990 resultados para P(x)-laplacian Problem


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A monoclonal antibody, LAU-A1, which selectively reacts with all cells of the T-lineage, was derived from a fusion between spleen cells of a mouse immunized with paediatric thymocytes and mouse myeloma P X 63/Ag8 cells. As shown by an antibody-binding radioimmunoassay and analysis by flow microfluorometry of cells labelled by indirect immunofluorescence, the LAU-A1 antibody reacted with all six T-cell lines but not with any of the B-cell lines or myeloid cell lines tested from a panel of 17 human hematopoietic cell lines. The LAU-A1 antibody was also shown to react with the majority of thymocytes and E-rosette-enriched peripheral blood lymphocytes. Among the malignant cell populations tested, the blasts from all 20 patients with acute T-cell lymphoblastic leukemia (T-ALL) were found to react with the LAU-A1 antibody, whereas blasts from 85 patients with common ALL and 63 patients with acute myeloid leukemias were entirely negative. Examination of frozen tissue sections from fetal and adult thymuses stained by an indirect immunoperoxidase method revealed that cells expressing the LAU-A1 antigen were localized in both the cortex and the medulla. From the very broad reactivity spectrum of LAU-A1 antibody, we conclude that this antibody is directed against a T-cell antigen expressed throughout the T-cell differentiation lineage. SDS-PAGE analysis of immunoprecipitates formed by LAU-A1 antibody with detergent lysates of radiolabeled T-cells showed that the LAU-A1 antigen had an apparent mol. wt of 76,000 under non-reducing conditions. Under reducing conditions a single band with an apparent mol. wt of 40,000 was observed. Two-dimensional SDS-PAGE analysis confirmed that the 76,000 mol. wt component consisted of an S-S-linked dimeric complex. The surface membrane expression of LAU-A1 antigen on HSB-2 T-cells was modulated when these cells were cultured in the presence of LAU-A1 antibody. Re-expression of LAU-A1 antigen occurred within 24 hr after transfer of the modulated cells into antibody-free medium.

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Com o objetivo de avaliar a interferência da relação fósforo-zinco sobre o crescimento inicial de pitaia para fornecer informações que subsidiem a definição de sistemas de produção mais adequados para a exploração desta cultura no Brasil, realizou-se o experimento, testando cinco doses de P (0; 75; 150; 225 e 300 mg dm-3) e Zn (0; 2; 4; 6 e 8 mg dm-3), sendo os níveis de cada nutriente arranjados em esquema fatorial 5x5, com quatro blocos. Para a interação significativa (p<0,05), procedeu-se ao ajuste em superfícies de resposta do tipo Y = β0 + β1(A) + β2(A)² + β3(B) + β4(B)² + β5(A).( B) + e. As estimativas das correlações fenotípicas foram obtidas considerando apenas o intervalo das doses de P e Zn que promoveram as melhores respostas do acesso de pitaia para os caracteres estudados. A aplicação de P e Zn, e a interação P x Zn afetam a disponibilidade de ambos os nutrientes no substrato, sistema radicular e parte aérea, influenciando, assim, o crescimento inicial de plantas de pitaia. Os rendimentos mais satisfatórios ocorrem quando há 60 - 75 mg de P dm-3 e 3,0 - 4,0 mg de Zn dm-3 no substrato, e 4,5 - 6,0 g kg-1 de P e 150 mg de Zn kg-1 na parte aérea. Esses níveis foram obtidos para a combinação de 150 - 225 mg dm-3 de P, com 4 - 6 mg dm-3 de Zn. Os teores de P e Zn na parte aérea e o somatório do comprimento dos cladódios (SCC) säo os caracteres explicativos que apresentam maiores efeitos diretos sobre a massa seca dos cladódios (MSC).

