Selective Permeation and Organic Extraction of Recombinant Green Fluorescent Protein (gfpuv) from Escherichia coli

Background Transformed cells of Escherichia coli DH5-α with pGFPuv, induced by IPTG (isopropyl-β-d-thiogalactopyranoside), express the green fluorescent protein (gfpuv) during growth phases. E. coli subjected to the combination of selective permeation by freezing/thawing/sonication cycles followed by the three-phase partitioning extraction (TPP) method were compared to the direct application of TPP to the same culture of E. coli on releasing gfpuv from the over-expressing cells. Material and Methods Cultures (37°C/100 rpm/ 24 h; μ = 0.99 h-1 - 1.10 h-1) of transformed (pGFP) Escherichia coli DH5-α, expressing the green fluorescent protein (gfpuv, absorbance at 394 nm and emission at 509 nm) were sonicated in successive intervals of sonication (25 vibrations/pulse) to determine the maximum amount of gfpuv released from the cells. For selective permeation, the transformed previously frozen (-75°C) cells were subjected to three freeze/thaw (-20°C/ 0.83°C/min) cycles interlaid by sonication (3 pulses/ 6 seconds/ 25 vibrations). The intracellular permeate with gfpuv in extraction buffer (TE) solution (25 mM Tris-HCl, pH 8.0, 1 mM β-mercaptoethanol β-ME, 0.1 mM PMSF) was subjected to the three-phase partitioning (TPP) method with t-butanol and 1.6 M ammonium sulfate. Sonication efficiency was verified on the application to the cells previously treated by the TPP method. The intra-cell releases were mixed and eluted through methyl HIC column with a buffer solution (10 mM Tris-HCl, 10 mM EDTA, pH 8.0). Results The sonication maximum released amount obtained from the cells was 327.67 μg gfpuv/mL (20.73 μg gfpuv/mg total proteins – BSA), after 9 min of treatment. Through the selective permeation by three repeated freezing/thawing/sonication cycles applied to the cells, a close content of 241.19 μg gfpuv/mL (29.74 μg gfpuv/mg BSA) was obtained. The specific mass range of gfpuv released from the same cultures, by the three-phase partitioning (TPP) method, in relation to total proteins, was higher, between 107.28 μg/mg and 135.10 μg/mg. Conclusions The selective permeation of gfpuv by freezing/thawing/sonication followed by TPP separation method was equivalent to the amount of gfpuv extracted from the cells directly by TPP; although selective permeation extracts showed better elution through the HIC column.

Study of adsorption isotherms of green coconut pulp

Brazil is considered one of the largest producers and consumers of tropical fruits. Green coconut (Cocos nucifera L.) stands out not only for its production and consumption, but also for the high amount of waste produced by coconut water industry and in natura consumption. Therefore, there is a need for utilization of this by-product. This study aims to study the adsorption isotherms of green coconut pulp and determine its isosteric heat of sorption. The adsorption isotherms at temperatures of 30, 40, 50, 60, and 70 °C were analyzed, and they exhibit type III behavior, typical of sugar rich foods. The experimental results of equilibrium moisture content were correlated by models present in the literature. The Guggenheim, Anderson and De Boer (GAB) model proved particularly good overall agreement with the experimental data. The heat of sorption determined from the adsorption isotherms increased with the decrease in moisture content. The heat of sorption is considered as indicative of intermolecular attractive forces between the sorption sites and water vapor, which is an important factor to predict the shelf life of dried products.

Drastic decadal decline of the seagrass Cymodocea nodosa at Gran Canaria (eastern Atlantic): interactions with the green algae Caulerpa prolifera

[EN] The shoot density, leaf length and biomass of the seagrass Cymodocea nodosa (Ucria) Ascherson were found to severely decline in the last 17 years in the oceanic island of Gran Canaria (central Eastern Atlantic). Five seagrass meadows were sampled in summer and winter of 1994-1995 and in winter and summer 2011. The decrease in C. nodosa correlated with a 3-fold increase in the biomass of the green rhizophytic algae Caulerpa prolifera (Forsskål) J.V. Lamoroux over the same time period, although this increase varied notably among meadows. We also documented a negative correlation between the biomass of C. nodosa and C. prolifera at the island-scale, sampling 16 meadows in 2011. Experimental evidence demonstrated that C. prolifera can cause significant negative impacts on C. nodosa: plots with total (100%) removals of C. prolifera had ca. 2.5 more shoots and 3.5 times more biomass of C. nodosa, after 8 months, compared to plots with 50% removals and untouched control plots. Interference by C. prolifera appears to partially explain the decay in the abundance of C. nodosa populations in Gran Canaria. This study, however, did not identify potential underlying processes and/or environmental alterations that may have facilitated the disappearance of C. nodosa.

Temporal patterns of the seagrass "Cymodocea nodosa" and depth-related patterns of the green algae "Caulerpa prolifera" in the Canarian Archipelago

Máster Oficial en Gestión Costera

Green Cloud Computing: una rassegna comparativa

La rapida crescita di Internet e del numero di host connessi sta portando sempre di più alla nascita di nuove forme di tecnlogie ed applicazioni serverside, facendo del client un thin-client. Il Cloud Computing offre una valida piattaforma a queste nuove tecnologie, ma esso si deve confrontare con diverse problematiche, fra cui la richiesta energetica sempre più crescente, che si ripercuote su un'inevitabile aumento dei gas serra prodotti indirettamente. In questa tesi analizzeremo i problemi energetici legati al Cloud Computing e le possibili soluzioni, andando infine a creare una tassonomia fra i diversi Cloud Computing più importanti sul mercato attuale.

Review of the efficacy of green tea, isoflavones and aloe vera supplements based on randomised controlled trials

We assess the evidence for health benefits of three commonly consumed plant food supplements (PFS), green tea, isoflavone and aloe vera, based on published systematic reviews of randomised controlled trials (RCTs). Whilst the potential benefits of green tea have been reported in a wide range of health areas, it is only in the area of the metabolic syndrome that the number of RCTs is approaching sufficient to judge such efficacy. Isoflavone supplements are widely used, and RCTs indicate that they affect bone resorption at lower doses in postmenopausal women undergoing estrogen-related bone loss, but this is only translated to attenuation of bone loss at higher doses of isoflavones A systematic review on RCTs concluded that the effects of isoflavones

Sistemas "Workflow" y BPM ("Business Process Management") como herramientas para la automatización y mejora de la productividad en las organizaciones: metodología para la implantación y casos de estudio

Programa de doctorado de Gestión en la Nueva Economía. La fecha de publicación es la fecha de lectura

Modelo para planificar e implantar la BPM en la Administración Pública: estudio del caso en la Administración Pública de la Comunidad Autónoma de Canarias

Programa de doctorado: Administración y dirección de empresas. La fecha de publicación es la fecha de lectura