Estimation of growth and financial analysis through the application of Ipil ipil (Leucaena leucocephala) leaf meal as supplements to soybean and fish meal in the diet of juvenile monosex tilapia (Oreochromis niloticus)

Among plant protein ingredients,ipil ipil (Leucaena leucocephala) leafmeal (ILLM) is considered the most nutritive plant protein source after soybean meal in aquatic feeds. That was proven in a 21-day experiment conducted to assess the response of juvenile Monosex Nile tilapia Oreochromis niloticus with four iso-nitrogenous formulated diets: One control diet was formulated based on fishmeal, one on soybean meal and one on rice bran, ipil ipil leafmeal was also included in experimental diets.

Effect of substituting animal protein sources with soybean meal in diets of Oreochromis karongae (Trewavas 1941)

Three diets were formulated using locally available feed ingredients in Malawi to test the effect of replacing animal protein (fish meal, meat and bone meal) with soybean meal (10:0, 5:5, 0:10% of diet) as the protein source on growth and feed conversion of Oreochromis karongae. There were no significant differences in growth rate (GR), specific growth rate (SGR) and feed conversion ratios (FCR) among the three diets. It can be concluded that more expensive and limited animal protein sources can totally be replaced by cheaper soybean in order to get similar growth rates in O. karongae.

野大豆和栽培大豆抗盐分子标记的研究

野大豆群体3和群体4属盐渍群体，其个体有的是抗盐的，有的是敏感的，有的是中等抗盐的，本文通过随机扩增多态性DNA (RAPD)和DNA扩增指纹(DAF)分析野大豆群体抗盐性与分子标记之间的关系，从而更好地研究野大豆群体的盐适应机理。通过12个RAPD引物和3个DAF引物扩增发现：引物OPF05，OPF19和OPH02的扩增产物中有与抗盐性可能相关的特异标记，分别是OPF05_(213);OPF19_(4361);OPF19_(1727);OPF19_(1400);OPF19_(700);OPH02_(1350)。这些特异标记在所研究的抗盐植株中都存在;在敏感型植株中都不存在;在中等抗盐植株中有的存在，有的不存在。以上表明野大豆群体的抗盐性与RAPD分子标记有一定的相关性。为进一步研究抗盐性的特异标记，本文对栽培大豆抗盐品种Morgan和文丰七号的特异DAF标记片断8-27_(240) (Zhong et al., 1997)进行了克隆测序，测序结果通过BLASTn程序与基因库中的基因序列进行同源比较，发现上的DNA序列中的19组（每组大约二十到三十个碱基）序列与基因库中的其它基因相应序列有很高的同源性，几乎全部100%同源。尤其目的序列第15个碱基到第33个碱基（共19个碱基）之间的序列与基因库中的25个基因的相应序列的同源性全部是100%，并且与之相比的基因大多来自动物和人。因而推测其有可能是保守区，而不是编码区。进一步用DNASIS软件分析其碱基组成(A/T含量是64.9%，G/C含量是35.1%)并进行翻译，结果同样表明此序列可能是一调控序列并非编码区。至于这段序列是否与抗盐紧密相关，这有待于以后把此序列转到敏感型植株中然后检测其抗性来验证。 本文还通过RAPD分析野大豆群体3和群体4的多态性，发现群体3的多态性明显高于群体4。野大豆群体3的抗盐性大于群体4早已通过生理指标的鉴定，至于多态性与抗盐性之间是否有必然联系，还需进一步研究讨论。利用RAPD数据，通过MEGA软件中的NJ计算遗传距离的方法对群体3和4进行聚类分析，研究野大豆群体间及群体内个体间的亲缘及进化关系，探讨野大豆群体盐适应机理的分子起源。

