Biblioteca Digital

15 resultados para Milk processing

em Archive of European Integration

Structure et évolution de l'industrie de transformation du lait dans la CEE = Structure and evolution of the milk processing industry in the EEC. Internal information on agriculture 34, November 1968. 16194/VI/67-F

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Recherches sur les révélateurs pouvant être additionnés au lait écrémé en poudre = Research on the indicators that can be added to skimmed milk powder. Internal information on agriculture 92, October 1972. IV/4346/72-F

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L'industrie de conservation et de transformation de fruits et légumes dans la CEE = The preservation and processing of fruits and vegetables industry in the EEC. Internal information on agriculture 49, October 1969. 7069/VI/69-F

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Recherches sur les revelateurs pouvant etre additionnes au lait ecreme en poudre. Partie II = Research on developers approved as additives to skim milk powder. Part II. Internal information on agriculture 142, February 1975. VI/3428/73-F

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Economie de la production, transformation, et consommation du ble dur dans la CEE - Economics of production, processing and consumption of durum wheat in the EEC. Studies: Agriculture Series 18, 1965

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L'organisation du marche du lait de consommation dans les Etats membres de la CEE = The organization of the market for drinking milk in the Member States of the EEC. Studies: Agriculture Series 20

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Die organisation des trinkmilchmarkts en den Mitgliedstaaten der Europaischen Wirtschafts-gemeinschaft = The organization of the market for drinking milk in the Member States of the European Economic Community. Studies: Agriculture Series 20

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Systemes a grande puissance de traitement automatique d'information. Besoins et applications dans la Communaute europeenne et au Royaume-Uni vers les annees soixante-dix = Systems of extra large automatic data processing. Needs and applications in the European Community and the United Kingdom in the seventies. Studies: Industry Series 6, 1971

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Objectivation of the bacteriological and organoleptic quality of milk for consumption. Information on agriculture 21, September 1976

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L'evolution previsible de l'approvisionnement international en produits agricoles et ses consequences pour la Communaute. II. Viande bovine, viande ovine, produits laitiers = The foreseeable trend in world availabilities of agricultural products and the consequences for the Community. II. Beef, sheepmeat, milk products. Information on agriculture 19, September 1976

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Les frais de première transformation et de conditionnement du tabac brut produit dans la Communauté = The costs of initial processing and packaging of raw tobacco produced in the Community. Information on agriculture 29, March 1977

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Relationship between milk production and price variations in the EC. Agricultural Studies P 214, July 1981

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Le travail dominical dans les Etats membres de la CEE compte tenu en particulier de la situation dans les branches d'industrie: fabrication de ciment; industrie de la porcelaine et de la ceramique; fabrication de la pate, du papier et du carton; production de fibres artificielles et synthetiques; industrie du lait = Sunday work in the Member States of the EEC taking account in particular of the situation in branches of industry: cement manufacture; procelain and ceramic industry; pulp, paper and cardboard manufacture; production of artifical and synthetic fibers; milk industry. Studies: Social Policy Series 17, 1967

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Sixth annual report on the situation regarding the protection of individuals with regard to the processing of personal data and privacy in the European Union and in third countries. Covering the year 2001. Adopted on 16 December 2003

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Report from the Commission to the ACP-EC Committee of Ambassadors on the processing in 1999 of all transfers under the export earnings stabilisation system set up by the Fourth ACP-EC Convention revised by the Agreement signed in Mauritius on 4 November 1995. COM (2000) 823 final, 12 December 2000

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