A Review of World Salmon Culture


Autoria(s): McFeeters, Brian D.
Data(s)

1991

Resumo

World farmed salmon production reached 145,000 metric tons (t) in 1988 and an estimated 217,000 t in 1989. The latter figure is comparable to the U. S. annual salmon catch (about 250,000 t) and is approaching one-third the size of the world wild salmon catch (about 700,000 t). The rapid expansion of farmed salmon supplies in the late 1980's has led to sharp price decreases. Lower prices have forced some farmers out of business, but at the same time, a large number of farmers first began harvesting salmon on a commercial scale as the 1980's ended. Farmed salmon production could exceed 270,000 t in 1990.

Formato

application/pdf

Identificador

http://aquaticcommons.org/9927/1/mfr5314.pdf

McFeeters, Brian D. (1991) A Review of World Salmon Culture. Marine Fisheries Review, 53(1), pp. 27-40.

Idioma(s)

en

Relação

http://aquaticcommons.org/9927/

http://spo.nmfs.noaa.gov/mfr531/mfr5314.pdf

Palavras-Chave #Biology #Fisheries #Management
Tipo

Article

PeerReviewed