Controle do amadurecimento de carambolas com 1-MCP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Epibionts on Arenaeus cribrarius (Brachyura: Portunidae) from Brazil

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Qualidade de carambolas azedas cv. 'Golden Star' tratadas com CaCl2 por imersão e armazenadas sob refrigeração

No presente trabalho, avaliou-se o efeito de diferentes concentrações de CaCl2 aplicadas na pós-colheita de carambolas cv. 'Golden Star, durante o armazenamento refrigerado (AR). Os frutos colhidos fisiologicamente maturos foram selecionados pela ausência de defeitos e imersos em soluções de CaCl2, em diferentes concentrações, em temperatura ambiente (22 °C) por 20 minutos. Após aplicação dos tratamentos T1 - controle (0% de CaCl2); T2 - CaCl2 a 1%; T3 - CaCl2 a 2%; T4 - CaCl2 a 3%, e T5 - CaCl2 a 4%, os frutos foram colocados em câmara frigorífica, por 35 dias, a 12 ± 0,5ºC e 95 ± 3%, e mais 3 dias a 22 ± 3°C e 72 ± 5% de umidade relativa (UR). 24 horas após a colheita e a cada sete dias, amostras foram retiradas da AR, mantidas por 12 horas em condições ambiente (22 ± 3°C e 72 ± 5% UR) e analisadas quanto ao teor de cálcio na polpa, perda de massa fresca, coloração da epiderme, firmeza de polpa (FP), sólidos solúveis totais (SST), acidez total titulável (ATT) e a ocorrência de distúrbios fisiológicos. Ao final do experimento, foi feita uma análise sensorial. Observou-se que os frutos imersos em solução de CaCl2 a 2% apresentaram menor perda de massa fresca e maior firmeza de polpa. As carambolas deste tratamento também não apresentaram manchas e podridões e foram preferidas pelos julgadores no teste de preferência. Os sólidos solúveis totais, a acidez total titulável e a coloração não apresentaram diferença estatística entre os tratamentos. Na análise de teores de cálcio adsorvido pelos frutos, determinou-se que quanto, maior a concentração da solução de CaCl2 aplicada, maior a concentração de cálcio presente na polpa.

Degradabilidade do capim-elefante em diferentes estágios de maturidade avaliada pelo método in vitro/gás

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Notes on the feeding habits of the skate Rioraja agassizi (Chondrichthyes, Rajidae) off southeastern Brazil

Feeding habits of the skate Rioraja agassizi were analyzed in southeastern Brazil from samples obtained along Silo Paulo coast. A total of 258 specimens were examined, ranging between 96 and 532 mm total length. About 57.85% were females and 42.15% were males, resulting in a 1:1.37 sex-ratio to females. From 223 stomachs collected (94 males and 129 females) empty stomachs represented only 1.4%. Nine prey categories were identified: Polychaeta, Copepoda, Cumacea, Isopoda, Gammaridea, Dendrobranchiata, Brachyura, Teleostei, and one non-animal category (non-identifiable items). Crustaceans were the most important item, indicating that the species has a carcinophagic preference. The presence of fish was just verified in juveniles and some adult individuals, with predominance in summer. Sex, maturity stage and seasonality did not influence the feeding habits of the species.

Estádio de desenvolvimento do milho. 3. Avaliação de silagens por intermédio de parâmetros de fermentação ruminal

The objective of this experiment was to analyze the rumen fermentation of silages made from corn harvested at milk stage (MS), milk early dough stage (MEDS), medium dough stage (MDS) and semi-hard dough stage (SHDS). Rumen fluid was collected from sheep by esophageal tube at 0, 1, 3 and 6 hours after feeding. There were no differences among silages for ammonia nitrogen (NH3-N) and methylene blue reduction time (MBRT). Only the MS and SHDS silages differed in rumen pH (6.82 and 6.53, respectively). Differences in total rumen VFA and acetic acid concentrations (mmoles/L) were observed among stages, but not between MS (36.40 and 22.13) and MEDS (42.49 and 25.73), nor between MDS (64.52 and 40.34 respectively) and SHDS (64.09 and 43.61, respectively). The periods of 1 and 3 hours after feeding showed the smallest pH values (6.47 and 6.63), the highest NH3-N concentrations (9.75 and 10.56 mg/dL) and the highest concentrations of total VFA, and acetic and propionic acids (60.33, 37.05 and 16.73; 59.40, 35.28 and 16.84 mmoles/L, respectively). On the whole, the MDS and SHDS silages showed the best rumen fermentation patterns based on pH and total and individual VFA values.

Postharvest conservation of 'Tommy Atkins' mango fruit influenced by gamma radiation, wax, hot water, and refrigeration

It was aimed to extend the postharvest conservation of 'Tommy Atkins' mango fruits harvested in break maturity stage. Fruits were submitted at the following treatments: hot water treatment (55°C for 5 minutes) and benomyl 1,000 mg.L-1; irradiation with 0,8 or 1,0 kGy; irradiation associated at carnaúba wax; and control. The fruits were stored at 10°C and 85 - 90%RH during 21 days, and then removed to ambient temperature (25,7±0,7°C and 87,1±2,2%RH). Through the storage time, the evolution of fresh weight, color, rottenness, total soluble solids (TSS), total titratable acidity (TTA), and TSS/TTA ratio were measured. 'Tommy Atkins' mango fruits can have shelf life notably increased, when they were submitted to hot water treatment (55°C for 5 minutes) or γ radiation (0,8 and 1,0 kGy), associated with carnaúba wax application, before cold storage. These treatments increased the fruit resistance at refrigerated storage, and improved shelflife after transferring to ambient temperature.

