Utilização de pastagem de alfafa e raspa de mandioca na produção de leite de cabras

Pós-graduação em Zootecnia - FMVZ

Quantificação de citocinas no conteúdo abomasal de bovinos de corte na presença ou ausência de ulceração gástrica

Pós-graduação em Ciência Animal - FMVA

Acidose ruminal subaguda em ovinos Santa Inês: estudo clínico, laboratorial e avaliação da laminite por termografia infravermelha e radiologia digital

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Desempenho técnico e econômico de forrageiras tropicais em sistema integrado de produção no cerrado de baixa altitude

Pós-graduação em Agronomia - FEIS

Qualidade das silagens de sorgo e de planta inteira de soja na terminação de cordeiros em confinamento

Pós-graduação em Zootecnia - FMVZ

Milho, amido ou caroço de algodão associados à glicerina bruta em dietas para ovinos

Pós-graduação em Zootecnia - FCAV

Fontes proteicas para vacas leiteiras

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Biohidrogenação microbiana e o fluxo duodenal de ácidos graxos do rumen em novilhos de corte suplementados com fontes lipídicas em dietas contendo glicerina

Pós-graduação em Zootecnia - FCAV

Grão de soja moído e níveis de amido na terminação de tourinhos Nelore confinados

Pós-graduação em Zootecnia - FCAV

Desempenho e características dos dejetos produzidos por cabritos em diferentes idades e alimentados com diferentes proporções entre volumoso e concentrado

This study was conducted to evaluate the performance and characteristics of manure produced by Saanen goats with 90, 120 and 150 days of age and fed three diets, diets 1 = 80 % roughage (R) and 20 % concentrate (C), diets 2 = 60 % R and 40 % C, diets 3 = 40 % R and 60 % C. Were evaluated 24 goats (divided into three groups according to diet ) during the fattening stage, making up the collection of waste at 90, 120 and 150 days of age to quantify the mass of manure produced each day, beyond the content of N, P, K, Ca, Mg, Na, Fe, Cu, Zn and Mn. The animals were weighed weekly and during the collection of waste is evaluated the digestibility of DM, CP and NDF, in addition to the estimate of feed conversion and rate of waste. The best results of feed conversion coefficient of waste and the apparent digestibilities of DM, CP and NDF occurred at the age of 150 days and in animals fed diets containing higher proportions of concentrate. Insofar as the increased age of the animal and level of concentrate in the diets were verified higher production of faeces. All nutrients were also affected, with higher concentrations occurred in the feces of animals at 150 days old and fed with diet 40% R and 60% C.

Desempenho produtivo de novilhos nelore confinados alimentados com silagem de milho processada

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Emissão de gases de efeito estufa e estoque de carbono no sistema solo-planta em função do sistema de produção e da aplicação superficial de corretivo da acidez

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Interaction Between Roughages and Corn Milling Byproducts in Finishing Cattle Diets

During ethanol production, starch is the primary nutrient fermented and the remaining byproducts are excellent sources of fiber and protein. In addition, inclusion of byproducts in finishing diets may reduce the incidence of acidosis. As a result, roughage level and quality could potentially be reduced in finishing diets containing byproducts. Three experiments were conducted to examine the effects of roughage and wet corn gluten feed (WCGF) in finishing cattle diets containing corn distillers grains plus solubles. Cattle fed finishing diets containing wet distillers grains plus solubles (WDGS) with no roughage had decreased DMI and ADG compared to cattle fed roughage. Within roughage level, ADG was similar for cattle fed alfalfa hay, corn silage or corn stalks when included on an equal NDF basis. Apparent total tract digestibility of OM, NDF, and CP linearly decreased and ruminal pH variables increased linearly due to increasing roughage levels. Roughage sources can be exchanged on an equal NDF basis in beef finishing diets containing 30% WDGS (DM basis). In finishing diets containing modified distillers grains plus solubles (MDGS), DMI linearly increased due to increasing roughage levels but ADG responded quadratically and was lowest for cattle fed diets without roughage. There was also a quadratic response for DMI and ADG due to WCGF inclusion level. Gain:feed decreased linearly with increasing roughage and WCGF inclusion levels. Feeding 15% WCGF resulted in similar cattle performance and carcass traits to cattle fed no WCGF in diets containing 30% MDGS, but cattle fed diets with 60% total byproduct inclusion made up of 30% WCGF and 30% MDGS had reduced performance (DM basis). Additionally, reducing corn silage inclusion level to 7.5% resulted in similar finishing cattle performance and carcass traits to cattle fed 15% corn silage in diets containing 30% MDGS with or without inclusion of WCGF. Elimination of roughage in diets containing either WDGS or MDGS resulted in negative impacts on finishing cattle performance, ruminal metabolism, and carcass traits.

Intake, nutrient apparent digestibility and ruminal constituents of sheep fed diets with canola, sunflower or castor oils

The objective in this experiment was to determine the effects of feeding diets with canola, sunflower or castor oils on intake, nutrient apparent digestibility and ruminal constituents of crossbred Dorper x Santa Ines sheep. Four rumen-cannulated animals of 90.2 +/- 11.4 kg average body weight were assigned to a 4 x 4 latin square. Animals remained individually in cages for the metabolism assay and were fed diets containing roughage at 500 g/kg and concentrate based on ground corn and soybean meal also at 500 g/kg. No oil was added to the control diet, whereas the others had canola, sunflower or castor oils at 30 g/kg (DM basis). There was no difference for the intake of DM and nutrients, except for ether extract, which was greater when animals received oil. The digestibility coefficients of dry matter, organic matter, crude protein, non-fiber carbohydrates and neutral detergent fiber were not changed; however, the addition of oil increased the ether extract digestibility. The values of total digestible nutrients (TDN, g/kg of DM), digestible energy (DE, Mcal/kg of DM), TDN intake and DE intake also did not change with the addition of lipids. Concerning the ruminal constituents, the addition of vegetable oils reduced the concentrations of acetate, butyrate and total short-chain fatty acids. Adding canola, sunflower or castor oils at 30 g/kg in diets with 500 g roughage/kg and 500 g concentrate/kg does not impair the intake or digestibility of nutrients in sheep, although it reduces the concentration of short-chain fatty acids in the rumen.

¿Donde reutilizar y qué regar?: uso de un sig para el diseño de una red de reutilización en una isla volcánica

[ES] El conocimiento de criterios que ayuden a priorizar el uso del agua es fundamental para garantizar su uso sostenible. En las zonas semiáridas, el abandono de la actividad agrícola puede estar motivado por la escasez de agua y por problemas de mercado de las especies tradicionalmente cultivadas. Por otro lado, la actividad ganadera, suele estar limitada por la escasez de forrajes. La disponibilidad de agua regenerada a un precio razonable podría evitar su vertido y contrarrestar la degradación de suelos abandonados, potenciando la producción de especies forrajeras rentables, contribuyendo así a la ganadería sostenible. Para ello se requiere optimizar la distribución del agua considerando varios criterios simultáneamente