Biblioteca Digital

39 resultados para presentation frameworks

Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-224/81, COM (81) 159 fin.) for a directive on the approximation of the laws of the Member States relating to claims made in the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer. Working Documents 1982-1983, Document 1-1207/82, 7 February 1982

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Motion for a resolution tabled by Mr. Froh, Mr. Clinton, Mr. Colleselli, Mr. Dalsass, Mr. Delatte, Mr. Eyraud, Mr. Helms, Mrs. Herklotz, Mr. Howell, Mr. Jürgens, Mr. Marck, Mrs. MArtin, Mr. Mouchel. Mr. B. Nielsen, Mr. d'Ormesson, Mr. Sutra, Mr. Thareau, Mr. Tholman and Mr. Vgenopoulos pursuant to Rule 47 of the rules of Procedure on proposals for improved presentation of the budget. Working Documents 1982-1983, Document 1-797/82, 26 October 1982

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Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (COM (82) 328 final - Doc. 1-508/82) for a regulation laying down general rules on the definition, description and presentation of spirituous beverages and of vermouths and other wines of fresh grapes falvoured with plants or other aromatic substances. Part A: motion for a resolution. Working Documents 1984-1985, Document 1-64/84, 2 April 1984

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Motion for a resolution tabled by the Committee on Budgets pursuant to Rule 57 of the Rules of Procedure (urgent procedure) to wind up the debate on the presentation of the 1982 draft budget drawn up by the Council. Working Documents 1981-1982, Document 1-466/81, 10 September 1981.

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Report drawn up on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 1-212/83 - COM(83) 155 final) for: I. a regulation amending Regulation (EEC) No. 358/79 on sparkling wines produced in the Community and defined in item 13 of Annex II to Regulation (EEC) No. 337/79, II. a regulation laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines. Working Documents 1983-1984, Document 1-1371/83, 13 February 1984

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Rapport fait au nom de la commission sociale concernant l'exposé de la Commission de la C.E.E. (doc. 50-III) sur l'Evolution de la situation sociale dans la Communauté en 1964 = Report on behalf of the Social Committee for the presentation of the EEC Commission (Doc. 50-III) on the evolution of the social situation in the Community in 1964. Working Documents 1965-1966, Document 101, 19 November 1965

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2000-05: Shaping the new Europe. Presentation to the European Parliament by President Romano Prodi. Strategic objectives 2000-05 (COM(2000) 154). The Commission's work programme for 2000 (COM(2000) 155). Resolutions of the European Parliament. Bulletin of the European Union Supplement 1/2000

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Second amendment to the proposal for a Council Regulation amending for the second time Regulation (EEC) No 335/79 laying down general rules for the description and presentation of wines and grape musts. COM (80) 767 final, 26 November 1980

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Draft proposal for a REGULATION (EEC) OF THE COUNCIL amending Regulation (EEC) No 2133/74 laying down general rules for the designation and presentation of wines and grape musts. COM (75) 381 final, 11 July 1975

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