Comportamento do cafeeiro apoatã em consórcio com culturas anuais

This study was conducted in Adamantina, region of Alta Paulista, São Paulo State, Brazil, from 1989 to 1993. Yield of Apoatã coffee (Coffea canephora Pierre ex Froehner) was evaluated during four years of intercropping with five plant species: IAC 20 - cotton (Gossypium hirsutum L.); cv. Tatu - peanut (Arachis hypogaea L.); IAC 165 - rice (Oryza sativa L.); cv. Guarani - castor bean (Ricinus communis L.) and IAC 100-B - corn (Zea mays L.). The crops were seeded 50 cm apart from coffee canopy. The treatments were arranged in randomized complete block design with five replications. Yield was significantly decreased when coffee was intercropped with castor bean, corn, cotton and peanut, but height and diameter of orthotropic branches were not affected. Linear correlation analysis showed that coffee yield was inversely correlated with the dry biomass of the intercrops.

Doses e épocas de aplicação de nitrogênio no feijoeiro irrigado cultivado em plantio direto

The nitrogen is the nutrient required in greatest quantities by the bean crop and the response to its application depends on the applied N rate as well as the time of its application. The objective of this work was to evaluate yield components, grain productivity and physiological quality of bean seeds, affected by different nitrogen (urea) rates top-dressed at three crop growth stages. The experiment was conducted in no-till system. The treatments were constituted by 0, 40, 80, 120, 160, 200 and 240 kg ha-1 N top-dressed at V4-5, R5 and R6 growth stages, corresponding to 21, 32 and 38 days after plant emergence, respectively. Seed physiological quality was evaluated by germination and vigor tests. Nitrogen applied at different crop growth stages did not interfere on the yield components, but interfered on bean productivity. Maximum grain productivity was obtained with top-dressed 164 kg ha-1 N, independently of growth stage application. Seed physiological quality was not affected by the treatments, fitting in the category of seeds for commercialization.

Comportamento de cultivares de cafeeiro em diferentes densidades de plantio

This experiment was developed at Adamantina, west region of the State of São Paulo, Brazil, during May 1995 to June of 2000. The plant growth and productivity of two coffee cultivars Catuaí Amarelo IAC 47 and Obatã IAC 1669-20, were evaluated considering to plant densities of 2.500, 5.000, 7.519 and 10.000 plants ha-1. The density of 2500 also was studied with two plants in the same hole, spaced of 2,0 m in the plant line. The experimental design was the randomized completely blocks with three replications, using the split-plot system. The plots were the densities and the split-plots were the cultivars. Results showed that, with increasing of the planting density, the plant height also increased, while the stem and plant basis diameters were reduced, however the planting density did not affect the height of the first branch. The increase of the planting density also increased the field productivity and reduced the production of individual plant. The cultivation of two plants at the same hole reduced the stem diameter and the plant yield. The cultivar Catuaí Amarelo IAC 47 showed the higher plant height and the higher plant basis diameter while cv. Obatã IAC 1669-20 showed the higher stem diameter. The field productivity and individual plant productivity were not different between those cultivars in the period studied (1997-2000).

Efeitos de níveis de cobertura do solo sobre a produtividade e crescimento do feijoeiro irrigado, em sistema de plantio direto

The objective of this research was to study the effects of five different treatments of grass (Brachiaria decumbens) straw mulch on common beans (Phaseolus vulgaris L.): 0% (0 t.ha-1), 25% (2,25 t.ha-1), 50% (4,5 t.ha-1), 75% (6,75 t. ha-1) and 100% (9,0 t/ha) designed by randomized blocks, with four replicates. The irrigation was applied when minimum soil water potential were reached about - 30kPa. The water management based on tensiometers and soil water characteristic curve. A microsprinkler irrigation system was used. The experiment was set up at the Experimental Station of Embrapa Rice and Bean (Empresa Brasileira de Pesquisa Agropecuária Arroz e Feijão) at Santo Antonio de Goiás, Brazil, in a Dark - Red Latosol soil. The results showed: the bean yield and his components were not affected by treatments, except grain number/pod,. The mulch increased the water use efficiency and, consequently, decreased the number of irrigations when the mulch reached more than 50% straw mulch. The treatment with 100% of mulching presented the largest leaf area index and dry matter accumulation was not affected by mulching.

