Biblioteca Digital

82 resultados para viande

em Archive of European Integration

Orientation de la production communautaire de viande bovine. Facteurs ayant une incidence sur la décision des agriculteurs de produire de la viande bovine = Trend of the Community production of beef. Factors affecting the decision of farmers to produce beef. Internal information on agriculture 60, June 1970. 6667/VI/70-F

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Situation et tendances des marchés mondiaux des principaux produits agricoles. Bovins - Viande bovine = Situation and trends of global markets for major agricultural products. Cattle - Beef. Internal information on agriculture 14, August 1966

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Repercussions a court terme d'un alignement du prix des cereales dans la CEE en ce qui concerne l'evolution de la production de viande de porc, d'oeufs et de viande de volaille = Repercussions of a short-term alignment of cereal prices in the EEC as regards the evolution of the production of pork, eggs and poultry meat. Internal information on agriculture 2, July 1964. 398-1/VI/64-F

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Comparaison entre les "trends" actuels de production et de consommation et ceux prevus dans l'etude des perspectives "1970". 1. Produits laitiers; 2. Viande bovine; 3. Cereales = Comparison of "trends" in current production and consumption and those provided in the outlook study "1970". 1. Dairy products; 2. Beef; 3. Cereals. Internal information on agriculture 7, June 1966. 6814/VI/64-F

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L'augmentation de la production de viande bovine dans les pay de la C.E.C. Etude sur les possibilites techniques et les conditions economiques = Increase of the production of beef and veal in the countries of the E.E.C. Study of the technical possibilities and economic conditions. Studies: Agriculture Series 5, 1961

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L'evolution previsible de l'approvisionnement international en produits agricoles et ses consequences pour la Communaute. II. Viande bovine, viande ovine, produits laitiers = The foreseeable trend in world availabilities of agricultural products and the consequences for the Community. II. Beef, sheepmeat, milk products. Information on agriculture 19, September 1976

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Une nouvelle orientation du marche de la viande bovine? = A new direction for the beef market? Newsletter on the Common Agricultural Policy No. 10, November 1977

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Marchés agricoles N. 2 (viande bovine, produits laitiers), Janvier 1972. = Agricultural markets No. 2 (beef, dairy), January 1972

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Marchés agricoles N. 1 (viande de porc, viande de volaille, oeufs), Janvier 1972. = Agricultual markets No. 1 (pigmeat, poultry meat, eggs), January 1972

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Marches agricoles N. 1 (viande bovine, produits laitiers), novembre 1971. = Agricultural markets No. 1 (beef, dairy products), November 1971

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Marches agricoles N. 2 (viande de porc, viande de volaille, oeufs), octobre 1971. = Agricultural markets No. 2 (pork, poultry meat, eggs), October 1971

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Marches agricoles N. 1 (viande bovine, produits laitiers), septembre 1971. = Agricultural markets No. 1 (beef, dairy products), September 1971

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Marches agricoles N. 2 (viande bovine, produits laitiers), juin 1971. = Agricultural markets No. 2 (beef, dairy products), June 1971

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Marches agricoles N. 1 (viande de porc, viande de volaille, oeufs), juin 1971. = Agricultural markets No. 1 (pork, poultry meat, eggs), June 1971

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Marches agricoles (viande de porc, viande de volaille, oeufs), aout 1971. = Agricultural markets (pork, poultry meat, eggs), August 1971

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