Relative effects of continuous and interrupted growth on beef steers /

Cover title.

Boneless beef : raw, cooked, and served : results of analyses for moisture, protein, fat, and ash /

Includes bibliographical references (p. 32-33).

Beef muscle characteristics as related to carcass grade, carcass weight, and degree of aging /

Literature cited: p. 42-45.

Effects of stocking rates on range vegetation and beef cattle production in the northern Great Plains /

Includes bibliographical references (p. 47-48).

Economic effects of the 1976 beef grade changes /

Cover title.

Beef marketing margins and costs.

"February 1956."

Price spreads for beef /

"February 1965."

Beef cattle publications and visual materials /

Cover title.

Guidelines for uniform beef improvement programs. --

Mode of access: Internet.

Feeding beef cattle in Alabama /

"October 12, 1912."

Report on the beef supply of the United States and the export trade in animal and meat products /

Mode of access: Internet.

Delayed growth of beef cattle /

Literature cited: p. 25-26.

Influence of total feed and protein intake on reproductive performance in the beef female through second calving /

Caption title.