples with high f(LC), a smectic-smectic phase transition was observed below the clearing point. At low temperature, the smectic phase comprises coexisting domains with monolayer S-A,S-1 coexisting with interdigitated S-A,S-d domains. At high temperature a SA,1 phase is observed. This is the only structure observed for samples with lower f(LC). These unprecedented results point to the influence of block copolymer microphase separation on the smectic ordering.

Synthesis and characterization of biocompatible, thermoresponsive ABC and ABA triblock copolymer gelators

The synthesis of doubly thermoresponsive PPO-PMPC-PNIPAM triblock copolymer gelators by atom transfer radical polymerization using a PPO-based macroinitiator is described. Provided that the PPO block is sufficiently long, dynamic light scattering and differential scanning calorimetry studies confirm the presence of two separate thermal transitions corresponding to micellization and gelation, as expected. However, these ABC-type triblock copolymers proved to be rather inefficient gelators: free-standing gels at 37 degrees C required a triblock copolymer concentration of around 20 wt%. This gelator performance should be compared with copolymer concentrations of 6-7 wt% required for the PNIPAM-PMPC-PNIPAM triblock copolymers reported previously. Clearly, the separation of micellar self-assembly from gel network formation does not lead to enhanced gelator efficiencies, at least for this particular system. Nevertheless, there are some features of interest in the present study. In particular, close inspection of the viscosity vs temperature plot obtained for a PPO43-PMPC160-PNIPAM(81) triblock copolymer revealed a local minimum in viscosity. This is consistent with intramicelle collapse of the outer PNIPAM blocks prior to the development of the intermicelle hydrophobic interactions that are a prerequisite for macroscopic gelation.

Self-nucleation and crystallization kinetics of double crystalline poly(p-dioxanone)-b-poly(epsilon-caprolactone) diblock copolymers

The crystallization kinetics of each constituent of poly(p-dioxanone)-b-poly(epsilon-caprolactone) diblock copolymers (PPDX-b-PCL) has been determined in a wide composition range by differential scanning calorimetry and compared to that of the equivalent homopolymers. Spherulitic growth rates were also measured by polarized optical microscopy while atomic force microscopy was employed to reveal the morphology of one selected diblock copolymer. It was found that crystallization drives structure formation and both components form lamellae within mixed spherulitic superstructures. The overall isothermal crystallization kinetics of the PPDX block at high temperatures, where the PCL is molten, was determined by accelerating the kinetics through a previous self-nucleation procedure. The application of the Lauritzen and Ho. man theory to overall growth rate data yielded successful results for PPDX and the diblock copolymers. The theory was applied to isothermal overall crystallization of previously self-nucleated PPDX ( where growth should be the dominant factor if self-nucleation was effective) and the energetic parameters obtained were perfectly matched with those obtained from spherulitic growth rate data of neat PPDX. A quantitative estimate of the increase in the energy barrier for crystallization of the PPDX block, caused by the covalently bonded molten PCL as compared to homo-PPDX, was thus determined. This energy increase can dramatically reduce the crystallization rate of the PPDX block as compared to homo-PPDX. In the case of the PCL block, both the crystallization kinetics and the self-nucleation results indicate that the PPDX is able to nucleate the PCL within the copolymers and heterogeneous nucleation is always present regardless of composition. Finally, preliminary results on hydrolytic degradation showed that the presence of relatively small amounts of PCL within PPDX-bPCL copolymers substantially retards hydrolytic degradation of the material in comparison to homo-PPDX. This increased resistance to hydrolysis is a complex function of composition and its knowledge may allow future prediction of the lifetime of the material for biomedical applications.

