Queijo minas padrão com reduzido teor de sódio: composição e caracterização sensorial

Sodium is an essential nutrient with important functions in the organism, however, its ingestion in excess may cause various health problems such as arterial hypertension, brain diseases, heart failure and chronic renal failure. In this context, the present study proposes to prepare Minas Padrão cheese with different contents of sodium with the objective of evaluating the effect of the addition of potassium chloride in sensory characteristics and hysicochemical properties, as well as in the proximal composition and in microbiological quality. The cheeses were elaborate in concentrations of 100% of NaCl (C), 80% of NaCl + 20% of KCl (T1), 60% of NaCl + 40% of KCl (T2), 40% of NaCl + 60% of KCl (T3) and 20% of NaCl + 80% of KCl (T4) and stored for 20 days at 10 ºC. The proximal composition and physicochemical was based on the determination of moisture content, fat, protein, ash, chloride, sodium, potassium, titratable acidity and pH of all treatments after 20 days of storage. The microbiological quality of the samples was monitored through the count of Total Coliforms and Escherichia coli, Staphylococcus aureus, Salmonella spp., mold and yeast in the first and fifteenth day of storage. The sensorial characterization was performed by the technique of Free Profile choice. The results showed that the replacement of sodium chloride by potassium in the Minas Padrão cheese in concentration higher than 40% presented significantly higher moisture contents. Cheese with a reduction greater than 60% of sodium obtained significantly effect in the titratable acidity, presenting higher values compared to the other treatments. The cheese with 20% of salt replacement did not differ statistically in relation to the control. When the proportion of substituent was increased, a significant reduction of the sodium content of up to 73% was observed. As the sodium was replaced by potassium in cheese, the potassium content increased significantly, stablishing a reduction of 82% in relation to the control. There was no effect to sodium substitution by potassium in fat, protein, ash and chlorides, as well as the pH values. The microbiological results were in accordance with the current legislation, therefore suitable to be eaten. According to the Free Profile Choice technique it was observed that the control C cheese (100% of NaCl) showed results very close to the other treatments, differing only in flavor attributes. The replacement of sodium by potassium in proportions of 20% contributed to a bitter taste detected by the tasters. Whereas, the appearance, flavor and texture attributes showed no significant differences compared to the Minas Padrão cheese.

Eficácia e seletividade do iodossulfurão-metilo-sódio +mesossulfurão-metilo na cevada dística (Hordeum distichum L.)

Nos anos agrícolas de 2012/2013 e 2013/2014, realizaram-se na Herdade Experimental da Almocreva (Beja) quatro ensaios de campo (dois em cada ano) com o objetivo de estudar a eficácia e seletividade na cultura da cevada dística do herbicida iodossulfurão-metilo-sódio (50 g L-1) + mesossulfurão-metilo (7,5 g L-1). Em cada um dos ensaios, aplicaram-se três doses (5,0 + 0,75; 7,5 + 1,125 e 10,0 + 1,5 g s.a ha-1) do herbicida, em duas fases distintas do desenvolvimento das infestantes e da cultura. No ano de 2012/2013, o herbicida foi aplicado quando as infestantes se encontravam na fase de desenvolvimento de três a quatro pares de folhas e, a cultura, no início do afilhamento, a que correspondeu o estádio 20 da escala de Zadoks (primeira época de aplicação). A segunda época de aplicação realizou-se quando as infestantes estavam na fase de desenvolvimento de seis a sete pares de folhas e, a cultura, no afilhamento completo (estádio 29 da escala de Zadoks). No ano de 2013/2014, a primeira época de aplicação teve lugar quando as infestantes estavam na fase de desenvolvimento de cinco a seis pares de folhas e, a cultura, na fase de colmo principal (estádio 24 da escala de Zadoks). A segunda época de aplicação efetuou-se quando as infestantes estavam na fase de desenvolvimento de sete a oito pares de folhas e, a cultura, no 3º nó visível (estádio 33 da escala de Zadoks). Os resultados obtidos demonstraram, que a antecipação da aplicação para fases mais precoces do desenvolvimento das infestantes e da cultura não conduziu a um aumento da eficácia em relação a aplicações mais tardias, para todas as doses de herbicida. Com as doses recomendadas (7,5 + 1,125 e 10,0 + 1,5 g s.a ha-1) a eficácia foi maior em ambos os anos de ensaios e épocas de aplicação, relativamente à dose inferior (5,0 + 0,75 g s.a ha-1), mas a interação doses x épocas não foi significativa. No ano de 2012/2013 e contrariamente ao sucedido no ano de 2013/2014, verificou-se uma redução significativa da produtividade da cultura com a antecipação da aplicação, consequência da fitotoxidade causada pelo herbicida, quando esta se encontrava no início do afilhamento.

