Anthracnose control and mango quality (Mangifera indica L.) cv. van dyke after hydrothermal and chemical treatment

Anthracnose causes severe damage to the mango skin. Therefore, there is need to do the post-harvest phytosanitary treatment of the fruits through soaking in fungicide solution, which associated with the hydrothermal treatment has resulted into improved benefits. The present work has aimed at studying anthracnose control and post-harvest quality of mangoes (Mangifera indica L.), cv. Van Dyke after hydrothermal treatment associated with chemical through the physical, physicochemical, chemical and phytopathologic analyses. The mangoes coming from the commercial orchard of the town of Jana ba-MG, of the 2000 crop, were harvested at the commercial maturation stage. After selection according to color uniformity, size and absence of mechanic and physiologic injuries, they were shipped in plastic boxes to the EPAMIG - CTNM - Nova Porteirinha - MG, fruit post-harvest laboratory, where the samples were submitted to the hydrothermal treatment in cold bath in solution containing the fungicides Thiabendazole (Tecto 400 mL/100L), Proclaraz (Sportak 10L/100L) and Imazalil (Magnate 200mL/100L). After air-drying, the fruits were packed in plastic trays and stored at room temperature (25 +/- 2 degrees C and RH 70%) for a 12-day period and evaluated as to the intrinsic quality characteristics every 4 days. The experiment was conducted a completely randomized with 8 treatments, 4 replicates and experimental unit consisting of 4 fruits. The variations of pH, total soluble solids, total titrable acidity and total soluble sugars have not endangered the organoleptic characteristics of mangoes cv. Van Dyke stored under room temperature (25 +/- 2 degrees C and RH 70%) till 8 days' storage. The association of the hydrothermal treatment with the chemical was efficient in fruit anthracnose control for till 12 days' storage. The fungicide Prochloraz (Sportak 110 mL/100L), associated with the hydrothermal treatment, completely inhibited the appearance of anthracnose symptoms.

Caracterização morfométrica, patogênica e genética de isolados de Colletrotrichum gloeosporioides, agente causal da antracnose em manga (Mangifera indica L.)

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Análise isotópica (δ13c), físico-química e energética de bebidas não-alcoólicas de manga (Mangifera indica, L.) e de goiaba (Psidium guajava, L.)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Micro-extração em fase sólida (SPME) in situ e comparação de compostos vol��teis em variedades de manga (Mangifera indica L.) resistentes e suscetíveis à mosca-das-frutas Anastrepha obliqua (Macquart) (Diptera: Tephritidae)

Pós-graduação em Química - IQ

2D-DIGE analysis of mango (Mangifera indica L.) fruit reveals major proteomic changes associated with ripening

A comparative proteomic investigation between the pre-climacteric and climacteric mango fruits (cv. Keitt) was performed to identify protein species with variable abundance during ripening. Proteins were phenol-extracted from fruits, cyanine-dye-labeled, and separated on 2D gels at pH 4-7. Total spot count of about 373 proteins spots was detected in each gel and forty-seven were consistently different between pre-climacteric and climacteric fruits and were subjected to LC-MS/MS analysis. Functional classification revealed that protein species involved in carbon fixation and hormone biosynthesis decreased during ripening, whereas those related to catabolism and the stress-response, including oxidative stress and abiotic and pathogen defense factors, accumulated. In relation to fruit quality, protein species putatively involved in color development and pulp softening were also identified. This study on mango proteomics provides an overview of the biological processes that occur during ripening. (C) 2012 Elsevier B.V. All rights reserved.

Efecto de dos técnicas físicas de captación de agua sobre el establecimiento de las especies Mangifera indica L, Citrus sinensis y Coco nucifera L, en la microcuenca Las Marías, municipio de Télica. León (2007 al 2008)