Parcelamento da adubação nitrogenada na cultura do milho irrigado em sistema plantio direto

The purpose of this study was to evaluate the best time for application of N for an irrigated corn crop in a no-tillage system in the State of Alagoas. Three corn hybrids were used (TORK, FORT and BRS-3003) with four application times (days after sowing - DAS) for fertilizing with nitrogen as top dressing, consisting of the following treatments: 1) 120 kg ha-1 at 15 DAS, 2) 60 kg ha-1 at 15 DAS and 60 kg ha-1 at 30 DAS, 3) 120 kg ha-1 at 30 DAS, 4) 60 kg ha-1 at 30 DAS and 60 kg ha -1 at 45 DAS and 5) control treatment without N fertilization. The experimental design was in randomized blocks with four replications in a subdivided plot scheme. The components of the production studied were: final population of plants ha-1, numbers of corn ears ha-1 length of corn ears and number of rows of grains of corn and mass of 1000 grains. The productivities of grains obtained did not present significant differences among the treatments that received fertilization with nitrogen, independent of the time of application and number of split applications. It is concluded that in the notillage system in Alagoas spliting the manuring with nitrogen (top dressing) is not necessary.

Consumo e custo de energia elétrica na cultura de citros irrigado por gotejamento e microaspersão, com três lâminas de água

The objective of this work was to analyze the consumption, electric energy cost, and economic results of irrigated citrus (Citrus sinensis). The treatments consisted of a dripping irrigation system with one and two lateral distribution lines, a micro sprinkler irrigation system and a treatment without irrigation. For each irrigation system, three water depths were used: 100%, 75% and 50% of Etc (citrus evapotranspiration). The electric energy cost for two tariff groups, Group A and Group B, was studied. For Group A, the expenses with energy were determined for the Conventional Binomial Structure tariff, the Hour-seasonal tariff (green and blue) and the special tariff for nocturnal irrigation. The kWh cost for the tariff systems were obtained from the website of CPFL (São Paulo State Power and Light Company, Brazil). The best relation between the electric energy consumption (kWh.ha -1) and productivity (t.ha -1) occurred in the treatment irrigated with 50% of the Etc. The irrigated treatments increased productivity. The biggest productivity was observed in the irrigation treatments with 50% of the Etc when compared to the ones with 100% of the Etc. The blue and green Hour-seasonal tariff system of Group A (nocturnal irrigation) was the best option. A biggest economic turnover occurred in the treatments irrigated with 50% of the Etc.

Variabilidade espacial do estado nutricional do cafeeiro canephora visando o manejo localizado

Mapping the plant nutritional condition allows viewing different regions in a cropping area, providing the producers with different criteria to use foliar and soil fertilization. The aim of this study was to evaluate the spatial variability of the nutritional condition of canephora coffee (Coffea canephora Pierre ex Froehner) regarding the site specific management of foliar and soil fertilization. In a one hectare area 60 georeferenced points were sampled at irregular intervals. There were five plants in each sampled point; two pairs of leaves were removed from the lateral branches (3 rd and 4 th pairs from extremity to the basis) in the cardinal points of each plant, counting up 40 leaves per point. The foliar samples were chemically analyzed for the following nutrients: N, P, K, Ca, Mg, S, B, Cu and Zn. The same pattern of spatial dependence was presented with adjustment for K and B. Except for N and P, which presented random distribution, the other nutrients presented mild to severe spatial dependence justifying the geostatistical data analysis for making maps for differential and located, foliar and soil fertilizer application in coffee crop.

Utilização de componentes principais para analisar o comportamento do cafeeiro a pleno sol e sombreado

The aim of this work is to describe the behavior of coffee (Coffea arabica L.) grown for nine years under organic management systems in full sun and shaded by banana trees (Musa sp.) and Erythrina verna Vell., in Valença, RJ. We performed a joint evaluation of vegetative characteristics, nutritional content and yield, with the aid of a principal component analysis. Twelve treatments were arranged in a randomized block design with four replications in a split plot. The plots evaluated farming systems in full sun and shade, and the subplots consisted of the following varieties of coffee: Tupi IAC 1669-33, MG 6851, IAC 3282 Icatu, Catucaí 2SL, Obatã IAC 1669-20; lineage IAC IAC 144. After five years we assessed the following variables, height, stem and canopy diameter, leaf area, number of branches, number of nodes per branch, number of leaves present, the distance between nodes, the percentage of green,ripe and dried fruit, number of dead plants, number of plants with death of the apical bud, coffee yield, and foliar concentrations of N, P, K, Ca and Mg. A multivariate analysis efficiently discriminates the variables in full sun and shaded cropping systems. Shading increases the percentage of green fruit, leaf area, height, diameter, distance between nodes, number of leaves on the branches, number of branches and leaf N content, but does not reduce the level of productivity when the shade is adequate.