Avaliação da adição de Nanosílica e silicato de sódio em pastas de cimento para poços de petróleo com baixo gradiente de fratura

The oil wells cementing is a critical step during the phase of well drilling, because problems during the operation of slurry pumping and an incomplete filling of the annular space between the metal casing and the formation can cause the slurry loss. Therefore, the slurry adopted in primary cementing an oil well must be properly dosed so that these problems are avoided during its pumping. When you drill a well in a weak rock formation requires even more careful, because should be a limit of hydrostatic pressure exerted during cementation, that does not occur rock collapse. With the objective of performing the cementing of a well whose formation is weak or unconsolidated are employed lighter slurries. Thus, this study used slurries with sodium silicate and nano silica in concentrations of 0,1; 0,4; 0,7 e 1,0 gpc, in which the slurries with nano silica showed the rheological parameters higher concentrations of up to 0.7 gpc and for concentration of 1.0 the slurry with sodium silicate obtained the highest values, remaining above the limits for application in fields, mainly wells with low fracture gradient, because a significant increase in viscosity may result in an increase in pressure pumping in operations of secondary cementations. Furthermore, there was no decrease in strength with increasing concentration of additive. Then, it is possible use of these additives to formulate Lighter slurry

Análise do aporte de sódio sob a forma de pão, numa população idosa institucionalizada

"Introdução: O pão tem sido apontado como um alimento relevante no aporte total de sódio de algumas populações. Em 2009 em Portugal, o consumo anual de pão per capita foi cerca de 70 kg. As atuais recomendações de aporte de sal são quase sempre excedidas, sendo este facto mais grave em indivíduos idosos e hipertensos. Objetivo: Avaliar a contribuição do consumo de pão no aporte total de sódio diário em idosos institucionalizados e avaliar junto da instituição em pesquisa, o potencial efeito e o cumprimento da lei n.º 75/2009 com entrada em vigor a 12 de Agosto de 2010."

Aditivação de pastas geopoliméricas com tetraborato de sódio e látex não iônico para cimentação de Poços de Petróleo

The development of activities in the oil and gas sector has been promoting the search for materials more adequate to oilwell cementing operation. In the state of Rio Grande do Norte, the cement sheath integrity tend to fail during steam injection operation which is necessary to increase oil recovery in reservoir with heavy oil. Geopolymer is a material that can be used as alternative cement. It has been used in manufacturing of fireproof compounds, construction of structures and for controlling of toxic or radioactive waste. Latex is widely used in Portland cement slurries and its characteristic is the increase of compressive strength of cement slurries. Sodium Tetraborate is used in dental cement as a retarder. The addition of this additive aim to improve the geopolymeric slurries properties for oilwell cementing operation. The slurries studied are constituted of metakaolinite, potassium silicate, potassium hydroxide, non-ionic latex and sodium tetraborate. The properties evaluated were: viscosity, compressive strength, thickening time, density, fluid loss control, at ambient temperature (27 ºC) and at cement specification temperature. The tests were carried out in accordance to the practical recommendations of the norm API RP 10B. The slurries with sodium tetraborate did not change either their rheological properties or their mechanical properties or their density in relation the slurry with no additive. The increase of the concentration of sodium tetraborate increased the water loss at both temperatures studied. The best result obtained with the addition of sodium tetraborate was thickening time, which was tripled. The addition of latex in the slurries studied diminished their rheological properties and their density, however, at ambient temperature, it increased their compressive strength and it functioned as an accelerator. The increase of latex concentration increased the presence of water and then diminished the density of the slurries and increased the water loss. From the results obtained, it was concluded that sodium tetraborate and non-ionic latex are promising additives for geopolymer slurries to be used in oilwell cementing operation

