Analise exergoeconômica aplicada a microgeração em condomínios residenciais

Pós-graduação em Engenharia Mecânica - FEG

A tradição literária poética e sensorial em Le Clézio

A segunda metade do século XIX mostra-se como um período no qual em cada um dos grandes poetas se abre e se fecha o leque de correspondências da analogia: Baudelaire, Verlaine, Rimbaud, Mallarmé, expressam em sua obra essa tendência à busca da verdadeira vida, do real oculto, movimento em que as sensações desempenham um papel primordial. Atualmente, a obra de Le Clézio vem confi rmar a procura de um mundo completo suscitado pela poesia, o único modo possível de se traduzir em palavras o êxtase sensorial: é o que mostram tanto seus ensaios, quanto suas obras fi ccionais, de L’extase matérielle e L’Inconnu sur la terre a Mondo et autres histoires, Désert, La Quarantaine e Coeur brûle et autres romances, corpus selecionado para a discussão do assunto.

Caracterização físico-química e avaliação sensorial de queijo tipo boursin de leite de cabras alimentadas com raspa de mandioca

Pós-graduação em Zootecnia - FMVZ

Avaliação físico-química e sensorial de fermentado de acerola

Fruit processing for beverage production purposes is a way of adding value to the raw material and of raising the farmer s income by increasing the demand. Thus the objective of this work was the production of fermented West Indian cherry beverages and their physicochemical and sensory evaluation. The beverages were produced based on the Brazilian legislation for fermented fruit beverages and wine. The fermented beverages were produced from West Indian cherry pulp (pulper) and juice (press) and sweetened with sugar to obtain three types of beverage: dry, semidry and sweet. The beverages were submitted to the following physicochemical analyses: pH, alcohol, reducing sugars, total reducing sugars, total acidity, volatile acidity, fixed acidity, dry extract, reduced dry extract, alcohol to reduced dry extract ratio, free sulphur dioxide, total sulphur dioxide and turbidity. In the sensory analysis, the beverages were assessed using a 9-point hedonic scale, evaluating the attributes of appearance, odour, flavour and overall assessment. The chemical and sensory results were submitted to an analysis of variance and the means compared using Tukey s test (5%). Both the raw materials (pulp and juice) and the different sugar concentrations (dry, semidry and sweet) interfered in the sensory and physicochemical parameters of the fermented West Indian cherry beverages, the tasters showing preference for the sweetened beverages.

Características físicas, reológicas e sensorial de produtos extrusados de misturas de farinha de maracujá e fécula de mandioca

This research had as objective to evaluate the effect of extrusion temperature and screw speed on physical and rheological properties, as well as, the sensory acceptance of cassava and passion fruit snacks produced in single-screw extruder. A central composite design with 11 treatments was used, considering as dependent variables: expansion index (EI), specific volume (SV), water solubility index (WSI), water absorption index (WAI), color (L*, a*, b*) and pasting properties (RVA). The products were flavored and analyzed for global acceptance. The results showed significant effects of temperature and screw speed on the dependent variables. The chocolate flavored snacks obtained good acceptance.

Aproveitamento da polpa de coco verde submetida ao congelamento rápido e lento

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Wilsonismo e mudanca: analise da abordagem wilsoniana na politica externa das administracoes Bill Clinton e George W. Bush

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Perfil de ácidos graxos e análise sensorial de carne e iogurte de leite de caprinos alimentados com óleos vegetais

Pós-graduação em Zootecnia - FMVZ

Proposta construtivista em questão: analise da experiencia brasileira no ensino da leitura e escrita

Years after the constructivism theory was adopted by “Parameters for National Syllabuses”, the results have pointed to a worse performance in teaching and learning with regards to reading and writing. This article presents the conclusions proceeding from investigation about the probable reasons for the student’s lack of success in reading and writing, and its relation to Emília Ferreiro’s constructivism proposals. Interviews were made as well as sit in class observation were done, with twenty teachers at six Fundamental Level 1 schools in Ourinhos, SP State, in schools that had been awarded the best and the worst performance rating in the Prova Brasil-2005, with this objective: to know and analyze the teacher’s conceptions under their practices and their practices in the classes. The conclusion is: it is not possible to attribute the students’ lack of success in reading and writing; these studies showed that many teachers, most of them, have a non-constructivist concept of teaching and learning, it means that they do not apply Ferreiro’s researches.

Avaliação sensorial de adolescentes com desenvolvimento normal na faixa etária de 11 a 18 anos

Tactile sensibility allows for adequate neuropsychomotor development. In addition, it enables the understanding of the subject’s own body, actions and explorations of objects, people and the environment. Previous studies have evaluated 3 to 10 year-old children. Herein, we evaluate the tactile sensibility in adolescents. The aim of this study was to verify whether the rapid growth of the body changes the normal pattern of tactile sensibility in adolescents. Furthermore, we provide evaluation material that is easy to use, simple, and secure to handle, designed to attend the specific age range studied. Thirty-two young participants between 11 and 18 years old, sixteen males and sixteen females, were evaluated. The adolescents go to public school and present normal development patterns. Graphesthesia, stereognosia, and Semmes-Weinstein monofilament tests were performed to evaluate the sensibility on the ventral and dorsal sides of the right and left hands. A questionnaire was used to identify the relevant activities performed with the hands during the studied period. The adolescents tested were collaborative during the research and presented curiosity regarding the boxes used in the experiment. Results indicated alterations in the tactile sensibility on the dorsal side of the hands from 13-year- old males. The major activities indicated by the adolescents were writing and sports for males and writing and cleaning for females. First evidences of possible changes in the normal tactile sensibility during adolescence were observed in this study.

