Doses de zinco em diferentes condições de acidez de um solo de cerrado. II. Nível crítico na planta

In this work it was demanded to verify the zinc critical levels in soybean plants cultivated in a Dark-Red Latosol. So the experiment was carried out in vases with 4 liters of soil, which has received five doses of Zn (0, 1.0, 2.0, 3.0 and 4.0 ppm) in three correction levels. It was verified that the critical levels of the nutrient in plant (for 90% from highest production) was between 36 and 53 ppm to the dry matter yield and grains in treatments with correction.

Índice de acidez del aceite de pez en la nutrición de alevines de pacú Piaractus mesopotamicus

The aim of this study was to evaluate the effects of fish oil acidity on the growth of pacu (Piaractus mesopotamicus) juveniles. Two hundred juveniles with 10.53±0.65 g of weight and 8.74±0.13 cm of total length, were distributed in a totally randomized design in 20, 0.15 m3 meshmade tanks placed in a 25 m3 holding tank. Extruded commercial diets sprayed with soybean oil (control) with acidity index of 0.24 and fish oil with acidity index of 1.48, 6.40 and 9.85 were used. The fish were fed four times a day until apparent satiety. Productive performance, centesimal composition and blood biochemistry were analysed. At the end of the feeding period none of the analyzed parameters was affected by the use of acidified fish oil. Therefore, fish oil may be supplied to the pacu juveniles regardless of their pH.

Acidez do solo e produtividade da soja em função de calagem e rotação de culturas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Potencialidades da mandioquinha-salsa (Arracacia xanthorrhiza Brancroft) para processamento industrial

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Composição dos tubérculos, extração e caracterização de amidos de diferentes cultivares de batata

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Qualidade e conservação frigorificada do fruto de buriti (Mauritia flexuosa L. f.)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Fontes e doses de corretivos de acidez no solo na nutrição e produção de alface

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Corretivos de acidez e fontes de fósforo na disponibilidade de P no solo, nutrição e produção do amendoim e do capim marandu

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Matéria orgânica, capacidade de troca catiônica e acidez potencial no solo com dezoito cultivares de cana-de-açúcar

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Influência da acidez da suspensão coloidal para a geração de defeitos pontuais e emissão no infra vermelho em SnO2 dopado com Er

Pós-graduação em Ciência e Tecnologia de Materiais - FC

Resistência de união ao microcisalhamento de sistemas adesivos autocondicionates com graus de acidez distintos: efeito de diferentes tratamentos em substrato dentinário normal e hipermineralizado artificialmente

Pós-graduação em Ciências Odontológicas - FOAR

Aplicação de corretivos de acidez do solo na implantação do sistema plantio direto

Pós-graduação em Agronomia (Agricultura) - FCA

Acidez do solo afetando concentração de micronutrientes, atividade da enzima nitrato redutase e produtividade em plantas de arroz de terras altas

The lowest grain yield of rice under no-tillage system (NTS) in relation to the conventional system may be due to the predominance nitrate in the soil and the low nitrate reductase activity. Another reason may be caused by micronutrient deficiency because of superficially soil acidity corrections. Therefore, the objective of this study was to evaluate the changes caused by soil pH in the N forms in the soil, micronutrients concentration in rice plants, nitrate reductase activity, yield of rice and its components. The experiment was performed in a greenhouse conditions. The experimental design was a completely randomized in a factorial three (levels of soil acidity) x five (micronutrients sources) with four replications. The addition of micronutrients does not affect levels of nitrate and ammonium in the soil; soil acidity significantly affects levels of nitrate and ammonium in the soil, concentration of micronutrients in rice plants and crop yield and its components; medium soil acidity (pH 5.5) result in medium to high levels of Cu and Fe, medium level of Zn and Mn, high nitrate reductase activity, resulting in higher dry matter, tillers, panicles, spikelets, weight of 100 grains and hence grain yield.