Physiological Properties and Storage Technologies of Loquat Fruit 

Autoria(s): Shiping Tian; Boqiang Li; Zhansheng Ding
Data(s)

2007
Identificador

http://ir.ibcas.ac.cn/handle/151111/2497

http://www.irgrid.ac.cn/handle/1471x/41163
Idioma(s)

英语
Fonte

Shiping Tian;Boqiang Li;Zhansheng Ding.Physiological Properties and Storage Technologies of Loquat Fruit ,Fresh Produce ,2007,1(1):76-81
Palavras-Chave #植物生理学
Tipo

期刊论文
Acesso ao item digital