78 resultados para crossbreeding


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The response to natural infection by gastrointestinal nematodes was evaluated in three groups of lambing mature ewes: 16 Florida Native; 21 Rambouillet; and 18 1/2 Florida Native x 1/2 Rambouillet (F1 generation). Fecal egg counts (FEC),packed cell volume (PCV) and plasma protein levels were determined periodically through a one-year period. The highest FEC was recorded in Rambouillet ewes, with most of the means higher than 1000 eggs per gram (EPG). Florida Native and Fl ewes showed similar trends in FEC, with most of the means below 500 EPG. The highest mean PCV values were recorded in Florida Native ewes, followed in decreasing order by Fl and Rambouillet ewes. Fl ewes showed the lowest plasma protein levels and Florida Natives the highest. Fecal cultures revealed the highest percentages of Haemonchus larvae in Rambouillet ewes (>64%) and the lowest percentages in Florida Native ewes. Florida Native and Fl ewes were more resistant to gastrointestinal nematode infections than were Rambouillet ewes. High negative correlation coefficients between FEC x PCV and FEC x plasma protein levels coincided with peaks in mean FEC of Rambouillet (May and July), Florida Native and Fl ewes (October). This study showed that crossbreeding Rambouillet and Florida Native sheep resulted in the production of Fl ewes resistant against gastrointestinal nematode infections. (C) 1999 Elsevier B.V. B.V. All rights reserved.

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This experiment was carried out to compare the worm burden and cellular responses in the abomasal mucosa and blood of Florida Native and Rambouillet lambs and also in animals produced by crosses of these two breeds (generations F1 and F2). Animals were exposed to infection by gastrointestinal nematodes on three different occasions. The first infection was natural, occurring while they were suckling lambs. After weaning, they were kept indoors for 53 days and then were allowed to graze a contaminated pasture for 50 days for a second natural infection. The third infection was an artificial challenge with 6000 Haemonchus contortus infective larvae. The highest mean fecal egg counts (FEC) values were found in Rambouillet lambs followed in decreasing order by F1, F2 and Florida Native lambs. Throughout the trial, most of the high mean packed cell volumes and plasma protein levels were recorded in the F2 lambs; in contrast, most of the low values were found in the Rambouillet lambs. During the natural infection period, the highest percentages of larvae in the fecal cultures of the lambs were Haemonchus. However, high percentages of Trichostrongylus larvae were found particularly in Florida Native lambs. The mean number of blood eosinophils increased after the artificial challenge, reached a peak 21 days after infection and then declined. The highest and lowest blood eosinophil means were recorded in F2 and Florida Native lambs, respectively. The H. contortus burden was significantly higher in Rambouillet and in F1 lambs than in Florida Native and F2 lambs (p < 0.05), while no significant differences were recorded among eosinophil, mast cell and globule leucocyte counts in the abomasal mucosa (p > 0.05). The highest correlation coefficient recorded at the end of this study was between FEC and worm burden (r = 0.7). These two parameters showed a moderate negative correlation with PCV, plasma protein and mast cell counts in the abomasal mucosa. The results obtained in this study indicate that crossbreeding Florida Native and Rambouillet sheep can be a rapid way to combine and improve the characteristics of these two breeds. The parasitological results were promising. however, more studies will be necessary to verify the impact of crossbreeding in other traits. (C) 1999 Elsevier B.V. B.V. All rights reserved.

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Esto trabajo tuvo como objetivo estimar la edad y peso a la primera monta de novillas de las razas Nelore (N), Pantaneira (P) y Mestizas Pantaneira x Nelore (PxN). Se utilizó un total de 98 hembras, siendo 51, 24 y 23 pertenecientes a las razas N, P y PxN, respectivamente. El análisis estadístico de los datos no reveló diferencia significativa (P = 0,3595) para el peso a la primera monta entre las razas estudiadas. El análisis de varianza no reveló diferencia significativa (P = 0,307) entre las edades a la primera monta entre razas, mostrando 3,5, 3,4 y 3,2 años para las novillas P, N y ½PxN, respectivamente.