大豆（Glycine max (L) Merr.）生理生态特性及其与产量的关系

本论文由三部分组成: 1) 大豆高产品种黑农40与低产品种黑农37不同发育时期叶片光合生理生态特性的研究;以不同产量水平的东北大豆黑农40和对照品种黑农37为试验材料，研究了从幼苗期到衰老期五个不同发育时期叶片光合作用特性的变化。尤其是系统的研究了光合作用、蒸腾作用和水分利用效率的变化之间的联系，以及气孔导度和胞间CO2浓度的相随变化。发现净光合速率和产量之间存在明显的正相关关系，各个光合生理生态参数之间也有密切的关系。 2) 在大豆生长过程的重要时期结荚期，对大豆品种黑农37和黑农40的光合和水分特性的日变化研究;测定结荚期黑农37和黑农40的光合作用、蒸腾作用、气孔导度和水分特征(水分利用效率和水势)的日变化以及它们之间可能存在的联系，并分析了光抑制的现象,研究表明在晴朗的一天中，光合速率的日变化呈双峰曲线，在整个日变化中，黑农40的净光合速率都比黑农37的要高。黑农40和黑农37相比，在水分亏缺的情况下黑农40能维持较高的水势和水分利用效率，特别是在中午的时候，差别更加明显。 3) 比较研究了1970s 、1980s 和1990s 期间不同大豆 (Glycine max (L) Merr.)品种的生理生态特性：光合作用、蒸腾作用、水分利用效率和叶片水势，分析了各生理生态特性之间以及与产量的关系。研究表明光合速率和产量之间存在显著的相关关系，大豆叶片水势和净光合速率之间也存在明显正相关关系，高产大豆在水分亏缺的情况下仍能维持较高的的水分利用效率和水势。

Digestible protein and energy value of fish meal, dextrin, fish oil and soybean oil for Thai sharpunti (Puntius gonionotus Bleeker)

A laboratory trial was conducted to determine the digestible protein and energy value of fish meal, dextrin, fish oil and soybean oil for Thai sharpunti (Puntius gonionotus Bleeker). A reference diet containing 35% protein was formulated in which fish meal was the sole source of protein. Five test diets were formulated using reference diet and individual test ingredients (fish meal, dextrin, fish oil and soybean oil). Each treatment had three replicates with 15 fish per replicate. Fish were fed twice daily at the rate of 5% of their body weight. The result of the study indicated that the dietary protein in both reference and test diets were well digested and the apparent protein digestibility (APD) values of test diets ranged between 82.81 and 85.99%. The APD value of fish meal protein was 88.05%. The apparent digestible energy (ADE) value for the test ingredients ranged between 70.79 and 85.80% with soybean oil having the highest and fish meal the lowest value. The ADE values calculated in terms of Kcal/g of ingredients were 3.68, 3.22, 4.38 and 4.44 Kcal/g for fish meal, dextrin, fish oil and soybean oil respectively.

Partial replacement of fishmeal protein by soybean meal protein in the diet of mrigal, Cirrhinus cirrhosus (Ham.) fry

To find out a suitable balance diet for Cirrhinus. cirrhosus fry substituting fish meal protein by full-fat soybean meal protein as dietary protein source for C. cirrhosus fry (1.29g) was studied in 12 aquaria for 60 days. The fishes were fed with four iso-nitrogenous (30% protein) and iso-caloric experimental diets viz. diet 1 (100% fish meal protein), diet 2 (75% fishmeal protein and 25% soybean meal protein), diet 3 (50% fishmeal protein and 50% soybean meal protein) and diet 4 (25% fish meal protein and 75% soybean meal protein). Among the diets the best growth, FCR and PER were obtained with diet 3 fed fishes and no significant difference (p<0.05) was observed between diet 1 and 2 and diet 4 offered the worst performance. Therefore, considering fish growth, FCR and PER, it can be suggested that fish meal protein might be replaced 50% by soybean meal protein in the diet of C. cirrhosus fry for better growth.

Effect of replacement of fish meal with soybean meal plus supplementary enzymes on growth performance, survival rate and apparent digestibility of rainbow trout (Oncorhynchus mykiss)

This study was carried out to measure the effects of a supplementary multi enzyme on growth performance , survival rate and apparent protein digestibility of rainbow trout fed some diets containing different amounts of soy bean meal. Five exprimental diets with replacement of 25, 50, 75 and 100 percent of fish meal protein by soy bean meal protein were made and 0, 500 and 1000 ppm dosages of supplementary multi enzyme had used in each of them. By the means a diet with fish meal as the only source of protein has used as the control. So this study had 13 treatments. The trouts in 89.40±4.01 gr mean weight were stocked in 39 experimental fiberglass tanks in abundance of 30 fish per any tank. These specimens fed experimental diets for 8 weeks and ten of them in each tank fed same diets which added Cr2O3 to them for one more week to measure the apparent protein digestibility in them. The results shown that supplementary multi enzyme (Avizyme) which contains Protease , Amylase and Xylanase , caused increases in growth performance , survival rate and apparent protein digestibility in trouts which fed soybean meal. Also this study shown that using 1000 ppm of Avizyme in diets which containing soybean meal had the best results and the diet which contained 39 % soybean meal with this amount of enzymes, had no significant differences by the control in any of the studied factors.