Crumpet structures: experimental and modelling studies

Crumpets are made by heating fermented batter on a hot plate at around 230°C. The characteristic structure dominated by vertical pores develops rapidly: structure has developed throughout around 75% of the product height within 30s, which is far faster than might be expected from transient heat conduction through the batter. Cooking is complete within around 3 min. Image analysis based on results from X-ray tomography shows that the voidage fraction is approximately constant and that there is continual coalescence between the larger pores throughout the product although there is also a steady level of small bubbles trapped within the solidified batter. We report here experimental studies which shed light on some of the mechanisms responsible for this structure, together with some models of key phenomena.Three aspects are discussed here: the role of gas (carbon dioxide and nitrogen) nuclei in initiating structure development; convective heat transfer inside the developing pores; and the kinetics of setting the batter into an elastic solid structure. It is shown conclusively that the small bubbles of carbon dioxide resulting from the fermentation stage play a crucial role as nuclei for pore development: without these nuclei, the result is not a porous structure, but rather a solid, elastic, inedible, gelatinized product. These nuclei are also responsible for the tiny bubbles which are set in the final product. The nuclei form the source of the dominant pore structure which is largely driven by the, initially explosive, release of water vapour from the batter together with the desorption of dissolved carbon dioxide. It is argued that the rapid evaporation, transport and condensation of steam within the growing pores provides an important mechanism, as in a heat pipe, for rapid heat transfer, and models for this process are developed and tested. The setting of the continuous batter phase is essential for final product quality: studies using differential scanning calorimetry and on the kinetics of change in the visco-elastic properties of the batter suggest that this process is driven by the kinetics of gelatinization. Unlike many thermally driven food processes the rates of heating are such that gelatinization kinetics cannot be neglected. The implications of these results for modelling and for the development of novel structures are discussed.

Ribosome modulation factor protects Escherichia coli during heat stress, but this may not be dependent on ribosome dimerisation

The role of ribosome modulation factor (RMF) in protecting heat-stressed Escherichia coli cells was identified by the observation that cultures of a mutant strain lacking functional RMF (HMY15) were highly heat sensitive in stationary phase compared to those of the parent strain (W3110). No difference in heat sensitivity was observed between these strains in exponential phase, during which RMF is not synthesised. Studies by differential scanning calorimetry demonstrated that the ribosomes of stationary-phase cultures of the mutant strain had lower thermal stability than those of the parent strain in stationary phase, or exponential-phase ribosomes. More rapid breakdown of ribosomes in the mutant strain during heating was confirmed by rRNA analysis and sucrose density gradient centrifugation. Analyses of ribosome composition showed that the 100S dimers dissociated more rapidly during heating than 70S particles. While ribosome dimerisation is a consequence of the conformational changes caused by RMF binding, it may not therefore be essential for RMF-mediated ribosome stabilisation.

High pressure/thermal treatment effects on the texture of beef muscle

The effects of high pressure (to 800 MPa) applied at different temperatures (20-70 degreesC) for 20 min on beef post-rigor longissimus dorsi texture were studied. Texture profile analysis showed that when heated at ambient pressure there was the expected increase in hardness with increasing temperature and when pressure was applied at room temperature there was again the expected increase in hardness with increasing pressure. Similar results to those found at ambient temperature were found when pressure was applied at 40 degreesC. However, at higher temperatures, 60 and 70 degreesC it was found that pressures of 200 MPa caused large and significant decreases in hardness. The results found for hardness were mirrored by those for gumminess and chewiness. To further understand the changes in texture observed, intact beef longissimus dorsi samples and extracted myofibrils were both subjected to differential scanning calorimetry after being subjected to the same pressure/temperature regimes. As expected collagen was reasonably inert to pressure and only at temperatures of 60-70 degreesC was it denatured/unfolded. However, myosin was relatively easily unfolded by both pressure and temperature and when pressure denatured a new and modified structure was formed of low thermal stability. Although this new structure had low thermal stability at ambient pressure it still formed in both the meat and myofibrils when pressure was applied at 60 degreesC. It seems unlikely that structurally induced changes can be a major cause of the significant loss of hardness observed when beef is treated at high temperature (60-70 degreesC) and 200 MPa and it is suggested that accelerated proteolysis under these conditions is the major cause. (C) 2004 Elsevier Ltd. All rights reserved.

Permanent changes in growth and physiology of Bacillus subtilis ToC46 after loss of a recombinant plasmid

The physiology and growth of plasmid-bearing Bacillus subtilis carrying plasmid pPFF1, the non-transformed host, and cells after loss of the plasmid (so-called plasmid-cured cells) were investigated. It was found that, following plasmid loss, cells exhibited phenotypic characteristics different from those of the non-transformed host strains. Compared to plasmid-bearing cells and non-transformed host cells, an approximate 25% increase in the maximum specific growth rate and a more rapid increase in total RNA per unit cell mass were observed in plasmid-cured cells. The total enthalpy associated with irreversible denaturation events was determined in whole cells by differential scanning calorimetry. This showed higher enthalpies for plasmid-cured cells compared with the non-transformed host, which suggests increased ribosome numbers. The result from cellular DNA hybridisation suggests that there was no direct evidence of plasmid integration into the host chromosome. (C) 2004 Elsevier Inc. All rights reserved.