Controle postural em pacientes com doença de Parkinson: influência da tarefa de alcance frontal e da informação sensorial

OBJETIVO: O objetivo deste estudo foi comparar o comportamento oscilatório de cada membro inferior na tarefa de alcance frontal. Além disso, verificar a influência da informação visual nestas tarefas, em pacientes com doença de Parkinson. MÉTODO: Participaram deste estudo 8 pacientes com doença de Parkinson idiopática, de ambos os sexos, classificados entre os estágios 1 a 3 da escala de Hoehn e Yahr e 8 sujeitos controle. Para avaliar o comportamento oscilatório, foi aplicada a tarefa de alcance frontal que consistiu em elevar os braços a 90º, posicionar uma mão sobre a outra, estender os dedos e tentar alcançar à frente o mais longe possível sem retirar ou mover os pés da posição inicial. Os pés foram posicionados sobre duas plataformas de força, próximas uma da outra. Para aquisição dos dados de comportamento oscilatório foi utilizado o software AMTI Net Force, com freqüência de coleta de 100 Hz. Foram realizadas 3 tentativas para cada condição (com e sem informação visual), totalizando 6 tentativas com duração de 30 segundos cada. As avaliações clínica e postural foram realizadas no estado on do medicamento. Variáveis do COP analisadas: Trajetória, Velocidades Ântero-posterior e Médio-lateral e Limite de Estabilidade. RESULTADOS: Plataforma 1- MANOVA revelou apenas efeito de momento, Wilk’s Lambda= 0,04, F(8,6)=18,74, p≤0,01. Testes univariados apontaram diferença significativa para as variáveis Trajetória (F=31,62, p<0,001), Velocidade média médio-lateral (F=83,24, p<0,001) e para Limite de estabilidade (F=27,36, p<0,001). Plataforma 2- MANOVA revelou apenas efeito de momento, Wilk’s Lambda=0,026, F(8,6)=28,23, p<0,01. Análises univariadas apontaram diferenças no Momento para trajetória F(2,26)=104,07, p<0,01, velocidade média ântero-posterior...(Resumo completo, clicar acesso eletrônico abaixo)

Analise do fator dinâmico nas fórmulas de Janbu e Hiley com base em resultados de CAPWAPC

This study aimed to evaluate the dynamic factor applied to the results obtained by dynamic resistance formulas Janbu and Hiley, would lead to the results obtained by static strength analysis CAPWAPC ®. The evaluation was done by backcalculation dynamic loading tests (ECD), taking into consideration the type of soil in which the cutting base precast concrete were settled, and using the information on the effective energy transmitted to the stakes by hammers, obtained by CAPWAPC ®. The results are shown in tables and graphs, and showed that the use of these formulations and their dynamic factors can become an efficient and economical field, assisting the engineer in making decisions regarding the staking of the work

Estudo e analise dos sistemas de proteção em subestações automatizadas de energia elétrica

Electrical energy is present in the lives of all people and is extremely important that it be delivered to end users with plenty of quality, safety and low costs. The electric power substations are responsible for transmission and distribution of electricity generating sources to consumers, and with technological advances and the subsequent automation of same, the electricity began to be delivered with greater continuity and reliability. Protection systems in substations are largely responsible for making the electricity reaches the final consumer with quality, since their function is to prevent the spread of any type of failure occurred at any point of transmission to the load centers. These systems consist primarily by the current transformers and potential, by the protective relays and circuit breakers and switchgear. The processors send the necessary data to the relays and, if those detect any abnormality in the system, operate the opening command of the branch circuit breakers to isolate where the fault. Therefore, it is essential to better understand the operation of such equipment, as well as the overall system. This work aims to study the main substation equipment, current transformers and potential and, especially, protection relays, in order to obtain the advantages that automated systems can provide

Analise técnico-econômica de um gaseificador Downdraft e de filtros para limpeza de gás de síntese

The biomass gasification systems have been used for a long time and prove to be a good alternative to the generation of energy problems. This type of management requires a simple installation and maintenance which gives them a high availability. In Biomass project via Call CTEnerg 33/2006-1, funded by the Ministry of Science and Technology - MCT - Brazil, the Group Energy Systems Optimization – GOSE - at FEG - UNESP built and tested two prototypes of gasifiers. These is fed with 25 kg / h of dry wood (chips), and 50 Nm3 / h of air to produce gas at a flow rate of approximately 70 Nm3 / h of wood (syngas) at a temperature approximately 600 ° C. In this work of graduation, studies were conducted on the materials used in both the gasifier as well as cleaning the filter synthesis gases. The system of gas cleaning and conditioning is vital to ensure the life of the Internal Combustion Engine. In this case the studies of different filters for small gasification systems (properties, materials used, characteristics, types, etc.) are very relevant to its use in the prototype of the college campus. Were also performed a technical and economic analysis of a cogeneration system that consists in the combination of the downdraft gasifier studied in this work, an internal combustion engine, two heat exchangers and a SRA (absorption system refrigerator). Were calculated the costs of electricity generation, hot water and cold water. Finally, we analyzed the economic feasibility of the project