Acidentes com hipoclorito de sódio

O objectivo deste trabalho consistiu em definir, com base na evidência científica mais recente sobre Acidentes com hipoclorito de sódio, diferentes protocolos para a prevenção e tratamento dos acidentes causados no âmbito da endodontia. O Hipoclorito de Sódio é o irrigante frequentemente mais utilizado durante o Tratamento Endodôntico, devido às suas excelentes propriedades, capacidade de dissolver tecidos e capacidade bactericida. Há diversos factores que podem influenciar o modo de atuação do NaOCl, tais como: a concentração, a temperatura, o pH, o tempo/volume de irrigação, a agitação do irrigante, os métodos de introdução do irrigante, a conicidade apical e a profundidade de colocação da agulha. A pesquisa bibliográfica deste trabalho foi realizada nas bibliotecas da Universidade Fernando Pessoa e Faculdade de Medicina Dentária da Universidade do Porto e nos motores de internet Pubmed, Science Direct, Scielo e B-On, entre Junho de 2016 a Outubro de 2016. As palavras utilizadas para a pesquisa foram as seguintes: “desinfection endodontics”, “endodontics”, “endodontic treatment”, “sodium hypochlorite”, “irrigants endodontics”, “sodium hypochlorite accidents”, “irrigation methods”, “root canal irrigant”, “management NaOCL accidents”.

Avaliação da citotoxidade do Dodecil Sulfato de Sódio (SDS) em leite e colostro de cabra com Artrite Encefalite Caprina (CAE).

2015

Resistência de biótipos de azevém ao herbicida iodosulfurom-metílico sódio e herbicidas alternativos para o controle. ALS, Lolium multiflorum, plantas daninhas, sulfonilureia Sulfonylurea, weed

2016

Efeito do cloreto de sódio sobre as respostas fisiológicas e controle de helmintos monogenóides em tambaqui (Colossoma macropomum).

O objetivo deste trabalho foi avaliar o efeito do sal (NaCl) sobre as respostas fisiológicas e controle de helmintos monogenóides em tambaqui (Colossoma macropomum). Para isso, juvenis de tambaqui (42,38 ± 0,47 g; 13,90 ± 0,06 cm) foram transferidos para tanques de 350L e aclimatados por um período de 24 horas. Os ensaios foram conduzidos utilizando as concentrações de 0, 2, 4, 6 e 8 g de sal comum L-1 de água, nos tempos de exposição de 30, 60 e 120 minutos, com três repetições por tratamento. A tolerância dos tambaquis ao sal e a eficácia deste sobre os helmintos monogenóides foi avaliada mediante análise dos indicadores fisiológicos (glicose, cloretos, sódio e potássio plasmático) e parasitológicos (número total de parasitas e prevalência). Tambaquis expostos a 4 g NaCl L-1 por 120 minutos, 6 e 8 g NaCl L-1 por 60 e 120 minutos apresentaram maior elevação da glicose plasmática e na concentração de 8 g NaCl L-1 por 120 minutos maiores níveis de cloreto plasmático. A prevalência de monogenóides nas brânquias foi de 100% e todas as concentrações de sal avaliadas neste estudo não foram eficazes na redução dos helmintos monogenóides em tambaqui.

Recomendações para a redução de sódio na dieta

Este material compõe o Curso de Especialização em Nefrologia Multidisciplinar (Módulo 7, Unidade 3), produzido pela UNA-SUS/UFMA. Trata-se de um recurso educacional interativo que apresenta algumas recomendações para a redução do sódio na dieta, como estratégia de prevenção da Doença Renal Crônica.

