1000 resultados para Hierarquia de dominância - peixes
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Pós-graduação em Medicina Veterinária - FCAV
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Brazil is a major importer in the world salted fish trade. The sale of these products must meet the established standards, based mainly on the salt and moisture levels. The aim of this study was to analyze the salt and moisture levels in imported Atlantic cod and Pacific cod, and in the dried salted fish Ling, Zarbo and Saithe, which are not classified as cod since they do not belong to the genus Gadus. The water activity was also analyzed, which could be a useful parameter to determine the quality of salted fish.The results showed that the legal limits for salt were much lower than the values found in the analyses. The moisture contents established for the category of salted fish, as determined by the Portuguese legislation, were more reliable. We suggest the inclusion of the water activity as a parameter for the evaluation of these products.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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A Baía de Santos, localizada na Baixada Santista, porção central do litoral do Estado de São Paulo é local importante para a economia do país devido à presença do polo industrial de Cubatão, do Porto de Santos, do grande potencial turístico existente e dos recursos pesqueiros e naturais proporcionados pelos manguezais que ali ocorrem. A presença marcante de atividades antrópicas na região acarreta o aporte constante de contaminantes. Ambientes costeiros marinhos, localizados próximos a grandes centros urbanos e industriais, normalmente estão sujeitos à contaminação por compostos orgânicos.
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This article seeks argue that the search for autonomy among slaves necessarily created hierarchies within the community where they were inserted. Through two cases compared, George in U.S. and Lino in Brazil, seeks to show that a notion of slave community was built by the social actors who were part of it
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This article seeks argue that the search for autonomy among slaves necessarily created hierarchies within the community where they were inserted. Through two cases compared, George in U.S. and Lino in Brazil, seeks to show that a notion of slave community was built by the social actors who were part of it