Biblioteca Digital

8 resultados para Food additives.

em Archive of European Integration

First series of food additives of various technological functions (Opinion expressed on 18 May 1990). Reports of the Scientific Committee for Food. Twenty-fifth series. EUR 13416 EN

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Proposal for a European Parliament and Council Directive amending European Parliament and Council Directive 95/2/EC on food additives other than colours and sweeteners (presented by the Commission). COM (96) 303 final, 4 September 1996

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Proposal for a Directive of the European Parliament and of the Council amending Directive 95/2/EC on food additives other than colours and sweeteners (presented by the Commission). COM (99) 329 final/2, 18 November 1999

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Amended proposal for a European Parliament and Council Directive amending Directive 95/2/EC of the European Parliament and the Council on food additives other than colours and sweeteners (presented by the Commission pursuant to Article 189 a (2) of the EC-Treaty). COM (96) 212 final, 21 May 1996

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Guidelines for the safety assessment of additives. Reports of the Scientific Committee for Food (Tenth series). EUR 6892

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Draft on possible criteria in establishing the positive list of additives for plastics and coatings for food applications and their restrictions (updated to 19 October 1993)

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First report on certain additives used in the manufacture of plastic materials intended to come into contact with foodstuffs (Opinions expressed until 3 May 1992). Reports of the Scientific Committee for Food. Thirty-third series

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Commission Report to the Council on the action to be taken following the request for information on the specifications for additives contained in the letter sent by the Chief of the Joint FAO/WHO Food Standards Programme (CL 1976/7). COM (76) 407 final, 26 July 1976

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