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O experimento teve por objetivo avaliar o desempenho de cordeiros, do nascimento ao abate com 30-32kg de peso vivo na origem, usando-se 23 cordeiros Corriedale (C), 25 Bergamácia × Corriedale (BC) e 17 Hampshire Down × Corriedale (HC), terminados em pastagem de coast cross (Cynodon dactylon) ou em confinamento. O peso ao nascimento e o ganho de peso médio diário do nascimento ao desmame não foram influenciados pelo grupo genético (P>0,05). O ganho de peso médio diário do desmame ao abate (GPDA) de 0,144kg dos cordeiros confinados foi superior aos 0,106kg dos cordeiros em pastagem (P<0,05). O GPDA dos cordeiros BC (0,136kg) e HC (0,130kg) foram maiores (P<0,05) que o dos C (0,106kg) O sistema de terminação e de cruzamento (P<0,05) influiu no ganho de peso do nascimento ao abate (GPNA), com maiores ganhos observados para cordeiros confinados (0,137kg) e cruzados (0,132kg). Os cordeiros confinados atingiram o peso de abate (219 dias) mais cedo (P<0,05) que os da pastagem (258 dias). Os cordeiros terminados em confinamento, no dia do abate, apresentaram menor perda de peso da origem ao abate (3,16%), comparados aos da pastagem (5,17%) (P<0,05). Os resultados indicam que pode-se recomendar o cruzamento de ovelhas Corriedale com carneiros das raças citadas, bem como a terminação dos cordeiros em confinamento, desde que se tenha preocupação de avaliar os custos de produção deste sistema.

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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O objetivo deste trabalho foi comparar o desempenho de bezerros mestiços de diferentes grupos genéticos até a desmama. Informações de 3631 bezerros F1 filhos de vacas Nelore com touros Aberdeen Angus, Brangus, Brangus (pelagem vermelha), Canchim, Gelbvieh, Nelore e Simental foram usadas (Grupo 1). Foram usadas também informações de 1896 bezerros de fêmeas Nelore com touros das raças supracitadas e de fêmeas F1 retrocruzadas com touros Gelbvieh e Nelore (Grupo 2). Os pesos à desmama foram ajustados aos 230 dias (PD230) e aos 240 dias (PD240), para os grupos 1 e 2, respectivamente, e o ganho médio diário até a desmama (GMD), para ambos os grupos, foi determinado. O modelo matemático usado nas análises pelo método de quadrados mínimos incluiu os efeitos fixos de grupo contemporâneo (GC), grupo genético do bezerro (GG) e idade do bezerro e idade da vaca. GC e GG influenciaram as características estudadas em ambos os grupos. A idade do bezerro não influiu significativamente no PD230 e GMD no Grupo 1, mas no Grupo 2 foi significativa para PD240 e GMD. A idade da vaca ao parto influenciou as características estudadas tanto no Grupo 1 como no Grupo 2. Os animais cruzados foram superiores aos puros Nelore em ambos os grupos. Foi obtido, a partir do Grupo 2, um terceiro conjunto de dados, Grupo 3, contendo os produtos do retrocruzamento de fêmeas F1, Nelore-Gelbvieh, com touros Gelbvieh e Nelore, contendo 722 informações de PD240 e GMD. Nesse arquivo foram estimados os efeitos aditivos direto e materno e heterótico individual. Apenas o efeito heterótico individual foi significativo.