En la investigación realizada en la micro cuenca Las Marías se propuso conocer el efecto de dos técnicas físicas de captación de agua sobre el establecimiento de las especies Mangifera indica L, Citrus sinensis y Coco nucifera L. Para desarrollar el proceso de recolección de información se establecieron diseños experimentales de Bloques Completos Aleatorizados, con dos repeticiones (finca Montoya parte baja y finca Miguel parte media), dentro de cada ensayo experimental se establecieron técnicas de captación de agua (cáseo y bordes) y un testigo. En cada finca se establecieron de forma azarizada 36 pl��ntulas de Mangifera indica L, Citrus sinensis y Coco nucifera L (12 de cada especie). A cada especie se monitorearon variables de sobrevivencias, crecimiento en diámetro y altura y humedad de suelo. De igual forma se realizaron muestreos de suelo para conocer el porcentaje de humedad, infiltración y calidad física y química. El periodo de evaluación consistió de Junio 2007 a Enero 2008. Al finalizar la investigación se encontró que la especie Coco nucifera fue la que obtuvo mayor sobrevivencia (100 %), con un incremento corriente mensual (ICM) en diámetro (0.33 cm) y altura (7.73 cm), en comparación con las especies Mangifera indica y Citrus sinencis. El ICM en diámetro y altura fue similar en los tratamientos (cáseo y bordes) y el testigo (no se encontró diferencias significativa). En el tratamiento cáseo fue donde se encontró el mayor porcentaje de humedad del suelo (22.25 %) en comparación con el tratamiento bordes y el testigo. Se encontró una correlación positiva en la finca Miguel entre los porcentajes de humedad del suelo y el ICM en diámetro y altura de las especies frutales, lo cual podría estar relacionado a la calidad física y química de los suelos.

Evaluación fisicoquímica, microbiol��gica y sensorial de una salchicha estándar con adición de harina de mango (mangifera indica l.)

Bogotá (Colombia): Universidad de La Salle. Facultad de Ingeniería. Programa de Ingeniería de Alimentos

Avaliação do potencial efeito cicatrizante gástrico e antiartrítico da mangiferina, uma xantona glicosilada da Mangifera indica

Rheumatoid arthritis (RA) is a chronic illness with great potential to cause comorbidities resulting from cumulative inflammatory activities, and it contributes with the increase of disabilities and death of patients. It affects 1 to 2% of world population and usually occurs between 30 and 50 years of age. Among existing therapeutic options for the disease non-steroidal anti-inflammatory drugs (NSAIDs) still play an important part in the treatment, being widely used by patients to relieve pain and stiffness. However, this class of drugs causes many adverse gastrointestinal effects, such as dyspepsia, heartburn, nausea and vomit, and its use is one of the most common causes of peptic ulcers. Mangiferin (a glicosilated xanthone extracted mainly from the bark of Mangifera indica L.) is the main compound of an aqueous extract made from the bark stem of the mango tree. Previous studies conducted by our research group prove the anti-inflammatory action of mangiferin on an animal model of periodontitis, and its gastroprotective action has been described before. Considering these informations this study evaluated mangiferin’s potential on the treatment of RA and on gastric ulcer healing in animal models, and analyzed toxicity parameters to assure efficacy and safety of the compound as potential new drug for the treatment of the disease. RA was induced in rats by subcutaneous injection of bovine collagen and Freund’s complete adjuvant. This method presented low incidence of RA in rats, but we were able to induce the disease in 60 to 70% of the animals. Due to the wide use of NSAIDs and its potential to cause peptic ulcers, we induced gastric ulcer on arthritic rats to analyze mangiferin’s gastric healing effect. After 14 days of treatment we noticed small increase of the lesion area of animals treated with mangiferin or ibuprofen, when compared to the animals... (Complete abstract click electronic access below)

Genetic diversity of mango accessions (Mangifera indica) using new microsatellite markers and morphological descriptors.

Genetic diversity estimates based on morphological and molecular data can provide different information on the relationship between cultivars of a species. This study aimed to develop new microsatellite markers as additional tools in genetic studies on mangoes (Mangifera indica L.), and to analyze the genetic variability of 20 mango cultivars based on morphological descriptors and microsatellite markers. We aimed to better understand the cultivars enhanced breeding histories and to support crossbreeding planning. Positive clones were selected from a DNA library enriched for microsatellite regions for sequencing and primer design. Four plants of each of the 20 accessions were used for observations, based on 48 morphological descriptors. Twenty accessions were analyzed using 27 microsatellite markers, of which 16 were developed during this study. The clusters, based on the morphological descriptors by Ward - MLM strategy and the microsatellite markers, suggested that Brazilian mango cultivars have extensive genetic diversity and are related to cultivars with different provenances, demonstrating their different enhanced breeding histories.

