The red ocher culture of the upper Great Lakes and adjacent areas / Robert E. Ritzenthaler, Curator of Anthropology, Milwaukee Public Museum, and George I. Quimby, Curator of North American Archaeology and Ethnology, Chicago Natural History Museum.

v.36:no.11(1962)

New crinoids from the Chicago area / by Arthur Ware Slocom, Asst. Curator, Section of Invertebrate Paleontology. Oliver Cummings Farrington, Curator, Dept. of Geology.

v.2:no.10(1907)

Hypsocrinus, a new genus of crinoids from the Devonian / By Frank Springer and Arthur Ware Slocom -- ; Oliver Cummings Farrington --

v.2:no.9(1906)

New echinoids from the Ripley group of Mississippi / by Arthur Ware Slocom -- ; Oliver Cummings Farrington --

v.4:no.1(1909)

New trilobites from the Maquoketa beds of Fayette county, Iowa / by Arthur Ware Slocom -- ; Oliver Cummings Farrington --

v.4:no.3(1913)

A list of Devonian fossils collected in western New York, with notes on their stratigraphic distribution. By Arthur Ware Slocom -- ; Oliver Cummings Farrington --

v.2:no.8(1906)

Inventory of seeds and plants imported / U.S. Department of Agriculture, Bureau of Plant Industry.

62-73, 1923-1924

External sources of innovation and industry-university interaction:evidence from Spanish firms

This paper is about the firm innovation process and the cooperation of the innovative firms with other firms and public institutions. A special attention is paid to the cooperation with universities. We use the Technological Innovation Survey (TIS) from the Instituto Nacional de Estadística (Spain) in order to obtain data for 4,159 innovative firms. Our results show that firm's cooperation activities are closely linked to the characteristics of the industry and the firm as well as to the origin of public funds for R&D activities. Key words: Innovation, universities, Spanish economy. JEL code: O31, I20, L60

Barcelona, metropolis policentrica en red

La organización de la producción en el espacio se asocia con el crecimiento y el desarrollo económico. En esta investigación se propone el estudio de las relaciones entre Barcelona y los municipios de su sistema urbano desde tres niveles del análisis: el área metropolitana, la región metropolitana policéntrica, y la red de ciudades. El estudio del área metropolitana permite comprobar el cambio de extensión de la metrópolis de Barcelona, la dirección de la expansión y la creciente integración con otras áreas urbanas de Cataluña. El análisis interno del área metropolitana nos permite comprobar que a pesar del gran peso específico del municipio de Barcelona, el sistema urbano es policéntrico. El incremento en extensión de la metrópolis se debe a la expansión conjunta de la interacción con Barcelona y con un conjunto de ciudades de antigua tradición industrial. Las áreas de influencia de todos estos subcentros se entrelazan al expandirse, formado una región metropolitana policéntrica. Finalmente, la aplicación al análisis de las teorías de redes de ciudades permite identificar un sistema urbano en el que coexisten relaciones jerárquicas con no jerárquicas, y en el que se generan relaciones de complementariedad y sinergia. El análisis de las redes de ciudades en clave de economía del conocimiento permite deducir la dependencia en la transmisión de información y conocimiento tanto de las redes verticales como de las horizontales. Posteriores estudios deben encaminarse a cuantificar los efectos de la estructura urbana sobre la productividad y la utilidad.

New business formation and employment growth: some evidence for the Spanish manufacturing industry

This paper explores the effects of new business formation on employment growth in Spanish manufacturing industries. New firms are believed to make an important contribution to economic growth but the extent of this contribution is unclear. We consider time lags of new firm formation as explanatory variables of employment change and identify how long the effect of new firm entries on employment lasts. Our main results show that the effects of new business formation are positive in the short term, negative in the medium term and positive in the long term, thus confirming the existence of indirect supply-side effects found in similar studies for other countries. Key words: regional growth, firm entry, time lags and Spanish economy. JEL classifications: L00, L60, R11, R12

Microbial spoilage and quality of marinated dark, firm, dry meat

Estudi elaborat a partir d’una estada al Royal Veterinary and Agricultural University of Denmark entre els mesos de Març a Juny del 2006. S’ha investigat l’efecte dels envasats amb atmosferes modificades (MAP), així com la marinació amb vi tint, sobre l’evolució de la contaminació bacteriològica de carns fosques, dures i seques (DFD). Les carns DFD es troben a les canals d’animals que, abans del sacrifici, han estat exposades a activitats musculars prolongades o estrès. Les carns DFD impliquen importants pèrdues econòmiques degut a la contaminació bacteriològica i als problemes tecnològics relacionats amb la alta capacitat de retenció d’aigua. A més a més, és crític per la indústria investigar la diversitat de la contaminació bacteriana, identificar les espècies bacterianes i controlar-les. Però és difícil degut a la inhabilitat per detectar algunes bactèries en medis coneguts, les interaccions entre elles, la complexitat dels tipus de contaminació com són aigua, terra, femtes i l’ambient. La Polymerasa chain reaction- Denaturating Electrophoresis Gel (PCR-DGEE ) pot sobrepassar aquests problemes reflectint la diversitat microbial i les espècies bacterianes. Els resultants han indicat que la varietat bacteriana de la carn incrementava amb els dies d’envasat independentment del mètode d’envasat, però decreixia significativament amb el tractament de marinació amb vi tint. La DGEE ha mostrat diferències en les espècies trobades, indicant canvis en la contaminació bacteriana i les seves característiques en la carn DFD sota els diferents tractaments. Tot i que la marinació és una bona alternativa i solució a la comercialització de carn DFD , estudis de seqüenciació són necessaris per identificar les diferents tipus de bactèries.

Transferring QTL technology to the pig breeding industry (PigQTech) - a demonstration project

The aim of the project has been to demonstrate how the farm animal breeding industry can utilise gene mapping technology to accelerate genetic improvement. Previous theoretical studies had suggested that the use of marker assisted selection could potentially increase the annual improvement for quantitative traits like backfat with about 10% and for more difficult traits such as meat quality and reproduction by as much as 40-60% compared with existing technology. The work has comprised two major tasks: 1. Commercially relevant populations have been screened for segregation at QTLs identified in experimental populations. The aim has been to establish optimal strategies for QTL detection in commercial pig populations and the extent to which QTLs explaining major phenotypic differences between divergent lines used in experimental studies also explain quantitative variation within commercial lines. The results are important for specifying future strategies for finding economically valuable QTLs. 2. Marker assisted backcrossing has been used to demonstrate how a QTL allele can be introgressed from one breed to another. The work has focused on the major fatness QTL on pig chromosome 4 previously identified in a wild pig/Large White intercross. The end result was not designed to be a commercially viable product in its own right, but the process has validated a number of points of major importance for the exploitation of QTLs in livestock.

Study of some parameters affecting the in vitro cultivation of Plasmodium falciparum within saimiri sciureus red blood cells

The in vitro growth and multiplication of the erythrocytic stages of Plasmodium falciparum within Saimiri sciureus (squirrel monkey) red blood cells have been studied. Various parameters, such as the origin of the red blood cells and serum supplement, nature of the buffer, influence of the final pH of the medium, role of proteose peptone and glucose addition, were investigated. The selection of the best culture conditions led to the obtention of a reproducible in vitro growth of two parasite cycles in Saimiri erythrocytes, which is an useful achievement for in vitro studies. Our failure to establish a continuous culture line for longer than 19 days, could be explained by a dramatic increasing of osmotic fragility of the Saimiri red blood cells related to their small size.