Proposta de intervenção para redução do alto consumo de gorduras saturadas e sódio da populaçao atendida pelo programa de saúde da família (PSF) de Capivara, São Miguel do Anta, Minas Gerais

A alimentação e a nutrição constituem requisitos básicos para a promoção e a proteção da saúde. O consumo excessivo de sódio e gordura saturada está relacionado a diversas patologias, entre elas, hipertensão arterial, obesidade e hipercolesterolemia. A redução de o alto consumo de gorduras saturadas e sódio da dieta das populações e comunidades deve ser uma das prioridades da Atenção Básica de Saúde. Este trabalho teve como objetivo elaborar uma proposta de intervenção para o enfrentamento de um problema, considerado prioritário da equipe de saúde da família Capivara: o alto consumo de gorduras saturadas e sódio pelos usuários atendidos na unidade. Para a construção desta proposta de intervenção realizou-se um levantamento bibliográfico sobre o tema junto às bases de dados informatizadas da Biblioteca Virtual em Saúde (BVS) e o diagnóstico da instituição, para conhecer os fatores que favoreciam o alto consumo de gorduras saturadas e sódio na dieta da comunidade rural de Capivara. Com base nas informações adquiridas foi elaborada uma proposta de intervenção, visando sistematizar o atendimento à comunidade com ações voltadas para promoção e prevenção de agravos à saúde dos pacientes. Espera-se com este trabalho uma mudança progressiva no estilo de vida da comunidade e uma adesão da mesma a hábitos nutricionais saudáveis, reduzindo, assim, a aparição de fatores de risco e doenças crônicas não transmissíveis na área de abrangência de atendimento desta equipe

Aplicação do escore MELD em pacientes submetidos a transplante de fígado: análise retrospectiva da sobrevida e dos fatores preditivos a curto e longo prazo

BACKGROUND: The model for end-stage liver disease (MELD) was developed to predict short-term mortality in patients with cirrhosis. There are few reports studying the correlation between MELD and long-term posttransplantation survival. AIM: To assess the value of pretransplant MELD in the prediction of posttransplant survival. METHODS: The adult patients (age >18 years) who underwent liver transplantation were examined in a retrospective longitudinal cohort of patients, through the prospective data base. We excluded acute liver failure, retransplantation and reduced or split-livers. The liver donors were evaluated according to: age, sex, weight, creatinine, bilirubin, sodium, aspartate aminotransferase, personal antecedents, brain death cause, steatosis, expanded criteria donor number and index donor risk. The recipients' data were: sex, age, weight, chronic hepatic disease, Child-Turcotte-Pugh points, pretransplant and initial MELD score, pretransplant creatinine clearance, sodium, cold and warm ischemia times, hospital length of stay, blood requirements, and alanine aminotransferase (ALT >1,000 UI/L = liver dysfunction). The Kaplan-Meier method with the log-rank test was used for the univariable analyses of posttransplant patient survival. For the multivariable analyses the Cox proportional hazard regression method with the stepwise procedure was used with stratifying sodium and MELD as variables. ROC curve was used to define area under the curve for MELD and Child-Turcotte-Pugh. RESULTS: A total of 232 patients with 10 years follow up were available. The MELD cutoff was 20 and Child-Turcotte-Pugh cutoff was 11.5. For MELD score > 20, the risk factors for death were: red cell requirements, liver dysfunction and donor's sodium. For the patients with hyponatremia the risk factors were: negative delta-MELD score, red cell requirements, liver dysfunction and donor's sodium. The regression univariated analyses came up with the following risk factors for death: score MELD > 25, blood requirements, recipient creatinine clearance pretransplant and age donor >50. After stepwise analyses, only red cell requirement was predictive. Patients with MELD score < 25 had a 68.86%, 50,44% and 41,50% chance for 1, 5 and 10-year survival and > 25 were 39.13%, 29.81% and 22.36% respectively. Patients without hyponatremia were 65.16%, 50.28% and 41,98% and with hyponatremia 44.44%, 34.28% and 28.57% respectively. Patients with IDR > 1.7 showed 53.7%, 27.71% and 13.85% and index donor risk <1.7 was 63.62%, 51.4% and 44.08%, respectively. Age donor > 50 years showed 38.4%, 26.21% and 13.1% and age donor <50 years showed 65.58%, 26.21% and 13.1%. Association with delta-MELD score did not show any significant difference. Expanded criteria donors were associated with primary non-function and severe liver dysfunction. Predictive factors for death were blood requirements, hyponatremia, liver dysfunction and donor's sodium. CONCLUSION: In conclusion MELD over 25, recipient's hyponatremia, blood requirements, donor's sodium were associated with poor survival.