Crystalline structure of mangiferin, a C-glycosyl-substituted 9H-xanthen-9-one isolated from the stem bark of Mangifera indica

The crystalline structure of mangiferin (= 2-beta-D-glucopyranosyl-1,3,6,7-tetrahydroxy-9H-xanthen-9-one; 1), a biologically active xanthenone C-glycoside, isolated from the stem bark of Mangifera indica (Anacardiaceae), was unambiguously determined by single-crystal X-ray diffraction (XRD). The crystal structure is summarized as follows: triclinic, P1, a = 7.6575(5), b = 11.2094(8), c = 11.8749(8) angstrom, alpha = 79.967(5), beta = 87.988(4), gamma = 72.164(4)degrees, V = 955.3(1) angstrom(3), and Z = 2. The structure also shows two molecules in the asymmetric unit cell and five crystallization H2O molecules. The packing is stabilized by several intermolecular H-bonds involving either the two symmetry-independent mangiferin molecules 1a and 1b, or the H2O ones.

Development of single nucleotide polymorphism (SNP) markers from the mango (Mangifera indica) transcriptome for mapping and estimation of genetic diversity

The development of molecular markers for genomic studies in Mangifera indica (mango) will allow marker-assisted selection and identification of genetically diverse germplasm, greatly aiding mango breeding programs. We report here our identification of thousands of unambiguous molecular markers that can be easily assayed across genotypes of the species. With origin centered in Southeast Asia, mangos are grown throughout the tropics and subtropics as a nutritious fruit that exhibits remarkable intraspecific phenotypic diversity. With the goal of building a high density genetic map, we have undertaken discovery of sequence variation in expressed genes across a broad range of mango cultivars. A transcriptome sequence reference was built de novo from extensive sequencing and assembly of RNA from cultivar 'Tommy Atkins'. Single nucleotide polymorphisms (SNPs) in protein coding transcripts were determined from alignment of RNA reads from 24 mango cultivars of diverse origins: 'Amin Abrahimpur' (India), 'Aroemanis' (Indonesia), 'Burma' (Burma), 'CAC' (Hawaii), 'Duncan' (Florida), 'Edward' (Florida), 'Everbearing' (Florida), 'Gary' (Florida), 'Hodson' (Florida), 'Itamaraca' (Brazil), 'Jakarata' (Florida), 'Long' (Jamaica), 'M. Casturi Purple' (Borneo), 'Malindi' (Kenya), 'Mulgoba' (India), 'Neelum' (India), 'Peach' (unknown), 'Prieto' (Cuba), 'Sandersha' (India), 'Tete Nene' (Puerto Rico), 'Thai Everbearing' (Thailand), 'Toledo' (Cuba), 'Tommy Atkins' (Florida) and 'Turpentine' (West Indies). SNPs in a selected subset of protein coding transcripts are currently being converted into Fluidigm assays for genotyping of mapping populations and germplasm collections. Using an alternate approach, SNPs (144) discovered by sequencing of candidate genes in 'Kensington Pride' have already been converted and used for genotyping.

Modulation of human neutrophil oxidative metabolism and degranulation by extract of Tamarindus indica L. fruit pulp

The tamarind (Tamarindus indica L) is indigenous to Asian countries and widely cultivated in the American continents. The tamarind fruit pulp extract (ExT), traditionally used in spices, food components and juices, is rich in polyphenols that have demonstrated anti-atherosclerotic, antioxidant and immunomodulatory activities. This study evaluated the modulator effect of a crude hydroalcoholic ExT on some peripheral human neutrophil functions. The neutrophil reactive oxygen species generation, triggered by opsonized zymosan (OZ), n-formyl-methionyl-leucyl-phenylalanine (fMLP) or phorbol myristate acetate (PMA), and assessed by luminol- and lucigenin-enhanced chemiluminescence (LumCL and LucCL, respectively), was inhibited by ExT in a concentration-dependent manner. ExT was a more effective inhibitor of the PMA-stimulated neutrophil function [IC(50) (in mu g/10(6)cells) = 115.7 +/- 9.7 (LumCL) and 174.5 +/- 25.9 (LucCL)], than the OZ- [IC(50) = 248.5 +/- 23.1 (LumCL) and 324.1 +/- 34.6 (LucCL)] or fMLP-stimulated cells [IC(50) = 178.5 +/- 12.2 (LumCL)]. The ExT also inhibited neutrophil NADPH oxidase activity (evaluated by O(2) consumption), degranulation and elastase activity (evaluated by spectrophotometric methods) at concentrations higher than 200 mu g/10(6) cells, without being toxic to the cells, under the conditions assessed. Together, these results indicate the potential of ExT as a source of compounds that can modulate the neutrophil-mediated inflammatory diseases. (C) 2008 Elsevier Ltd. All rights reserved.