Utilização de água residuária do processo pós-colheita do café na produção de mudas de cafeeiro

Intending to achieve better results on coffee production, the coffee producers began, since the 80s, to process the coffee postharvest, in order to ensure product's superior quality. However, with the processing, other problem appeared, the contamination of rivers, creeks, soil and water table from coffee wastewater (ARC). This paper had as main objective to use the ARC on the coffee plants' production verifying its viability and if the ARC is able to supply the coffee potassium requirements when they don't receive potassium chloride in the organic compound. The work was developed at Faculdade de Ciências Agronômicas - UNESP, Botucatu-SP, in a greenhouse located at Departamento de Engenharia Rural. The work consisted of 10 treatments on a 5×2 factorial (5 wastewater proportions of coffee after the harvest processing - 0%, 25%, 50%, 75% and 100% - and potassium chloride presence or absence in the composition), with 4 repetitions with a completely randomized statistical design. The ARC was applied each 48 hours in an irrigation depth of 10 mm. After 6 months, the plants' vegetative characteristic had been evaluated as well the chemical characteristics of the compound and of the plants. We observed that the treatments with potassium chloride presence showed worse vegetative characteristics compared with treatments which did not have KCl in its composition. Moreover, with the increase of the wastewater dosage, it happened a decrease in the vegetative characteristics, however an addition in the chemical characteristics of the compound. Also, the treatments without KCl presence and with 0% and 25% of coffee wastewater had been statistically equal, showing the viability in the use of the ARC in the production of coffee plants, since the compound does not contain KCl and that the water used in the composition is a mixture of 25% of ARC with 75% of common water.

Efeito da temperatura no desenvolvimento e sobrevivência da cochonilha pseudococcus longispinus (Targioni Tozzetti, 1867) (hemiptera: Pseudococcidae) em cafeeiro

The longtailed mealybug Pseudococcus longispinus (Targioni Tozzetti, 1867) (Hemiptera: Pseudococcidae) has been reported attacking coffee crops causing fruit fall in the State of Minas Gerais, Brazil. The knowledge of the population dynamic of this pest is then necessary to implement control measures. Its development was studied at temperatures of 15, 20, 25, 30 and 35°C, determining the thermal requirements. The insects were confined inside a Petri dish containing a foliar disc of 4 cm diameter of Coffea arabica L., cultivar 'Acaiá Cerrado'. The temperature affected the P. longispinus development and survival. Few insects survived at temperatures of 15 and 30°C, and 100% of mortality was obtained at 35°C. The duration of the nymphal stage was reduced when the temperature was increased from 20 to 25°C, with a survival rate of 80% at both temperatures. The thermal parameters varied according to the development stage of the mealybug and the base temperature was fixed at 8.0 °C for the nymphal stage of females, a thermal constant of 422.1 day degrees and number of generations increased with rising temperature. The optimal temperature for the insect development was 25°C.

Cloreto de potássio revestido em efeito residual no feijoeiro de inverno irrigado na região de cerrado

In order to maintain the nutrients available to plants have been studied controlled release fertilizers. In this context, the objective was to evaluate the residual effect of doses of potassium chloride, coated or not, applied in the corn crop, regarding the crop components and grains yield of irrigated winter common bean, cultivated in followed, in Cerrado region. The experiment was conducted in Selvíria - MS, Brazil, 51°22- west longitude and 20°22- south latitude, in a clayey Oxisol, in 2009 and 2010. A randomized block design with four repetitions was used, disposed in a factorial scheme 4 x 2, being: four K2O doses (0, 40, 80 and 120 kg ha-1) and two potassium sources (potassium chloride and coated potassium chloride by polymers) applied at sowing in the corn crop. The coated potassium chloride by polymers have the same residual effect as conventional KCl, because it provides results similar for the K and chlorophyll leaf contents, crop components and grains yield of winter common bean irrigated. The increment of potassium doses in the previous crop (corn) have residual effect, because it influenced positively the number of grains per plant in 2009 and increased linearly the chlorophyll leaf content and the grains yield of winter common bean irrigated in 2010, regardless of the source used for K.

Efeito de dois sistemas de manejo do solo nas propriedades físicohídricas, desenvolvimento radicular e produtividade do milho irrigado

Corn cultivation is part of crop rotation used by irrigation farmers from the southwestern region of São Paulo state, Brazil, who use no-tillage soil management as a kind of sustainable use of soil. The effect of this conservative practice on physical and hydrical properties of the soil, root development and corn crop yield compared to the conventional management was the objective of this work. The experiment was held at the Buriti-Mirim Farm, Angatuba, SP, Brazil, using an irrigated area with a center pivot system and two types of soil management: conventional and no-tillage systems. Although the no-tillage management had higher soil density and less water availability, no significant difference was found for both management systems concerning soil resistance to penetration, root development and crop yield. In both systems of soil management, 90% of roots were concentrated in the first 0-20cm of soil layer.

Adubação mineral, esterco de curral e lodo de esgoto no desenvolvimento inicial do cafeeiro

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Potencial produtivo de cultivares de cana-de-açúcar sob os manejos irrigado e sequeiro

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Produção do arroz em função da adubação com silício e nitrogênio no sistema de sequeiro e irrigado por aspersão

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)