Desempenho físico-mecânico de minipainéis de terra crua tratada com aditivos químicos

The aim of this research was to study the effect of chemical additives (lime and Portland cement) associated with sodium silicate on soil in order to obtain compressed soil bricks. Mini panels were constructed with such bricks being their physical and mechanical characteristics determined in laboratory conditions and their behavior evaluated through the association of destructive and non-destructive methods. For this purpose a sandy soil and a finely divided one were added to Portland cement and lime in the dosage of 6% and 10% taken in dry weight basis in relation to the dry soil. The sodium silicate dosage of 4% was also taken in dry weight basis in relation to the dry soil-cement or to the dry soil-lime. The compressed soil bricks were cured in a humidity chamber for 7; 28; 56 and 91 days. The bricks were laid on the fourteenth day to form prismatic mini panels each one with four layers of bricks. After 28; 56 and 91 days the mini panels were submitted to both; ultrasonic and compressive tests to determine its elastic properties (dynamic modulus) and the compressive resistance. The best results in terms of compressive strength, water absorption capacity or dynamic elastic modulus, were reached by the sandy soil added to 10% of Portland cement or lime associated with sodium silicate.

Teores de nutrientes na alface irrigada com água residuária aplicada por sistemas de irrigação

A trial was carried out to evaluate the chemical composition in the aerial part of lettuce, cv. 'Elisa', irrigated with wastewater treated with constructed wetland and source deposit water, grown on a Rhodic Hapludox Soil, using the irrigation systems sprinkle, subsurface drip and surface drip irrigation. The experiment was carried out from August 17th to October 3rd of 2001 and the chemical analyses of the lettuce were accomplished to 47 days after transplanting of the seedling. The aerial part of the lettuce was analyzed as for the levels of total nitrogen, nitrate, phosphorus, potassium, calcium, magnesium, sulfur, iron, manganese, copper, zinc, sodium, boron, cobalt and molybdenum. The sodium and the sulfur presented higher levels than the maximum suitable in the aerial part of the lettuce and the smallest level of magnesium, while other chemical elements analyzed were normal and appropriate considering the standard for well-nourished plants, not being influenced by the water type. The sodium was the chemical element that presented the highest levels in the aerial part of the lettuce in the treatments irrigated with wastewater, presenting significant difference in relationship to the treatments irrigated with source deposit water in the three irrigation systems. The use of the different irrigation systems by the application of wastewater treated with constructed wetland did not interfere in the levels of nutrients in the aerial part of the lettuce.

Otimização do descascamento químico de raízes do yacon (Polymnia sonchifolia Poepp.)

A full factorial design 2³ was used to evaluate the effect of process variables in chemical peeling of yacon roots, cultivated in Curitiba, State of Paraná. Eleven treatments, with three central points, were done in which they had been evaluated at three different levels of sodium hydroxide solution, % (g/100 mL) [6, 10, 14], temperature of the same solution, °C [70, 80, 90], and residence time in the sodium hydroxide solution, minutes [2, 4, 6]. All the studied variables had affected significantly (p<0.05) the yield of yacon roots subjected to chemical peeling. The variable that most affected the yield was the time of permanence in the sodium hydroxide solution. The mathematical model obtained for the yield (%) was good with R² aj = 0.8497, and non significant lack of fit (p=0.9312).Therefore, the model can be used for predictive purposes. In the central point a satisfactory yield (84% to 87%) with a high percentage of removed peel was obtained (96% to 98%) indicating that the treatment with 10% of sodium hydroxide solution, temperature of 80º C per 4 minutes can be used in the chemical peeling of yacon roots.