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Glycerol, a co-product of biodiesel production, was used as a carbon source for the kinetics studies and production of biosurfactants by P. aeruginosa MSIC02. The highest fermentative parameters (Y PX = 3.04 g g-1; Y PS = 0.189 g g-1, P B = 31.94 mg L-1 h-1 and P X = 10.5 mg L-1 h-1) were obtained at concentrations of 0.4% (w/v) NaNO3 and 2% (w/v) glycerol. The rhamnolipid exhibited 80% of emulsification on kerosene, surface tension of 32.5 mN m-1, CMC = 28.2 mg L-1, C20 (concentration of surfactant in the bulk phase that produces a reduction of 20 dyn/cm in the surface tension of the solvent) = 0.99 mg L-1, Γm (surface concentration excess) = 2.4 x 10-26 mol Å-2 and S (surface area) = 70.4 Ų molecule-1 with solutions containing 10% NaCl. A mathematical model based on logistic equation was considered to representing the process. Model parameters were estimated by non-linear regression method. This approach was able to give a good description of the process.

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Ethnicity has been shown to be associated with micro- and macrovascular complications of diabetes in European and North American populations. We analyzed the contribution of ethnicity to the prevalence of micro- and macrovascular complications in Brazilian subjects with type 2 diabetes attending the national public health system. Data from 1810 subjects with type 2 diabetes (1512 whites and 298 blacks) were analyzed cross-sectionally. The rates of ischemic heart disease, peripheral vascular disease, stroke, distal sensory neuropathy, and diabetic retinopathy were assessed according to self-reported ethnicity using multiple logistic regression models. Compared to whites, black subjects [odds ratio = 1.72 (95%CI = 1.14-2.6)] were more likely to have ischemic heart disease when data were adjusted for age, sex, fasting plasma glucose, HDL cholesterol, hypertension, smoking habit, and serum creatinine. Blacks were also more likely to have end-stage renal disease [3.2 (1.7-6.0)] and proliferative diabetic retinopathy [1.9 (1.1-3.2)] compared to whites when data were adjusted for age, sex, fasting plasma glucose, HDL cholesterol, hypertension, and smoking habit. The rates of peripheral vascular disease, stroke and distal sensory neuropathy did not differ between groups. The higher rates of ischemic heart disease, end-stage renal disease and proliferative diabetic retinopathy in black rather than in white Brazilians were not explained by differences in conventional risk factors. Identifying which aspects of ethnicity confer a higher risk for these complications in black patients is crucial in order to understand why such differences exist and to develop more effective strategies to reduce the onset and progression of these complications.

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Contient : Chronique universelle abrégée, en français, depuis Adam jusqu'à Artaxerxès ; précédée des Quinze signes du jugement ; « Miserere » et « Carités » du Rendus de Moiliens. — Voir l'édition de M. Van Hamel (1885), t. I, p. x ; Prière à la Vierge, en vers : « O bele dame, trespieue empereis... » Cf. Bulletin des anciens textes (1894), p. 54 ; Miracles de Notre-Dame, en vers. « Li tres grans misericorde et li grans douceurs que li douce Mere Diu fist pour le povre femme, et comment Nostre Sires prist trop cruel venjance del userier. Tout li Miracle Nostre Dame... » ; « Du clerc malade que Nostre Dame gari mervilleusement. Pour pluseurs cuers plus enflammer... » ; « Des Juis qui batirent le crucefis, et li .I. le feri el costé, s'en sali sans et iyauye. Des boins ist si biens par nature... » ; « Comment on se doit maintenir selonc les heures du jour qui sont contenues en la pasaiou Jhesucrist. Li sages dist : En l'amour de Nostre Signeur Jhesucrist, très chiers freres... » ; « Li Quinse signe qui avenront devan le jugement... Or escoutés communalment... » (En vers) ; « La vie et la conversations le Magdelaine... Haute cose est d'oïr et de retenir... » (En vers) ; « Li Sermons de le douce virge Marie, comment ele fu vestue u chiel, que maistres Guillames d'Auvergne, evesques de Paris, et maistres Philipes li canceliers disent, et fu fais par miracle. A l'emprendre de dire de le vierge Marie... » ; Miracles de Notre-Dame, en vers. « D'un hermite que li dyables cunchia, du coch et de le gheline. Ci après cont d'un autre hermite... » ; « Du frere l'Empereour qui ama sa serouge. Fols est qui aeroit souz ses piaus... » ; « De le roine qui tua son senescal et fist ardoir se cousine. Qui sens et raison a ensamble... » ; « Du chevalier qui vist Nostre Dame u pralet. Uns chevaliers jadis estoit. ; « D'un hermite qui s'acompaignaà l'angle. Un S. Pere en Egypte avoit... »