Paclobutrazol e estresse hídrico no florescimento e produção da mangueira (Mangifera indica) 'Tommy Atkins'

O uso de reguladores de crescimento e do estresse hídrico são práticas fundamentais para a indução do florescimento e produção da mangueira nas regiões tropicais. Avaliaram-se o florescimento e a produção da mangueira 'Tommy Atkins' na região semi-árida do Nordeste do Brasil, em resposta às aplicações de paclobutrazol (PBZ) no solo (2 mL do i.a./planta), com irrigação da planta, e foliares em diferentes doses (0,5 e 1 mL do i.a. em aplicação única e fracionada em duas vezes), sem irrigação da planta, al��m da testemunha (uma aplicação foliar de água seguida de estresse hídrico). O delineamento experimental foi o inteiramente casualizado, no esquema de parcelas subdivididas no tempo. As variáveis foram avaliadas em três épocas após a aplicação PBZ (68 a 91; 131 a 179 e 190 a 216 dias após para o florescimento da planta; e 180 a 203; 267 a 287 e 299 a 337 para o número e produção de frutos por planta). Os resultados indicaram que o estresse hídrico imposto às plantas, sem uso do PBZ, foi tão eficiente na indução do florescimento e na produção de frutos da mangueira quanto a aplicação de PBZ via solo, usando irrigação, e via foliar, sem irrigação. A segunda época de avaliação foi superior à primeira e à terceira épocas no florescimento e produção por planta. A aplicação do PBZ no solo antecipou em 23 dias o florescimento da planta na segunda época em relação à aplicação do estresse hídrico. O trabalho sugere que o estresse hídrico tem potencial para a indução do florescimento e pode substituir o estresse causado pela aplicação de PBZ em mangueiras, nas condições semi-áridas tropicais.

Caracterização morfol��gica de frutos e sementes e desenvolvimento pós-seminal de Tamarindus indica L. - Leguminosae: caesalpinioideae

O tamarindeiro (Tamarindus indica L.) pertence à família Leguminosae e é uma árvore frutífera, nativa da África tropical, de onde se dispersou por todas as regiões tropicais do mundo. A caracterização morfol��gica de frutos e sementes é importante para identificação das espécies, bem como serve de base para estudos que visem a maiores conhecimentos ligados à germinação e vigor. Este trabalho teve por objetivo descrever a morfologia de frutos, sementes e pl��ntulas, bem como caracterizar o processo germinativo de Tamarindus indica L. Para o estudo do fruto, foram observados tipo, cor, dimensões, textura e consistência do pericarpo e deiscência e número de sementes por fruto. Os aspectos observados nas sementes foram: cor, dimensões, textura e consistência dos tegumentos; e forma, borda, posição do hilo e de outras estruturas presentes e características do embrião. O estádio de pl��ntula foi considerado quando os protófilos já estavam totalmente formados. Os elementos vegetativos descritos e ilustrados foram radícula, coleto, hipocótilo, cotil��dones, epicótilo, protófilos e caule. O fruto de Tamarindus indica é um legume indeiscente medindo aproximadamente 7,3 a 9,2 cm e contendo de 1 a 11 sementes. O eixo embrionário encontra-se inserido nos cotil��dones, sendo axial e invaginado. A germinação da semente é do tipo epígea. A pl��ntula apresenta protófilos compostos de seis a nove pares de fol��olos pequenos opostos e glabros.

Comportamento reol��gico da polpa de manga (Mangífera indica L) - efeito dos sólidos insol��veis

Foi avaliado o estudo reol��gico do suco de manga - efeito dos sólidos insol��veis a peneiramento com diferentes malhas e no suco centrifugado. Os resultados foram analisados em função do ajuste dos modelos reol��gicos de Casson e de Mizrahi-Berk. Três conjuntos bem diferenciados foram identificados pelo produto passado em (a) ‘finisher’ de 1,6mm e peneira de 1,8mm; (b) peneira de 0,84mm e 0,59mm e (c) peneira de 0,149mm e material centrifugado.