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The objective was to evaluate the effects of genetic group and age on growth, carcass, and meat traits of rabbits. A total of 144 straightbred Botucatu and White German Giant x Botucatu crossbred rabbits were involved. Rabbits were weaned at 35 d and sequentially, slaughtered, four per genetic group x sex combination, at: 42, 49, 56, 63, 70, 77, 84 and 91 d. A 2x2 factorial arrangement was employed in a completely randomized design with repeated measures for growth traits, and a split-plot for carcass and meat traits. Crossbred rabbits were heavier (2032 vs. 1962 g; P < 0.01), consumed more feed (143.5 vs. 131.0 g/d; P < 0.01), and presented higher slaughter weight (2169 vs. 2093 g, P=0.02) and dressing percentage (59.0 vs. 58.2%; P=0.07) than straightbreds throughout the experiment. No difference between genetic groups was detected for feed conversion and empty gastrointestinal weight corrected for slaughter weight (SW). Crossbreds showed higher skin weight (308.2 vs. 299.7 g, P = 0.06) and distal parts of leg weight (75.7 vs. 71.4 g; P < 0.01), both corrected for SW. No genetic group effect was detected on dissectible fat and hind part weights. Chilled commercial carcass (1284 vs. 1229 g: P=0.02), chilled reference carcass (1036 vs. 1000 g, P=0.06), fore part (297.9 vs. 283.3 g; P=0.01) and loin (308.7 vs. 295.5 g; P=0.05) were heavier in crossbreds than in straightbreds, but these differences were attributed to differences in SW. Uncorrected weights of head, kidneys, liver and thoracic viscera were higher in the crossbred group, but only head (116.6 vs. 113.6 g; P=0.06) and thoracic viscera (30.4 vs. 28.6 g; P=0.01) were, in fact, proportionately heavier in crossbreds than in straightbreds. No effect of genetic group was detected on meat to bone ratio, muscle ultimate pH and chemical composition of the Longissimus dorsi muscle. All traits, except for ash and fat contents of the Longissimus muscle, showed age effects (P < 0.01). Crossbreeding may be recommended for the production of whole commercial carcasses, but it is not clearly advantageous for the production of retail cuts. Slaughter should take place between 63 and 70 d of age for both genetic groups.

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Additive and nonadditive genetic effects on preweaning weight gain (PWG) of a commercial crossbred population were estimated using different genetic models and estimation methods. The data set consisted of 103,445 records on purebred and crossbred Nelore-Hereford calves raised under pasture conditions on farms located in south, southeast, and middle west Brazilian regions. In addition to breed additive and dominance effects, the models including different epistasis covariables were tested. Models considering joint additive and environment (latitude) by genetic effects interactions were also applied. In a first step, analyses were carried out under animal models. In a second step, preadjusted records were analyzed using ordinary least squares (OLS) and ridge regression (RR). The results reinforced evidence that breed additive and dominance effects are not sufficient to explain the observed variability in preweaning traits of Bos taurus x Bos indicus calves, and that genotype x environment interaction plays an important role in the evaluation of crossbred calves. Data were ill-conditioned to estimate the effects of genotype x environment interactions. Models including these effects presented multicolinearity problems. In this case, RR seemed to be a powerful tool for obtaining more plausible and stable estimates. Estimated prediction error variances and variance inflation factors were drastically reduced, and many effects that were not significant under ordinary least squares became significant under RR. Predictions of PWG based on RR estimates were more acceptable from a biological perspective. In temperate and subtropical regions, calves with intermediate genetic compositions (close to 1/2 Nelore) exhibited greater predicted PWG. In the tropics, predicted PWG increased linearly as genotype got closer to Nelore. ©2006 American Society of Animal Science. All rights reserved.

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Non-carcass components percentages of lambs terminated in confinement, fed with diet containing 40:60 forage:concentrate ratio were influenced by lambs' breed (Morada Nova and 1/2 Somális Brasileira 1/2 Morada Nova), except for the liver, without difference between pure and crossbred animals, with average values of 2.29% and 0.35%, respectively. Crossbred lambs had higher percentages of skin (8.96%), head plus foot (10.68%), heart (0.88%), and kidney (0.93%) than purebred lambs (7.15%, 9.69%, 0.56% and 0.35%, respectively).