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Este trabajo lleva a cabo una compilación del material escrito acerca del liderazgo educativo, sus implicaciones sociales, educativas y culturales. Así mismo identifica las corrientes que actualmente predominan en el liderazgo educativo como es el Liderazgo pedagógico y el liderazgo administrativo. También brinda un acercamiento a los esfuerzos y la situación actual del liderazgo educativo en Colombia, con el fin de determinar si existe en efecto y liderazgo educativo efectivo en nuestro país. Este trabajo se lleva a cabo recopilando la información de la situación actual y literatura de varios países y encontrando puntos en comuna lo largo de los mismos.

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Cuadernos Fies, 1

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Se analiza la vida y obra de Honoré de Balzac.

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Copper(l) complexes of 1:3 condensates of tris(2-aminoethyl)amine and p-X-benzaldehydes (X = K Cl, NMe2 and NO2) of the type [Cu(ligand)]ClO4 are synthesised. The X-ray crystal structures of the copper(l) complexes with X = K, Cl and NMe2 are determined. In these complexes copper(l) is found to have trigonal pyramidal N-4 coordination sphere with the apical N forming a longer bond (2.191-2.202 Angstrom) than the trigonal ones (2.003-2.026 Angstrom). The Cu(II/I) potentials in these complexes span a range of 0.71-0.90 V vs SCE increasing linearly with the resonance component of the Hammett sigma for the para substituent X. It is concluded that trigonal pyramidal geometry is destabilising for copper(II).

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Irreversible binding of key flavour disulphides to ovalbumin has been shown previously to occur in model systems. The extent of binding is determined by the availability of the sulphydryl groups to participate in disulphide exchange, influenced either by pH, or the state of the protein (native or heat-denatured). In this study, two further proteins, one with sulphydryl groups available in the native state (beta-lactoglobulin) and one with no sulphydryl groups in the native state (lysozyme) were used to confirm this hypothesis. When the investigation was extended to real food systems, a similar effect was shown when a commercial meat flavouring containing disulphides was added to heat-denatured ovalbumin. Furthermore, comparison of the volatiles generated from onions, cooked either alone, or in the presence of meat, showed a significant reduction of key onion-derived disulphides when cooked in the presence of meat, and an even greater reduction of trisulphides. These findings may have implications for consumer acceptance of food products; where these compounds are used as flavourings or where they occur naturally.

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The role of clavulanic acid, an unstable antibiotic produced by Streptomyces clavuligerus, in biomass accumulation and production of clavulanic acid in batch cultures of the organism was examined. The organism was grown in a medium containing either 20 g/l lysine, 1 g/l lysine or 1 g/l lysine supplemented with degraded clavulanic acid as nitrogen sources. Biomass accumulation was highest in cultures grown with supplemented degraded clavulanic acid and reached a maximum of 2.2 g/l, compared with 1.5 g/l when lysine only was used. The yield coefficient for clavulanic acid production was again highest in cultures grown with supplemented degraded clavulanic acid, with a Y-p/x, value of 2 mg/g compared with Y-p/x value of 1.5 mg/g in 20 g/l lysine. No clavulanic acid was produced in cultures containing non-supplemented 1 g/l lysine. Non-degraded clavulanic, acid was added at 60 h to non-producing cultures of the organism containing 1 g/l lysine only. Clavulanic acid concentration immediately decreased on addition from 0.04 g/l over a period of 20 h, then remained constant at 0.02 g/l for a further 30 h until the end of the cultivation. This suggests that the rate of degradation was equivalent to the rate of production of clavulanic acid following a period of initial additive degradation. These results indicate that clavulanic acid is both produced and degraded in cultures of S. clavuligerus and that the products of degradation are used by the organism, resulting in further production of the antibiotic. (C) 2003 Elsevier Inc. All rights reserved.