Estádios de maturação de pêssegos 'Aurora-1' para o processamento mínimo

The experiment aimed to verify the effect of maturation stage on the quality of minimally processed peaches. Fruits were used in two stages of maturity, on time corresponding to the background color yellow-green, and mature, which corresponds completely to the background color yellow. The minimum process consisted of washing, sanitizing, enzyme peel, cut lengthwise and removed the stone fruits. Halves obtained were immersed in water chlorinated to 10 mg L-1 of water and left on standing to drain the excess liquid. Afterwards, it was proceeded the packaging of the halves in containers of polyethylene terephthalate (PET) and with transparent lid, and the storage at 3 ± 2 ° C and RH = 65% for 12 days, with assessments every three days. The variables evaluated were appearance, weight loss, firmness, soluble solids, titratable acidity, soluble and reduced sugars, ascorbic acid, total and soluble pectin, coloring and activity of polyphenoloxidase. The storage of minimally processed peaches 'Aurora-1' mature harvested was limited mainly by the loss of freshness and firmness, and because they have darker appearance, and lower levels of reduced sugars and ascorbic acid. Peaches 'Aurora-1', harvested at the maturity stage on time, had better quality and longer duration of their minimally processed products.

Epibiosis in decapod crustaceans by stalked barnacle Octolasmis lowei (Cirripedia: Poecilasmatidae)

Stalked barnacles Octolasmis lowei Darwin, 1851 are frequently found attached to decapod crustaceans. Their epibiotic association depends on many factors, which are mainly related to characteristics of the host's biology. This study evaluated the infestation and distribution of stalked barnacles in the branchial chambers of crabs, and analyzed the data with respect to the host's sex, maturity stage, molt cycle and size. The crab species Arenaeus cribrarius Lamarck, 1818, Callinectes danae Smith, 1869, Callinectes ornatus Ordway, 1863, Hepatus pudibundus Herbst, 1785, Libinia ferreirae Brito Capello, 1871, and Persephona punctata Linnaeus, 1758 were sampled and found to be infested by O. lowei. No juvenile crabs were infested. The prevalence of infestation by O. lowei was significantly different among C. danae, C. ornatus, and H. pudibundus males and females. All infested hosts were in the intermolt period. The mean size of infested crabs was larger than that observed for non-infested individuals. Internally, stalked barnacles were concentrated on the central gills or walls and floor of branchial chambers, suggesting that these gills provide more favorable conditions for the settlement and development of these epibionts. These results highlight the relationship between epibiont infestation and host biology, as well as the role of decapod crustaceans as a suitable substrate for the development of stalked barnacle O. lowei. © 2013 Sociedade Brasileira de Zoologia All rights reserved.

Produtividade, composição morfológica, perdas fermentativas e valor nutritivo do milheto para produção de silagem

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Biologia reprodutiva da raia-viola Rhinobatos percellens Walbaum, 1792 (Chondrichthyes, Rhinobatidae), da plataforma continental de São Paulo

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Estimativas de parâmetros genéticos para perímetro escrotal, volume testicular e aptidão reprodutiva e de biometria testicular em uma população de bovinos compostos

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Associação de variedades de goiaba, bioinseticidas e o parasitóide Diachasmimorpha longicaudata no controle de Anastrepha fraterculus

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Dessecação em pré-colheita com glifosato e qualidade de sementes armazenadas de soja

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Influência da adição de fator de crescimento fibroblástico 10 (FGF10), durante a maturação oocitária, na produção in vitro de embriões bovinos

The Brazilian livestock stands out for having the world largest commercial herd of cattle and leads meat exportation and production of bovine embryos. The in vitro production (IVP) of embryos is considered an effective option to overcome problems such as infertility in cows with high economic value and also for genetic improvement of cattle. The in vitro oocyte maturation is an essential step to the success of IVP, but is still considered poor when compared to in vivo maturation. Recent studies have suggeested an important role of Fibroblast Growth Factor 10 (FGF10) on the in vitro maturation of oocytes, which favored the expression of genes related to oocyte maturation and cumulus cell expansion. Aware that maturity stage influences the final production of blastocysts, we aimed study to verify if the addition of FGF10 into the maturation medium is able to affect positively the IVP of bovine embryos. Hence, FGF10 was added to maturation in five different concentrations: 0.5 ng/mL (group 0.5), 2.5 ng/mL (group 2.5), 5 ng/mL (group 5), 10 ng/mL (group 10) and 50 ng/mL (group 50). Additionally, two other maturation groups were used, group BSA (Bovine Serum Albumin, 4 mg/mL) and group FCS (Fetal Calf Serum, 10%). The rates of cleavage, morula and blastocyst were analyzed by Analysis of Variance (ANOVA), differences of P<0.05 were considered significant. Cleavage rates did not differ between the seven groups. On the other hand, morula rate on FCS group was higher than groups BSA, 0.5, 10 and 50 (P<0.05), but did not differ among groups treated with intermediate doses of FGF10 (2.5 and 5). FCS group presented higher blastocyst rate compared to all other groups that were well below the FCS group (P<0.0001). Therefore, the use of FGF10 during oocyte maturation did not affect positively embryo development on the IVP of bovine embryos