998 resultados para Iberian culture


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An examination is made of the literature on giant clam (Tridacna ) culture methods induced spawning, larvae, larval and post-larval rearing and socioeconomics. ASFA and the ICLARM library and professional staff collections were used for the search.

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The findings are presented of a survey conducted regarding research on Mugil culture; emphasis was given to publications from the tropics and subtropics, particularly from developing regions. The literature search used ASFA, the ICLARM library and professional staff collections. It was found that during the period 1932-90 there were 203 articles published; of these, 41% were on the subject of reproduction, induced breeding and seed, 26% on culture systems, 12% on general discussions, 11% on diseases/parasites, and 10% on nutrition.

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This paper describes the expansion of improved-extensive shrimp (Penaeus monodon) farming in the Mekong Delta, southern Vietnam, emphasizing management decisions, technological constraints and economics.

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Fish production is considered in the barren chars or sandy land masses created through siltation along river banks and deltas in Bangladesh. The prospects for fish culture in ponds and cages or pen culture in rivers and canals are examined. The socioeconomic implications of fish culture as a livelihood source for communities living in char areas are also discussed.

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This paper describes the trials made with a simple portable canvas-tarpaulin tank system developed at the University Sains Malaysia for culture of hybrid catfish (Clarias gariepinus x Clarias macrocephalus) by Malaysia small scale farmers.

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A presente tese está calcada na análise da obra de Ariano Suassuna, o Romance dA Pedra do Reino e o príncipe do sangue do vai-e-volta, considerado pelo autor como a sua obra maior e, a princípio, o primeiro volume da trilogia A maravilhosa desaventura de Quaderna, o decifrador, e no primeiro volume da segunda parte da trilogia, O rei degolado ao Sol da Onça Caetana. O trabalho consiste, fundamentalmente, em examinar o diálogo estabelecido entre a obra de Suassuna com textos representativos da tradição literária ocidental, mais propriamente com os que remontam ao medievo. Para isso, fez-se um recorte nas relações que o romance trava com a matéria cavaleiresca, principalmente com a Demanda do Santo Graal, na sua estrutura e no desenho psicológico e moral dos personagens, notadamente de Sinésio, que encarna o mito do herói prometido, cujos paradigmas se assentam na figura lendária do Rei Artur, além de Galaaz, e na histórica de D. Sebastião, o rei desaparecido de Portugal. Sabe-se que esses reis e heróis míticos, considerados salvadores, uma vez que retornariam para restituir ao povo a dignidade e a liberdade perdidas, povoaram o imaginário ibérico e chegaram ao Brasil trazidos pelos colonizadores europeus. Dessa forma, a cultura popular do Nordeste brasileiro é povoada de histórias e lendas eternizadas e recriadas no folclore da região e na literatura de Cordel. Mas, ao lado do messianismo, outro aspecto faz-se notório nos personagens de Suassuna: a crueldade. E este tema, bem como o nome do personagem D. Pedro Dinis Quaderna, remete-nos para a história de alguns reis ibéricos da Idade Média: Pedro de Portugal e Pedro de Castela, que serão revisitados à luz da Crônica de D. Pedro de Fernão Lopes, no intuito de observar-se o diálogo com esta estabelecido por Suassuna, direta ou indiretamente

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This paper reviews and analyzes the major factors constraining the development of salmon culture in the United States. A brief review of economic factors in the seafood sector contributing to the industry's recent growth is offered, and the present status of the major producing regions is summarized. The major constraints, which include marketing problems, policy and regulatory constraints, production costs, disease, financiing, and environmental uncertainty, are discussed, followed by recommendations for improving the industry's development.

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World farmed salmon production reached 145,000 metric tons (t) in 1988 and an estimated 217,000 t in 1989. The latter figure is comparable to the U. S. annual salmon catch (about 250,000 t) and is approaching one-third the size of the world wild salmon catch (about 700,000 t). The rapid expansion of farmed salmon supplies in the late 1980's has led to sharp price decreases. Lower prices have forced some farmers out of business, but at the same time, a large number of farmers first began harvesting salmon on a commercial scale as the 1980's ended. Farmed salmon production could exceed 270,000 t in 1990.

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