916 resultados para Physiological maturity


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The problem of bias in female petrale sole age and length-at-maturity relationships caused by sampling from spawning aggregations was investigated. Samples were collected prior to aggregation, and histological methods were used to determine maturity status. Mature and immature fish were classified by inspecting oocytes for the presence of yolk in September, when substantial divergence in yolked and unyolked oocyte diameters had been observed. Comparison of macroscopic and microscopic assessment of maturity showed that maturity status cannot be determined accurately by using macroscopic inspection during the summer. Female petrale sole from the central Oregon coast were 50% mature at 33 cm and 5 years of age. Comparison of data from our study with data used in recent petrale sole stock assessments showed that both sampling bias and the use of samples from sea-sons when status cannot be accurately determined have likely caused errors in fitted maturity relationships.

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The present paper deals in the maturity stages, ova diameter and spawning season, of Otolithus argenteus from Karwar waters. The seven stages of maturity were determined based on the macroscopic appearance and microscopic study of intra ovarian eggs. The average size at first maturity was found to be 160 mm. The diameter of ova varies from 0.01 to 0.82 mm. with various modes, indicating the nature and the frequency of spawning.

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Studies indicated spawning season of Nemipterus japonicus off Bombay coast (Maharashtra, India), to be during July to December with peak breeding during November to December. Females attained first maturity at the length range 110-120 mm; 50% maturity and spawning occurred at 135 mm within one year of its age. Overall male: female ratio for the entire period of study was 1:1.01. Relationships of fecundity with total length of fish, total ovary weight and per g. fish weight were worked out as F=(-72674.33) L super(739.73); F =65.44 W super(807.33); F=3112.57 W super(22383.27) and F=467.85 W super(4.96) with coefficient of correlation values (r) 0.9090, 0.9443, 0.9911 and 0.8843 respectively.

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Available of carp breeders in their prim state of maturity is a major constraint in hypophysation. Experiments conducted in a fish farm at Naihati, West Bengal, for two consecutive years, 1983-84 and 1984-85, clearly prove that by manipulation of environmental parameters such as metabolites, dissolved oxygen, running water conditions, as also of stock densities and quality and quantity of feed. Catla catla, Hypophythalmichthys molitrix, Labeo rohita, Cirrhina mrigala and Ctenopharyngodon idella can be made to attain better maturity and spawning stage much earlier than normal i.e. even in summer months and the entire stock spawned during the period from March to September. Percentage of successful breeding, quantities of eggs released and fertilised in relation to the body weight of all the species, were also found to be more in comparison to the brood stock raised through the conventional methods.

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Biochemical composition of the muscle of juveniles belonging to 18 different species of freshwater fishes showed that the protein percentage in juveniles was higher than the adults. The fat, on the other hand, was much lower. This suggests that the body fat increases with the onset of maturity. No clear inverse relationship was found between fat and protein in juveniles. Moisture percentage was very high in juveniles. This was probably because of low fat content. In most species the sum of fat and water contents (F + W) was found to be constant. The percentages of ash, calcium and phosphorus were higher in juveniles than those of adults. Dry matter percentage varied inversely with the moisture and in most species carbohydrate was generally low. In juveniles although the calorific value of protein-fraction was high the total calorific value was lower than the adults.